Рет қаралды 430,891
This is traditional Russian and Ukrainian dish - sweet little cheesecakes made of cottege cheese. It's favourite kid's breakfest. You can easily cook it by yourself much better than you can buy!
Professional Russian chef Ilya Lazerson shows.
Ingredients:
Cottage cheese fat 5-9%, 500gr
Egg 1pc
Semolina 2.5 tablespoons
Flour 50g
Butter 50g
Vegetable oil 50g
Salt
Sugar
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