“SAKURA SNOWSKIN MOONCAKE”
1. Ingredient:
• Sugar water:
- 500g Sugar
- 500ml Hot water
- 1 tablespoon lemon juice
• Flour: (recipe for 1 cake 75g)
- 30g-31g Sugar syrup
- 1g Cooking oil
- 1 drop of grapefruit flower essence
- 15g Cooked Glutinous flour
- Food coloring if you like
- Salted cherry blossoms
* How to make lotus seeds filling: • [ KHÔNG CẦN NƯỚC ĐƯỜNG...
* How to make green tea filling: when slugs multiply lotus seeds, you add 10g of green tea powder and mix well.
* How to make sugar syrup:
- Dissolve 500g of sugar with 500ml of hot water
- Put on the stove and cook on high heat until it boils, then lower the heat and cook for 15 minutes
- Add 1 tablespoon of lemon juice, turn on high heat to bring the area to a boil, then turn off the heat
(Note that during the cooking process of sugar water, do not stir in the pot.)
* See more mooncake recipes here: • CÁC LOẠI BÁNH TRUNG...