Rice Paper Dumplings

Рет қаралды 4,179,548

2 жыл бұрын

These Rice Paper Dumplings are crispy on the outside, chewy, and filled with flavourful goodies on the inside.
This recipe takes 20 minutes to make and is also vegan and gluten free.
RECIPE + TIPS
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Пікірлер: 643

@tonydnguyen12 2 жыл бұрын

It's more like rice paper spring roll

@TUG657 Жыл бұрын

a spring roll is a type of a dumpling. Rice pepper spring roll is typical not fried also.

@entirelybonkers8832 Жыл бұрын

Spring rolls are not usually fried

@purple2275 Жыл бұрын

@@entirelybonkers8832 they are in Australia

@vn01208503 Жыл бұрын

@@entirelybonkers8832in vietnam we do fry them

@louise9489 Жыл бұрын

@@entirelybonkers8832 southeast asian here. we actually fry it more often than not

@Fleta_Maughner Жыл бұрын

This is an actual dish in Vietnam. It has a variety of different versions, the common one being "nem". The method is the same, but different type of rice paper and fillings. It's a creative dish, so people can add and not add things that they prefer, as long as it works well ofcourse.

@shizukagozen777 Жыл бұрын

I thought it was common knowledge. 😅😂 Please, don't kill me...

@jusquicitoutvabien777 Жыл бұрын

IN France we also call them NEMS

@jusquicitoutvabien777 Жыл бұрын

@@Marina-tn7wm Mais de quoi tu jase satané casse couille dès le réveil?

@Milky-612 Жыл бұрын

I’m from vietnam

@leejohn6685 Жыл бұрын

@@Milky-612 so?

@lovelylissa892 Жыл бұрын

I did this exact recipe except I added my favorite ramen seasoning packet and it tastes SO GOOD, 100% recommend

@monicaramirez51015 Жыл бұрын

It would be nice if she typed the recipe ❤I like your idea of ramen seasoning packet

@MisstressMourtisha Жыл бұрын

nice

@brainfluidZ Жыл бұрын

Way too much sodium.

@Golgolsong2 Жыл бұрын

@@brainfluidZ tru lol ramen seasoning is exactly pack of sodium 🤢 Full of MSG. Chemical powder… Adding ramen seasoning in recipe is way too much 😅

@snickeringpigeon4370 Жыл бұрын

@@Golgolsong2 You don't have to eat it though...?? Obviously it wasn't too salty for them and one little bag in an entire pan of veggies doesn't sound terrible salty anyway.

@judyh3707 Жыл бұрын

I feel like the distinction between spring roll and dumpling is as distinct as how bread makes a grilled cheese but a tortilla makes a quesadilla. They're functionally the same, but if we don't make the distinction then hot dogs and quesadillas can all be sandwiches too, which we know they're not really.

@salmonella123 Жыл бұрын

Thank you for being the most sensible person in this comment section

@user-tg3nl5qz3u Жыл бұрын

Basically it's fry spring roll, in Vietnam we have this one dish call "Chả ram" in my region, most of the time we just deep fry it~ It goes so well with spicy fish sauce~

@braydnx Жыл бұрын

spicy fish sauce is the besttt

@li_celly Жыл бұрын

I wish people would eat with more spicy fish sauce lol

@MisstressMourtisha Жыл бұрын

fantastic. I cant eat gluten so if I ever get a chance to find this at a store or go there I have to get some. sounds delicious

@EshhhaBenjamite Жыл бұрын

Never heard of spicy fish sauce. I hope I can find that. Thanks for sharing❤

@li_celly Жыл бұрын

@@EshhhaBenjamite I don't think there is a bottle for it specifically? :O but if you can find it, go ahead! It's actually an easy recipe if there's no sauce sold in your market. Usually it isn't. Search "spicy fish sauce recipe" and there should be one made easy! All you need is: - 1 tsp sugar - 1 tsp lime juice - 1.5 cup Water - 1/8 - 1/4 cup Vietnamese Fish Sauce - 1 heaping tbs chili paste/sambal (I get the rooster brand with the green lid. Not Sriracha. Chili Paste.) Mix all that together and it works as a great sauce. :D

@crownedking_cj8890 Жыл бұрын

Guys if ur rice paper is sticking to the pan you should put the dumpling in the fridge ti fry out a bit

@annac6455 6 ай бұрын

Thanks for the tip! 😊

@strawbmochi Жыл бұрын

vegetable+ garlic+ tofu-> grated mox in soy sauce+ sesame oil pocket-> wrap 2× in rice paper fry until golden brown

@kaymarham5486 13 күн бұрын

Good boy. 🕴️

@jilldawson89 Жыл бұрын

That is known as Vietnamese Vegan Spring Rolls.

@et5635 2 жыл бұрын

I tried this! Make sure you have a non-stick pan or a lot of oil

@freeaudiobooks7469 2 жыл бұрын

Duhhhhhhh. Did you not watch the video? How do you put your pants on in the morning? I can't believe people like you exist in the real-world. We are doomed

@et5635 2 жыл бұрын

Listen here, the very fact you took the time in your day to write something so disgusting just shows me that you are the actual loser behind the screen. You are obviously very arrogant and probably have zero self awareness and therefore hated by others. Go fuck yourself and have a nice day :)

@casy6203 2 жыл бұрын

@@freeaudiobooks7469 wow🙃

@mariapap8962 Жыл бұрын

@@freeaudiobooks7469 meanwhile obnoxiously rude people like you and your comments make the world better, right?! 😡

@bi.fruitsalad Жыл бұрын

@@freeaudiobooks7469 last 3 lines are perfect to describe you

@Marmelder Жыл бұрын

I’ve made these a few times. I don’t know why my rice paper will NOT get brown even after a more than reasonable amount of time so I just air fry them now. I prefer that way because it’s less oil. It’s a good dish though, I would recommend that anyone give them a try.

@sucenvon1138 Жыл бұрын

Se puede hacer en freidora de aire? No sé endurecen?

@Romyshaww 8 ай бұрын

Do they come out good in the air fryer?

@aahnagulati5605 5 ай бұрын

yes theyre rlly crunchy and yummy!@@Romyshaww

@joshlong1779 2 ай бұрын

Mix sugar in the water. It will caramelize when you fry.

@dreamgirrrl9 Ай бұрын

Great tip! I'll hafta try this. I love my air fryer.

@jhia5030 Жыл бұрын

lmao to "dumplings". This is a Vietnamese fried spring roll dipped in hoisin sauce and their signature sauce (I forgot the name).

@shizukagozen777 Жыл бұрын

I swear. 😂

@ranga9962 Жыл бұрын

Its called "nem"

@pinkierosenguyen7756 Жыл бұрын

Fish sauce

@Wildheartbeats Жыл бұрын

Making this next time! I have rice papers and love making Vietnamese fresh rolls

@EmpressQueenB 5 ай бұрын

Yes yes making this TODAY

@EmpressQueenB 5 ай бұрын

It was delicious

@clouds321 2 жыл бұрын

i absolutely LOVED making these i’m so grateful you made this !! the only issue is i rarely have the patience to make them because when i fry them, they take so long and i can’t put the heat up because i don’t want them to burn

@chrissipieters581 2 жыл бұрын

Do you dip the rice paper in cold or warm water??

@clouds321 2 жыл бұрын

@@chrissipieters581 cold, should i do it in warm water ??

@BeingABitKind Жыл бұрын

@@clouds321no, normal cold water only

@Mitters 2 жыл бұрын

This is perfect! I am celiac and I miss dumplings

@shizukagozen777 Жыл бұрын

This is not a dumpling though.

@ArtByHazel Жыл бұрын

Yum! Glad you’re obsessed with it this recipe.

@Mitsoufanny Жыл бұрын

Tried this and it was delicious, thank you.. The only thing, my rice roll never got brown when fried like yours. They stayed white but got crispy.

@ebbthenflow Жыл бұрын

Try a TINY bit of soy sauce in oil to help it caramelize

@marymauntz5805 5 ай бұрын

@@ebbthenflow or put sugar in the water you use to rehydrate the rice paper with

@Gypseygirls 4 ай бұрын

❤@@marymauntz5805

@diamondonpurpose9145 Жыл бұрын

Love the spring roll with rice paper! I'm making tonight!

@casandramiedema9849 Жыл бұрын

Best most delicious insanely good egg roll I have ever eaten… you have to try these my husband and I made them I almost cried. I’m gluten intolerance so this was a gift

@cookwithevevoon2518 Жыл бұрын

what a fantastic idea. Thanks.

@Zwergspitzmerlin Жыл бұрын

Tried this last weekend. Was really good! 😊

@FreshisReal Жыл бұрын

Those look good! I'm going to try it soon!

@annamariadraketti5017 Жыл бұрын

This will be my lunch today! Thanks for the idea!!

@JenMarco 2 жыл бұрын

I’m going to make this now. Thank you!

@mystirita Жыл бұрын

This is an actual dish. I forgot the name (sorry) but few years ago my vietnamese neighbor often made it with minced pork and share with us. Delicious!

@digit4lbunny876 Жыл бұрын

Its name is “Ram” its amazing with fish sauce!

@Behong99 9 ай бұрын

@@digit4lbunny876your mind Ram 8GB DDR6?

@dreadfairy6963 Жыл бұрын

Omg I have all the ingredients, I'm making these tonight!

@ML-yp4do Ай бұрын

20 rice paper sheets 180 g firm tofu 200 g mushrooms 2 small carrots 1/4 small green cabbage 2 spring onions 4 garlic cloves 2 tablespoon soy sauce 1 teaspoon sesame oil 1 tbsp olive oil Salt and pepper Ginger Oil for frying

@Fairymoo Жыл бұрын

MOUTH WATERING

@vondatraill3766 Жыл бұрын

Yummy yummy 😋 I will definitely try this! Thank you

@bananana_1748 Жыл бұрын

We can this lumpia in the Philippines but we use egg-flour wrapper and not rice paper. They have almost the same kind of consistency and the filling is similar.

@mohnisha1305 2 жыл бұрын

Great Recipe, i followed your instructions but sadly mine got stuck on the pan. 😕 It was difficult to flip them, even though I added wee bit of oil on my non stick.

@Angel_HippieCityHealing Жыл бұрын

I read in another comment that coating it in a bit of cornstarch helps. Hugs💕✨

@tawheedfirst268 Жыл бұрын

make the pan hot first b4 putting it

@crazywolf9715 Жыл бұрын

you need plenty of oil for frying those, it absorbs the oil like crazy. Deep fry will be the best

@Canadiana71 2 жыл бұрын

What dipping sauce?

@Cc0564 Жыл бұрын

Look at that little grater so cute❣️👌👍✌️

@nonamesite 2 жыл бұрын

Definitely going to try this tomorrow! I have some rice paper that’s been sitting in the pantry for half a year that I’ve never used 😂 Although I only have tofu, lettuce and cucumbers lol I’m going to add edamame 🤷🏻‍♀️ lol. I do have all the seasonings so it’s all good

@nursetobee. Жыл бұрын

It tastes amazing

@shizukagozen777 Жыл бұрын

Oh damn, now that I think about it, me too ! 😳 It's been at least 4 years now but I bet it's still perfectly eatable. 😅🤣

@qwrggvjjboss Жыл бұрын

I think it can make in any wrapper and its TOO GOOD LOTS OF VEGIES

@denisemarie741 Жыл бұрын

Love the crunch sound and you can almost taste it !!!❤️I want it now .Was gonna make spring rolls but now …. Well humm!!!💗💗💗💗💜💜💜💗

@tinasuarez117 Жыл бұрын

Omg. This looks so good.

@texasmarshalls Жыл бұрын

Where is the recipe located?

@glim3697 Жыл бұрын

I always wanna make these recipes but I don’t really like cooking meat and I’m so glad I have all the ingredients for once !!

@marvinlassegue9353 Жыл бұрын

She’s prettiful.

@LouiseLucy Жыл бұрын

Just made these! SO GOOD 😋

@remremifrost9121 2 жыл бұрын

Might just try this 👍 I hate rolling out dumpling skins so rice paper might be a great alternative! Maybe we can steam these like regular dumplings

@kimberlys.t.7206 2 жыл бұрын

I was just thinking that about the rice paper. Along with a lot of other ways to use it.

@linhvu6536 Жыл бұрын

Not sure 🤔 about steaming part. I mean, rice paper is more likely to be either chewy or too soft, steaming might not keep them in shape i assume

@RachellaKingswijk 2 күн бұрын

This looks so good!

@lenlenblog79 Жыл бұрын

Wow..looks yummmyyy

@androbolanalbornoz1693 Жыл бұрын

Mmmmm que buena pintaaaa

@Makeupdelicious1984 Жыл бұрын

I have to try them 🤤🤤🤤

@michellemckinney4970 Жыл бұрын

I never thought to pan fry it like that. Looks yummy

@kboerde Жыл бұрын

This looks amazing! Definitely going to give this a try. Thank you!

@zcvxs Жыл бұрын

I need to make

@popicalbubbles Жыл бұрын

sounds and looks so good 🤤

@travisfranks9269 Жыл бұрын

Looks good. I would try to make it

@shivalishankersharma1562 2 жыл бұрын

It would be technically closer to a spring roll.

@Imnothere2861 2 жыл бұрын

Omg, who cares 🤦🏽‍♀️ why do y’all always gotta correct somebody? IT’S FOOD😂

@missahmoo Жыл бұрын

@@Imnothere2861 bc a dumpling is not a spring roll. call a hotdog a hamburger and you’ll get weird looks.

@vwalko Жыл бұрын

Those look really good

@LUANNTAZZ Жыл бұрын

I don't really think this us a dumpling 🥟 but it looks really delicious 😍

@shizukagozen777 Жыл бұрын

This is definitely not a dumpling. 😅😂

@mariapap8962 Жыл бұрын

I made these for Christmas and everybody loved them!

@sweetangiegirl1 Жыл бұрын

Made these today! My sister and I loved them!

@crystalcutz Жыл бұрын

Wow that looks so delicious!! ❤ can't wait to try, thank you 🙏🌹

@priddyting 14 күн бұрын

OMG that teeny tiny box grater to so stinkin' cute 😍 ❤🥰

@reemrkkhan1529 Жыл бұрын

I'm obsessed with your recipes these are so yummmm

@mari_e2676 Жыл бұрын

I can't wait to make this! Thank you for sharing!

@melodyhouse012 Жыл бұрын

Recipe for the dipping sauce?

@sandragrote3319 Жыл бұрын

I made these tonight…..YUM! I saved 3 to try in the air fryer tomorrow night!

@BeaBeaver Жыл бұрын

How did the air fryer go?

@Princessjasmineeee Жыл бұрын

That looks so good 🥺

@alohatvj Жыл бұрын

Looks so good 👍 😍.

@peace2560 Жыл бұрын

Mouth watering🤤

@thil28 2 жыл бұрын

Thanks for sharing! Looks simple and delicious veggie options! 🙏😊

@Breenndda 2 жыл бұрын

Looked delicious!

@Alingkii_888 Жыл бұрын

💝✨️Trying this. Thank you✨️💝

@jusquicitoutvabien777 Жыл бұрын

I tried this it was SO GOOOD ! In France we call them '' Nems ''

@OpalChipp 11 ай бұрын

I came across this video months ago and saved it for when I had the opportunity and all the ingredients to make it. The day has come, can't wait to try this out!

@chaitmaneyfoodieskitchen6838 Жыл бұрын

last week i had tried it nd it was delicious. Thanks for sharing the recipe.

@MrPerla2005 2 жыл бұрын

Nice recipe. I'll try it soon.

@WholeheartedLiving1111 6 ай бұрын

Hey I got inspired with your creation and made my own version with similar ingredients from you and my family ❤ I wrapped it differently and deep fried it 😋

@littlecherrybloosom9950 Жыл бұрын

Martabak tahu Adding eggs will make it tastier 😋

@tuddle7174 Жыл бұрын

This looks amazing

@user-vu8ii8ce4e Ай бұрын

AWESOME! CAN'T WAIT TO TRY! THANKS! Paula ❤

@createbyhaty Жыл бұрын

In Indonesia we call gehu, its sooo addicted 🤤

@justmythoughts5775 Жыл бұрын

Love the grater.

@RondaSmith144Empress Жыл бұрын

I'm definitely making these and spicy too!!! Yum 😋

@KimONeill Жыл бұрын

These look soooo good!

@IHeArTrOcK20 Жыл бұрын

Looks super amazing and easy

@Suupsoup Жыл бұрын

Good idea!

@NallahBrown Жыл бұрын

Looks yummy

@MadroneHumanRights Жыл бұрын

Im cooking this one today, got all the ingredients.

@badia3137 4 ай бұрын

Stop this is too good !!

@aprettynovember7293 2 жыл бұрын

Sis😍😍 omg this make me want to try so bad

@ruthh2093 2 жыл бұрын

And make them.... so easy and delicious!! You can change the fillings to your taste, of course. Prawn, smoked or fresh salmon ( marinated first overnight and than grilled... veggies of your choice... chicken 🐓 or if you need to ' clean' the fridge, here you go!

@Peachmango-t7z Жыл бұрын

now this is my obsession lol 😍

@Annabeth1319 Жыл бұрын

Looks heavenly🥰

@foureyes9270 Жыл бұрын

daymn now Im hungry

@christineeleonorepoppe6745 6 ай бұрын

My daughter and I love Asian food and this Saturday I invited my parents over for dinner...I bought rice paper for just 1.50€ today...now I know what to make out of em thx❤

@laracoffey9095 27 күн бұрын

Looks and sounds amazing 😋😋🤤💗

@maryjanee3595 2 жыл бұрын

IMA try this today yuuuummmm

@ziii6484 10 ай бұрын

In the philippines we have a similar food called lumpiang gulay you can add the stalk of a broccoli (the hard part peel ut and chopped into smaller pieces) and bean sprouts. but we use lumpia wrappers(dumpling wrappers) and spicy vinegar sauce for the dip.