I want to know who are those 14 people who didn't like this recipe. Hats off!! Amazingly explained. Cooking right now for Eid dinner potluck @ Masjid. Jazakallah for sharing.

Mashalla bhot khob

Hi Rizwana many many thanks for putting this up, I'm a man but not a Chef so don't have much experience in the kitchen but I just LOVE the art + science of good food, I will try this tomorrow and let you know the taste. I made some notes following your video, it is excellent, I hope the notes will help other guys like me who are not cooks and need a more sequential plan for those with little experience here it is for their benefit, don't be offended by the Red 'Wine' Vinegar but I am not Muslim and feel this will give added depth.... Leg of lambTablespoons Ingredient2 Cumin + Coriander powder; 1.5 Meat Tenderiser 1 Red Chilli 1 Black Pepper (but add more :) ) 2 Rapeseed Oil 1 Saffron 2 Salt 2 Red wine vinegar 4 Melted butter 2 Garlic paste 4 Pre-fried onions 2 cups Yoghurt (1 for marinade, 1 for masala)1) Trim fat off and create slices in meat2) Rub half the salt, black pepper and chilli and Cumin + Coriander powder into one side, repeat on the other; 3) Marinade (overnight or longer): Add the following into a mixing bowl and slather all over leg and refrigerate: 1 cup yoghurt; Garlic paste, 2 tbspns; Ginger paste 2 tbspns; Cumin + Coriander powder, 2 tbspns; Red Chilli 2 tbspns Black Pepper 2 tbspns; Meat Tenderiser 1.5 tbpns; Saffron, pinch Salt, 1 tbspn Pre-fried onions Red Wine Vinegar, 2 tbpns; Oil, 1/2 cup; Liquidised butter, half cup 4) Add a couple of chopped onions to bed of slow-cooker, add leg, heat+cover, check after 90 mins then every 30;Remove leg: 5) Masala Gravy: Tip the oil from the slow cooker into a pan, add the following and stir for 5 mins: 1 chopped onion; Garam Masala Chilli Powder Garlic paste, 1 tbspns; Ginger paste 1 tbspns; Yoghurt, 4 tbspns; Cumin + Coriander powder, 2 tbspns; Turmeric, 1 tbspn;All done!!

KnshAllah will try dia bakreid

Awesome .. Dish .. Looks like Hyderabadi nawabs dish ...

Blessed are those who have a wife like her! Masha Allah!

I made this for my friends and it was absolutely delicious and tender. I put all the spices, yogurt, onion (raw), ginger, and garlic in the blender. I poured this over the lamb, and marinated it over night. When roasting, I had to remove the residual liquid once. Great recipe.

It was like amazing superb👌🏻👌🏻👌🏻

I have made Raan yesterday for Eid milad un nabi and all my guest just went crazy. Thanks for sharing/teaching us your great recipe. May Allah bless you!! Ameen

Amazing... Very easy recipe.. Thanks for sharing us......

Zabardast recipe hai ji..looks so tempting..will certainly try it..

That's the most beautiful lamb leg roast I have seen

looks yummy and delicious... Good n simple cooking method... well done

Zabardast

I make this recipe with my mom every eid, it's delicious!

Great recipe, thanks for sharing. Great taste.

Thank you sister! it's mouth watering! i'm gonna try it! ))

Beautiful.....

very nice lamb and it is look delicious

thanks sister for such wonderful dishes, I will try Raan masala for sure

Baji mujje raan pak janr se pehle hi munh mein pani agaya woh kachi raan.deikh kar hi mein ne andaza laga liya thaa ki.Raan zabardast hai

Thanks for the recipe, I have tried this for 2 to 3 times, and it's come out Awesome every time.....

Looks yummy .... Will try it

looks yum! I will try this Insha Allah

thanks for sharing your recipe. I tried it. it was so good

Will defiantly try this recipe very soon inshAllah

butiful woman.. butiful dishes..

very nice Rizwana ji

Subhan Allah

This is a great great recipe ⭐️⭐️⭐️⭐️⭐️⭐️⭐️

Mashallllllah aslam o akium bohat acha hai

today I m gonna try this jazkillah rizwana it luks delicious 😊

Excellent recipe and very well presented Keep it up 👍🏻

Thank you for the video and translation

I tried it and it was very good. Thank you

hmm you make me hungry

Nice watching after 5 years March 2021

Thanks for the tips, I will try it over the weekend!

MasaAllah, May Allah give you Barakah to your hand...

Thank you for this recipe. Quite alike mine. I'm going to try it out tomorrow! 😊😋😋😋

This looks good.

Thank you for this video! I have been looking for a recipe for this dish since I first had this years ago in Jakarta Indonesia at the Hazara Indian restaurant. So many recipes for this are done different, and very difficult to understand as they are not in English. This was done well enough with the subtitles and shown steps, that I am going to try to make this, maybe this week even! It looks delicious! Mouth watering! I just hope it turns out for me. Wish me luck! God bless!

❤️ love it, will try it for this eid Inshaallah 👍

very well explained and turned out perfect. thank u God bless u

Made this today, so delicious, thanks

Salam mam very nice recpi is very yummy

Just tried making it, it was the best raan, all my other recipe from other shows will go to the trash bin. Made it again since then .Thank you for your wonderful cooking.

Thanks for showing simple way of making Raan preparations Mam regards shrikant

Looks really lovely

Superb - really nice way of making a ran

Nice

Your a damm smart chef mumma❤️

hi. I am Bangladeshi woman . I like your every cook.take care.

really apppreciatedd miss rizwana...i will try this and now i am a great fan your teaching of new recepie is really adoreable...thanks a lot

Good

Yami

Rizwana dear , I tried it your,s another yummy recipe today. it turns out very nice .that is restaurant style karhai chicken....very good tast.thanks

very neat and easy cooked thanks we will try it very soon

thanks so much .. sooo ymmmmmmmmy recipe .......

Really awesome 👍

I appreciate ur burns road style methay dahi barey. Really u r good chef

kiya baat hi darling

Assalamualaikum sister MashaALLAH very very delicious&very understanding method.

Wah!

my mouth watered. plz also make steamed nd thrn grilled beef chops .

very good recepie

very nice.

g thank u mujhy intezar rahega ap ki recipe bbq rost raan ka

Thank y0uuu s0000 much Mrs Rizwana sister.... i made it t0day.... it was reallyy amazing deleci0us spicy mutt0n leg.... 😍😍😍😍 i was searching many recipes but when i watched y0ur vide0 s0 i said t0 myself that this is perfect 0ne recipe...... 😍💞💕

mashallha beautiful desh

Turned out really nice. The only difference I made was that I made the gravy out of the remaining sauce... Kept it simple by just adding flour papaya butter and tahini(sesame), paste. Beautiful mashallah. The best ever. Other styles don't even come close. Lol

Thanks mam.... i like your recipies.... i cooked mutton leg in oven it was so yummy and delicious.... really thanks... you are such a nice lady..... Allah bless you ever...

Amazing recipe as always .. you are such a inspiration.. bless you

Allah Rizwana Ko jannat mai ala madam ata karay Ameen

Asalamualikum...today I try ur recipe leg roast mashAllah it came out vry tasty I used to follow many cooking channels but ur cooking n recipes took me to higher level of cooking..really nice n mouth watering dishes ...JazakAllah khaire

asalaam alake baji , u must be the gift of allah subhanatala to ur mother brother sister husband and ofcourse ur kids - great cooking with humble style - may allah give u more barkat

Very nice new easy-thanx

Super like

Mane aaj banai ye dish... awesome recipe.. thanks from new delhi India !!

Riswana dear, kal main nay aap ki recipe try ki.. buhat mazaydaar bani. thank you very much ...aapki abhi tak orange chicken ,our roasted potato our malai tikka karhai banai. superb..... mujhay our Sab ghar waloon ko bayhad pasand aaeen

awesome

Looks like a good recipe but not sure about the butter. Is there a butter alternative?

Asalamalekum rizwana how r u doing. Eid Mubarak to u and your family. Rizwana I am making ran first time please guide me if I don't want to make a masala separate then I can marinate ran with all the ingredients Jazakallah khairan for everything rizwana please do reply me.

This was delicious. My mother had made it the other day. She followed this recipe with no additions. Thanks x

Wow

rizwan jee you tried.....the best... my advise....you earned ok, make and eat....66.33% and distribute 33.33% of eat .

THANKS A LOT . JAZAK ALLAH KHAIR

very nice

V nice

Thank you sister rizwana i m from Rajasthan india maine bhi aapka video dekh dekh kar yeh dish taiyar ki ... or aapki woh ek dish dhaba style kadhayi mutton curry lajwaab ..... thank you sister

I really like the way you roast this raan. I just want to know at what temperature (high/medium heat) you cooked the raan?

👌👌👌

Good cooking

ur awesome mam..I just subbed ur channel I will try all ur receipes

Very nice

Ooooo goob

That's just how a white Indian likes it much bless ♥️

Hi mam I'm from lucknow and I ur all videos. ..I love food 😆

oooo harika görünüyor

Cover karke kitne der rakhna hai btayei