As an Austrian (from *the* capital of Spätzle, not that anyone asked), this is one of the better Schnitzel I've seen from over the pond, good job! You did well on the Spätzle too, completely without the traditional little grate we have for them. By the way, you can absolutely keep them warm in the oven for a while if you're preparing multiple portions to serve them at the same time. A small splash of Spätzle water keeps them from drying out. Cheers!
@everyoneandnoone3156Ай бұрын
Uncle Kev is one of my favorite cooking inspirations. I have found so many great recipes from him. Every recipe is full of love
@TheChefmike66Ай бұрын
What a classic! It never disappoints. Love your work, man.
@febaco192Ай бұрын
Is it common to eat Schnitzel like that in the US?
@ALH535Ай бұрын
I'm Swiss and grew up on spaetzle. Well done!!
@siegfriedbeyer4299Ай бұрын
If you want your spaetzle nice and fluffy, use seltzer in place of water. My mother's cousin taught me that when I worked in her restaurant in Germany.
@kylevanlerberghe1531Ай бұрын
It just seems so expensive to boil an entire pot of seltzer though 😂
@Last_Chance.Ай бұрын
You are such a cool dude. God bless you brother
@DoubleDTBАй бұрын
Looks delish man. Hope you are doing well. Wishing u a quick recovery!
@phylliswurm9473Ай бұрын
Looks so delicious and putting this on my shopping list for this week. Thank you. Great video.
@saikonakoshi4334Ай бұрын
I had no idea it was that easy to make spaetzle! I miss Germany so much. Having that with the the gravy from whatever schnitzel you were in the mood for was delicious.
@stimpyfranklin8052Ай бұрын
Looks YUMMY, must make it soon. Thanks, Kevmo. Stay cool. I am not aware of where you live, but where I live in Washington state, it's feels beyond hot. In the 100's for 3 weeks now. When it's that hot, no time is a good time to be outdoors except 4 or 5 in the A.M. 😒 Praying you are better with each passing day. Enjoy your week.
@itsthemozzmeister9720Ай бұрын
hmm never heard of spaetzle before, actually looks really good!
@arthurtaylor2593Ай бұрын
Totally worth it!! It's like pasta and dumplings had a child. Small, but tender and slightly chewy, takes on the flavor of the butter. If you've never tried it, I highly recommend it!
@nikip9161Ай бұрын
The ample lemon squeeze is key... Soooo freaking delicious😋 ❤
@michaelhargis7036Ай бұрын
Love the choice of broccoli. I thought there was some brussel sprouts coming, but broccoli rocks too. Great video.
@wretchedmessАй бұрын
What a great technique for spaetzle!
@doubleJaycobАй бұрын
Spaetzle got me through the dark days of university. Absolutely love it
@annied1863Ай бұрын
Once again going to bed hungry even though I ate dinner. Yum 😋
@silverserpent420Ай бұрын
Never seen this before!! What a treat, learning something new. That looked delicious. 🫶🏽💚🫶🏽
@weirdbonesАй бұрын
Looks great! I'd love that with a little mushroom sauce, a nice creamy dip for the chicken and spaetzle~
@TerriAntha1214Ай бұрын
Hey Kev. Thank you for going slow step by step.
@atticusstephenson2895Ай бұрын
My moms birthday and mine are two days apart, so when I was growing up we would alternate years of who would go out to eat, since we couldn't afford both. I remember my mom would cook me whatever I wanted and for a few of those birthdays I would have her make schnitzel and spetzel as my birthday dinner because I loved hers so much. Such a wonderful comfort meal filled with great nostalgia for me. Haven't thought about it in a long time, thanks for the warm feelings brother. Keep it Kool Kev 🤙💙
@arthurtaylor2593Ай бұрын
Looks so good Kev! Thanks as always for sharing!! ❤
@nancyl3843Ай бұрын
I have a spaetzle board that fits over a large pot. I also love red cabbage with this meal.
@yoyomiАй бұрын
How do you fix your red cabbage if you don't mind me asking?
@rayukkАй бұрын
Nice man. I’m glad you’re throwing some good German dishes in there! How about some Bratwurst with Sauerkraut next
@kristinaabele1205Ай бұрын
Looks good man🤤I hope you’re doing alright Kev☮️💟
@jasonnichols5357Ай бұрын
The cool thing about this for me....I never saw the strainer thing coming. Makes alot of sense
@Kymberlee_WАй бұрын
Oh, my goodness, it looks yummy. My best friend's mom was from Germany and she always made my favourite dish, Jaeger Schnitzel and spaetzle, when I spent the night. I thought the very best part of it was the Hunter, or mushroom, gravy - made with beef usually but chimkin is good, too.
@pennjets13 күн бұрын
Seems things are going well with you. Dealing with your health. You look good and so does the food. Here is to a good recovery! 🍻
@katlynmaldonado18 күн бұрын
Watching your videos are a treat, looks delicious!!
@brianwalton373Ай бұрын
Hope ur doing good buddy love ur videos n the way u cook n try things n experiment cool things
@marym434Ай бұрын
Looks delicious. Enjoy!
@user-wo5ph9yv6rАй бұрын
Looks delicious!!!!❤
@davemanone3661Ай бұрын
Alton Brown would love your multi-tasking colander! 😊
@patriciamichelin7355Ай бұрын
One of my favorite meals. We usually had pork schnitzel but I like chicken as well. I learned how to make schnitzel and spaetzle from my Aunt Elsie from Germany. She had a special spaetzle making tool that was made of wood. It was so cool to watch the little bird shaped dumplings drop into the water. After they were fried to give them that crispy surface, I could eat a whole plate of them. My Aunt called me spaetzle girl because I loved them so much.
@fluffhead74Ай бұрын
What a treat!!
@michelleann533Ай бұрын
Looks fantastic!!
@Tonyae76Ай бұрын
Hi 👋 Kevmo ❤ hope all is well, that looks delicious 🤤😋
@raybarnes5676Ай бұрын
Looks great definitely gonna do that one
@Linda-in9nsАй бұрын
Looks great!!
@veroperez8391Ай бұрын
I was worried about the spaetzel 😂but it looked delicious at the end. Nice job 👍🏼
@tonysine6577Ай бұрын
Looks amazing!
@ArtistAnnexАй бұрын
Yum! Just need some applesauce and pickled cabbage and beets
@DS-xl1roАй бұрын
I bet the girls in the sorority will love this.
@DTWMTXАй бұрын
Looks awesome ❗️Save me a plate!!!
@AlgebraNerd06Ай бұрын
Yum!
@Hbm1923Ай бұрын
Kev you are inspiring me to learn how to cook
@febaco192Ай бұрын
If you want to make really good Spätzle then use just flour and eggs 1:1. No water
@johnned4848Ай бұрын
Yummy !!!😋
@KQwest98Ай бұрын
what a treat
@Thoroughly_WetАй бұрын
Schnitzel, the favorite treat For little girls and boys to eat Schnitzel Man can serve them quick It's a schnitzel on a stick
@debwilson263Ай бұрын
Yum friend!
@icuabc1235Ай бұрын
Delish as always, what a Treat 🤟😃🤟
@user-wj5wd7qg6rАй бұрын
Going to try this
@ronnieakers523Ай бұрын
German food ! Where was the mushroom gravy at. Still looks delicious.
@gothgirlasmr.mp4Ай бұрын
heck yeah
@jimmyjohn2815Ай бұрын
👍
@xSijnxАй бұрын
you're looking well brother, cheers.
@joescmoe478410 күн бұрын
Nice!
@ripnlips-KF0NNAАй бұрын
I like mine with gravy
@HarupertBeagleton-dz5gw21 күн бұрын
His no look stirring lol such a showman
@guitarholeАй бұрын
I always thought schnitzel was something funny to say with weiner. And spaetzle is completely new. But this looks very good.
@Mr.BeastFactsАй бұрын
*Holy schnit! I just spaet my pants!*
@shiningwhitelight9710Ай бұрын
👍❤
@user-sh5cs3fo6qАй бұрын
How do you like the Hexclad? I’ve been bordering purchasing but am skeptical they are gimmicky. I’d love your opinion!
@dustin2006Ай бұрын
Woot. Second comment.
@rediscoveryrecords1348Ай бұрын
Hope ur doing well
@fall2212316 күн бұрын
Looks yummy! I like the fried chicken without having to heat up a bunch of oil. I always say frying is for restaurants. It's too dangerous, stinky, and messy to do at home.
@aquariiiYTАй бұрын
🍻
@brandoniwabo2558Ай бұрын
i never understood the lemon juice on this type of food, but i guess im like you i dont enjoy it on fish and chips either. So how is it on this?