Shad Fishing on the Columbia River Bonneville Dam *Fried Shad* Catch and Cook

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Shad Fishing on the Columbia River Bonneville Dam Fried Shad Catch and Cook

Рет қаралды 2,706

Ай бұрын

Pretty slow evening with around 120,000 Shad’s went through Bonneville Dam and not many people were catching. Usually with that high of fish count it should have been a good day. I manage to keep 1 out of the 5 fish I hooked on too. 1 Shad was plenty of fish to cook with.
The Shad meat was extremely tasty and sweet. Very fresh and clean tasting with no smell. You can literally enjoy this fish in so many dishes which I’m planning to make in the future. One of the popular dish most folks make are like can sardines with a tomato base.
Tamarind Sauce Recipe:
*Fresh or packaged tamarind
*Fish sauce
*Sugar
*Lime
*Thai chilies
*Garlic
*Water
For more SHAD ACTION and setup check out my playlist on this link • Fishing: Shad

Пікірлер: 24

@HappyOutdoorsPNW Ай бұрын

Yummy!! Dang making me crave fried fish now haha

@washingtonlife Ай бұрын

The only thing this dish was missing was a bowl of rice lol

@user-up9iq7ic8z Ай бұрын

Those Two are Fantastic & are Good together , We enjoy ever V They do ...

@user-up9iq7ic8z Ай бұрын

I was thinking the Same thing .. But still GREAT EAT's ....

@robertbrowning8725 Ай бұрын

@@user-up9iq7ic8zI agree with you for sure! They make amazing videos

@robertbrowning8725 Ай бұрын

With all those bones in the fish it still looks good! Great video pal!

@Smp323 Ай бұрын

I really like ur video with all the technique that you show I will try them…i am like shad fishing. Thank you oun….

@washingtonlife Ай бұрын

Thank you so much bong for your time on watching my videos and if you have any questions please don’t hesitate to ask me 😃🙏

@welcomier Ай бұрын

THE FISH YOU CACH LOOKS BEAUTIFUL AND THE END RESULT LOOKS SO AMAZING !!! 😋😋 THANK YOU FOR THIS VIDEO😃✨️

@slabslayers Ай бұрын

Where’s the crowd? Man, we went on Free Fishing Weekend. What a zoo, lucky Shad were biting. Anyway, fried Shad the way you did is one of the best to cook Shad cause the bones dissolved. Shad are delicious if you know how to prepare them. Tight lines bro. 👍

@washingtonlife Ай бұрын

Thank you my man! Yea I got there super late and everyone were packing and getting ready to leave and it was perfect to make a video lol 😆. Yes I will be doing some more cooking on them if I have more time. Are you going to do some cooking as well on your channel?

@timothyrsmith881 Ай бұрын

Wrap it in foil and bake at 200-250°F for 4 hrs. Bones will melt down to a very soft texture that can be safely chewed and swallowed.

@washingtonlife Ай бұрын

Thank you so much for the advice! I will have to give this a try and cheers 🍻

@user-up9iq7ic8z Ай бұрын

Don't Burn the Wife's Pan ... Or mess up Her Kitchen ...Shad is worth the time to Eat .. Even with the Bones ..

@washingtonlife Ай бұрын

Yes I burnt many of her pans in the past 😆🤣. That’s why this time she kept a close eye on my cooking 🤣

@user-up9iq7ic8z Ай бұрын

In Our Kitchen We have Judy's Pans and My Pans no Issues .. hahah

@washingtonlife Ай бұрын

@@user-up9iq7ic8z haha I like that!

@faqui1969 Ай бұрын

Hey bro, in another video of yours, you fried them and seem like you had no problem swallowing the bones. in this video, it looks like they were a little bit more noticeable. Which of the 2 ways would you recommend cooking them and having those bones being less noticeable?

@washingtonlife Ай бұрын

If you deep fry them or fry them a lot longer than I did then they will definitely be a lot less noticeable. I did it pretty quickly and the bones were still hard and very noticeable. Thank you for watching

@markgish6002 Ай бұрын

If they were only using one or two turbines the water is not moving fast enough to bring the fish closer to the shore. They were probably out further and deeper.

@washingtonlife Ай бұрын

Yes you’re definitely right about that. I need to put on a little heavier weight to cast out farther and deeper if they aren’t biting close to shore. Thank you! 🙏