砂锅豆腐 Claypot Tofu
Ingredients 配料：
1 Egg Tofu 1条 蛋豆腐
1 tablespoon Corn Flour 1汤匙 玉米粉
200g White cabbages 200克 大白菜
30g Carrot 30克 萝卜
80g Snap Pea 80克 甜豆
100g Roast pork 100克 烧肉
8 Prawns 8条 虾
5 Scallops 3粒 带子
2 Shiitake Mushroom 2朵 香菇
3 Ginger Slices 3片 姜
3 Garlic 3粒 蒜头
Seasonings 调味料 :
1 tablespoon HuaDiao Wine 1汤匙 花雕酒
1 tablespoon Oyster sauce 1汤匙 蚝油
1 teaspoon Light soy sauce 1茶匙 酱青
¼ teaspoon Pepper ¼茶匙 胡椒粉
¼ teaspoon Salt ¼茶匙 盐
¼ teaspoon Sugar ¼茶匙 糖
1 teaspoon Sesame Oil 1茶匙 麻油
1 tablespoon Potato Flour 1汤匙 马铃薯粉
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