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Learn with this video how to prepare Salmorejo Cordobés following the authentic recipe. It is a very easy and quick Andalusian cold soup to make and it is delicious. It's great for hot summer days, although I take it all year round 😊👌
The recipe is explained step by step and in a simple way, so that it is easy for you to make it. I'm sure they'll be great for you! 😋💕
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Ingredients:
1 kg of tomatoes
1 clove garlic
1/2 tbsp of salt (8 g)
200g of bread
100 ml of extra virgin olive oil
(1/2 cup)
complement to taste
I hope you like it and if you have any questions or opinions, leave them in the comments.
Cooking for everyone
This video is NOT sponsored.