Burmese Shan noodle, also known as Shan Khauk Swe or simply Shan noodles, is a popular dish from the Shan State in Myanmar (Burma). It's a flavorful and comforting noodle dish typically made with the following key ingredients:
- sticky rice noodle
- chicken
- chilli black bean
- tomato
- cilantro
- green onion
- onion
- garlic
- five spices powder
- light soy sauce
- salt
- sesame seeds
- chilli powder/ chilli flakes
- pickle mustard
- peanut powder
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