RUSSIAN TURKEY CHICKEN MODERN LIVESTOCK PROCESS | HOW TO BREED A MODERN TURKEY
Hello Technological Engineering friends,
Every year on the fourth Thursday in November, Americans celebrate Thanksgiving. This year, Thanksgiving falls on November 24. Americans celebrate Thanksgiving by gathering with family, and eating together with turkey or turkey. Turkey itself is a type of poultry that weighs 2-3 times heavier than ordinary broilers.
If the broiler weighs between 1.8-2.5 kg, the turkey pieces can weigh between 5-18 kg per head. However, the harvest age of turkeys is also longer than that of broilers.
In this video, we will see the stages of the modern turkey farming process in Russia that has a Halal Certificate. Each of these products will be given a halal certificate issued by the Russian Mufti Council, which has thoroughly evaluated and documented the livestock and slaughter process until the finished product is ready. distributed throughout Russia.
Kredit: Damate, National Turkey Federation, Minnisota Turkey
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