Рет қаралды 1,352
Hey there!
Here are the ingredients for the Mustard Sauce, I think you'll figure the eggs out yourself:
-40g (1.4oz) Butter
-40g (1.4oz) Flour
-50g (1.8oz) mustard (Dijon, regular, whatever you like)
-1/4L (8.45fl. Oz)Stock (Chicken or Veggie)
-1/4L (8.45fl. Oz) Milk
-Salt, (white) pepper
-1 teaspoon lemon juice
-small bunch of chives, chopped
-some sugar if you like
cheers and happy cooking