Saving money on Meat and produce HD 720p

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Saving money on Meat and produce HD 720p

Рет қаралды 83,632

6 ай бұрын

Hello Everyone!
Today we are sharing some of the things that help us stretch our dollar and helps to keep our food fresh. Hopefully this will help others trying to stretch there dollars as well!
a.co/d/7dWChbf
Limited-time deal: SakerPlus Electric Vacuum Sealer for Mason Jars,Mason Jar Vacuum Sealer for Wide Mouth and Regular Mouth Mason Jars,Type-C Charging and LED Display for Food Vacuum Storage and Sealing Preservation a.co/d/8QP37xp
Sausage recipe: for 1 pound of pork sausage
1 tsp black pepper
2 tsp salt
1 tsp nutmeg
1 tsp thyme
1 tsp coriander
1/2 tsp red pepper flakes
1 1/2 tsp sage
1/2 tsp ginger
1/4 cup milk (for binding in you have lean meat)
1/2 tsp fennel
1 tsp marjoram
1/2 tsp ground clove
2 tbsp brown sugar
3 tbsp maple syrup
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp paprika
#homesteading #savemoney #homemade #homemadesausage #vacuumsealer #sealingmachine #jarseghar #homestead #foryou #foryoupage #storing #food #meat #meatgrinder #grinding #groundpork #sausage #pork #flour #how #howto #foryou #fypシ #freezing #vacuum #masonjar #foodpreservation #preservation #budgetfriendly #onabudget #freshproduce #ideas #dehydrating #storing #vacuumseal

Пікірлер: 91

@user-rv5ub4sz1l 6 ай бұрын

I put cupcake paper on the top of my flour or powdered sugar before I put the lid on and vacuum seal. It makes the vacuum sealer work better because it keeps the flour particles from going in the sealer and clogging it up.

@richmondsplace 6 ай бұрын

Great tip! I did end up using the cup cake liners too.

@lizhaydon2250 6 ай бұрын

I always place my flour/baking mixes/cornmeal in the freezer for a few weeks before vacuum sealing in jars.

@richmondsplace 6 ай бұрын

Great tip!

@Noname-cn4ly 6 ай бұрын

I’m 65….ive been sealing my food in canning jars for over 20+ years when I got my first sealer…..it DEFINITELY keeps food fresher longer…..especially lettuce/salad 😊

@richmondsplace 6 ай бұрын

I wish I'd learned about this years ago!

@peggythomas2103 6 ай бұрын

I did the strawberries in a large gallon jar. It’ll be two weeks since I bought these and they are still firm and delicious. Normally they’d be moldy after 4 days.

@richmondsplace 6 ай бұрын

Isn't it wonderful to have them last a lot longer? I was just giddy about it! lol

@allyrooh3628 6 ай бұрын

Knowing that 3.5 cups of flour is in each quart jar since most bread recipes call for that measurement.

@tinaslouisianakitchen8963 6 ай бұрын

One tip is to put all your flour, cornmeal, pasta, dried beans, rice, anything that can have weevils in them into your freezer for about 3 days. Take them out and let them come to room temperature and then store in jars. If you keep boxed or bagged items in your pantry, you could possibly get infested with weevils. You’ll notice tiny small holes in boxed food or bags and weevils in the food. You will have to toss everything out when this happens. Ask me how I know. 🙁😂

@richmondsplace 6 ай бұрын

Thank you for the Great tips!

@user-md5tz3wh1m 6 ай бұрын

I love love love your videos but your voice is amazing and so soothing. I literally fell asleep listening to you last night! ❤️

@richmondsplace 6 ай бұрын

Thank you so much! Happy to be of help!😊

@rayelitaduboise271 5 ай бұрын

Wow thank you so much ❤ for sharing. I had been trying to accomplish storing my produce 100% before they expired. Now I can see how using my vacuum sealer & Mason jars will help me doing this.😊 I had to change my lifestyle eating more greens, whole foods & daily exercise- meditation. With that I learned about preserving our own foods with pressure/waterbath canning, dehydrating and sealing. Now I can go a step further, thank you. rduBoise

@richmondsplace 5 ай бұрын

You are so welcome!😊

@betterlivingonabudget 6 ай бұрын

I've never seen the jar vacuum sealer before, that is amazing!

@m.walker7907 5 ай бұрын

Amazon sells them

@sandyrichmond2570 6 ай бұрын

Put a coffee filter, paper towel or cupcake liner on to[ of the flour then put the lid on and vacuum seal. No problems with flour escaping into the vacuum sealer then.

@greenlady43 5 ай бұрын

Great idea! My produce gets eaten quickly. I buy six heads of romaine lettuce and it’s lasts 6 days. Coffee is kept in the freezer. It would be handy to have that bottle sealer

@joecannon5593 6 ай бұрын

I have that sealer and i love it. No issues with it and if you temove the large end it reveals the end for regular mouth jars. It has held its charge for months now but easy to recharge when the time comes. Charger cord was included plus some labels and even 6 lids. A bonus surprise for me.

@richmondsplace 6 ай бұрын

I was so excited about this vacuum sealer when I got it, because I love to have the ability to vacuum seal in jars. I thought it was something that I was or wasn’t doing to it to make it not seal properly but after inspecting the device the seal was warped so I’m hoping to send mine back to the manufacturer and get a replacement.

@ivy6303 6 ай бұрын

I'm a new subscriber and I'm so glad I found your channel! I have learned a lot from the few videos that I've watched so far and I know I will learn a lot more. Thank you! God bless you!

@richmondsplace 6 ай бұрын

Welcome 😊 We are so happy to have helped!

@warenmann1042 6 ай бұрын

You covered a lot of interesting ways of doing things especially the lettuce. I will have to watch the video again. Very Good. Thank You...

@richmondsplace 6 ай бұрын

You’re welcome! 😊

@tinaslouisianakitchen8963 6 ай бұрын

Mason jars are great. The glass jars are colder and keeps the vegetables longer than plastic would.

@sharenshoemaker1982 6 ай бұрын

If your jars don’t seal, put two flats [lids] on, it will increase the pressure, then remove the extra flat.

@richmondsplace 6 ай бұрын

Thanks for the great tip!

@willowsverge3046 6 ай бұрын

Some say to stack two lids on the jar to help get it to seal. I personally never tried this but its worked for others.

@richmondsplace 6 ай бұрын

Thanks for the tip!

@tallgirlhappyme 6 ай бұрын

Always keep your *Apples* (even loose) *in the refrigerator!* Same with *Avocados,* once they start to get soft.

@richmondsplace 6 ай бұрын

Thanks for the tip!

@jamiescountryliving 6 ай бұрын

Thank you for sharing all of this!! Much Appreciated.

@richmondsplace 6 ай бұрын

My pleasure!

@vinlago 6 ай бұрын

Mark the flats so you know they were used in dry vac storage. If we carefully remove them we reuse for dry vac storage. Also we use a brake bleeder sometimes to seal when we are in our outside pantry shed (no electricity for the Food Saver).

@richmondsplace 6 ай бұрын

That’s a great idea using a brake bleeder! Thank you for sharing!

@kdwetzel3251 5 ай бұрын

What is a brake bleeder?

@vinlago 5 ай бұрын

@@kdwetzel3251 a brake bleeder is a tool to draw the brake fluid out of your car. However it can be attached to a foodsaver jar vacuum adapter in order to dry vacuum seal canning jars. Only use a brake bleeder that has never been used on anything else. Connect the air hose to the foodsaver jar vacuum adapter and the other end to the brake bleeder tool. Place a clean flat lid on a jar. Place jar vacuum adapter over jar and flat lid. Squeeze the brake bleeder handle repeatedly to draw air out of the adapter. Eventually a vacuum is created and the lid seals to the jar. Try to get as much pressure out of the tool as possible for a longer lasting seal.

@mellyq92 6 ай бұрын

The problem with the marshmallow one is that the vacuum makes them bigger because it is sucking the air out of them. When released from the container they deflate.

@richmondsplace 6 ай бұрын

Good to know! Thanks!

@lindamcclellan8434 6 ай бұрын

Use a double lid with 1 upside down. Works for me.

@richmondsplace 6 ай бұрын

Thanks for the tip!😊

@lindaharrison780 6 ай бұрын

Great videos. Keep them coming!

@richmondsplace 6 ай бұрын

Thank you so much!😊

@handicappedtraveler 6 ай бұрын

My wife wants to know your trick for washing all those jars so quick LOL

@richmondsplace 6 ай бұрын

Its Magic! lol

@rcgkreations 5 ай бұрын

Great tips

@richmondsplace 5 ай бұрын

Glad you like them!

@KitchenFairy61 6 ай бұрын

I would store my flour in half gallon vacuum sealed jars.

@richmondsplace 6 ай бұрын

We just got some half gallons at the store yesterday to store more flour in. More of a space saver for sure!

@terideck1464 5 ай бұрын

You are not the first person I’ve heard complain about that sealer.

@teresawebster3498 6 ай бұрын

What is the name of the recipe book that you are using for the sausage recipe? Great tips, thank you. I have been measuring my flour in 4 cup increments and putting it into a lunch bag, then putting it into vacuum sealing bag and vacuum sealing it. It makes bricks of it. I would love to use the mason jars, but I do not have enough of them to use that way right now. I am going to try the vegetable storing method you showed.

@richmondsplace 6 ай бұрын

Thank you, It’s called The Joy of Cooking cookbook by Irma S. Rombauer it’s an older book. I put a lot more seasonings in my sausage recipe though because it needed a bit more flavor. I am currently vacuum sealing some flour in paper lunch bags too! I’m running out of jars.

@teresawebster3498 6 ай бұрын

@@richmondsplace Thanks for the name of the book, I think I might have that same cookbook, I will have to check.

@Janey234 6 ай бұрын

We have Cabela's carnivore 3/4 horsepower meat grinder. Pork butt was .99 on sale. If we compare this to a decent sausage, we save about 229%. It's worth the dime for the 100 Cabela meat bags! And we know what's going into the sausage!!!

@richmondsplace 6 ай бұрын

Awesome Score! We need to get some of those meat bags!

@kdwetzel3251 5 ай бұрын

Would you DM me your sausage recipe please.

@richmondsplace 5 ай бұрын

@@kdwetzel3251 My recipe is in the description.

@Janey234 5 ай бұрын

@@richmondsplace 1lb pork butt ground. 1tsp ground fennel and grind. 1 tsp garlic and 1 tsp onion powder. Added a bit of salt and pepper.

@Janey234 5 ай бұрын

@richmondsplace the funny part is I'm a vegetarian since 8 yrs old, but my family loves meat, meat, meat...and I'm the cook...lol. I can only tell you they love it. And I get recipes online. I type best sausage and marinated chicken thighs. I have been told many are reasturant quality.

@fourdayhomestead2839 5 ай бұрын

My home care clients need to do the produce in a jar. They waste so much money. 😊

@richmondsplace 5 ай бұрын

It’s Definitely a money saver!

@ahambrahmasmi-qk9ui 5 ай бұрын

It took years for me to think of keeping my lettuce standing in a little water.(obvious ) ?

@vanessacourtney1661 5 ай бұрын

I wrap veges an lettece in a tea towel, then in fridge vege box, Make them last for a cple of weeks., fruit in a large jar

@richmondsplace 5 ай бұрын

Great tip! Thank you for sharing!

@elayssia 6 ай бұрын

very useful tips!

@richmondsplace 6 ай бұрын

Glad you think so!

@elayssia 6 ай бұрын

@@richmondsplace if I could afford half this stuff I would do this

@pamhenry2063 6 ай бұрын

Were? Did you get your sealer and how much was is.

@richmondsplace 6 ай бұрын

a.co/d/2EapGmV

@richmondsplace 6 ай бұрын

Posted a link below 👇

@misskitty4597 6 ай бұрын

To stop bugs, freeze flour for a couple days

@richmondsplace 6 ай бұрын

Great tip!

@sandyrichmond2570 6 ай бұрын

I find moisture gets into the flour when it’s frozen upon taking it out of the freezer. No bugs survive in an oxygen free environment so vacuum sealing works well

@TheBuddFiles 6 ай бұрын

Catching up

@camelamcmahon9767 5 ай бұрын

Can you reuse the lids after opening?

@richmondsplace 5 ай бұрын

Yes you can. Try to find a jar opener that won’t damage the lid I use the OXO Jar opener

@camelamcmahon9767 5 ай бұрын

@@richmondsplace fantastic! Thank you!

@richmondsplace 5 ай бұрын

@@camelamcmahon9767 You’re welcome ☺️

@camiec7383 6 ай бұрын

Where do you get the vacuum sealer ?

@richmondsplace 6 ай бұрын

We got ours from Amazon, I posted the link in the description for everyone.

@claudette1985 5 ай бұрын

Where did you buy your vacuum sealer?

@richmondsplace 5 ай бұрын

Amazon. It is called Saker plus jar vacuum sealer.

@NIKKINIKKLES 6 ай бұрын

It’s odd that your apples go bad quickly. I have two apples that I’ve had since the Christmas bags at church (experimenting) that are perfect. 🤔 I don’t buy apples from that market anymore. 😂 I’m down south.

@richmondsplace 6 ай бұрын

I’m thinking of just buying from orchards then storing them in the basement to see how long they’d last.

@NIKKINIKKLES 5 ай бұрын

I cut one open and it was still perfect. I’m not sure how. That can’t be right, right? We’ve no basements here on the coast. I suppose I need to find some orchards near me as well.