Preston Clark, the Executive Chef at Lure Fishbar, believes in simplicity and letting fresh ingredients speak for themselves. Tune in to see why he chooses Casa Dragones Joven to pair with Hamachi Crudo and how the smooth and silky texture compliments fresh fish and green chile.
To find more pairing ideas, visit our website: casadragones.com/tequila-food...
To purchase Casa Dragones Joven, visit this link: www.reservebar.com/tequila/ca...