Simpler than you imagine. The best appetizer recipe, from puff pastry

Рет қаралды 554,073

2 ай бұрын

Simpler than you imagine. The best appetizer recipe, from puff pastry
Ingredients:
puff pastry: 400 g (14 oz)
parsley: 20 g (0.7 oz)
melted butter: 30 g (1.1 oz)
salt: 4 g (0.1 oz)
garlic: 10 g (0.4 oz)
ham: 150 g (5.3 oz)
cheese: 150 g (5.3 oz)
eggs: 1 pc
Sauce:
garlic: 10 g (0.4 oz)
mayonnaise: 40 g (1.4 oz)
eggs: 1 pc
parmesan: 50 g (1.8 oz)
water: 25 ml (0.8 fl oz)
olive oil: 20 ml (0.7 fl oz)
lemon juice: 10 ml (0.3 fl oz)
sugar: 6 g (0.2 oz)
mustard: 10 g (0.4 oz)
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
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Пікірлер: 58

@user-sq9rq4ch8y 2 ай бұрын

If you find the video tedious just press the word more under the title and you get a list of ingredients and just watch the first few minutes. Alternatively as it appears to annoy a lot of you don’t watch. It looks lovely and l will bake and can do it at my own pace without comment. Thank you.

@EmilyMabuela 2 ай бұрын

😂😂THANK YOU!!!😂😂

@user-sq9rq4ch8y 2 ай бұрын

I made this, it was delicious. Thank you. Greetings from Ireland 🇮🇪

@EmilyMabuela 2 ай бұрын

Hey!!!, THAT'S GOOD,YOU WENT AND MADE WHAT YOU LIKED AND NOT TAKE OTHER PEOPLE'S NEGATIVITY AND YOUR HAPPY WITH THE RESULTS, THAT'S GOOD VIBES GOOD FOR YOU 😊😊😊✌️💕

@user-sq9rq4ch8y 2 ай бұрын

@@EmilyMabuela Good vibration’s all around. 😋😋

@droopypie 2 ай бұрын

Looks like a lot of work, but it looks incredibly GOOD!

@aledesdarochafreitas4821 2 ай бұрын

Poxa não previsa mostrar pincelando todos , demora muito 😥😥 quero ver o resultado logo ok ? Obrigado ❤❤👍🏻👍🏻👍🏻👍🏻😘😘😘

@debrarivera6271 2 ай бұрын

Thanks: this is a yummy appetizer I must try including the dip: If there are some foods you did not want inside your pastry you can always switch to y o u r liking reading negative comments.

@user-jp9kr4ll1i 2 ай бұрын

As usual, too slow

@kamanitillekeratne2589 2 ай бұрын

Fast forward to the video

@patriciaduskin565 2 ай бұрын

I agree! This is all the time. Because if the length I skip over them.

@poconopatriot567 2 ай бұрын

Just click on the video, tap on the 3 dots in the upper right corner, it brings up a menu, tap on the gear icon and then speed up the video 😁

@poconopatriot567 2 ай бұрын

@@patriciaduskin565 just speed up the video

@stephwaite Ай бұрын

Did you use American mustard because that amount of English mustard would be far too much as it's very, very hot..

@user-yr2gm4is4c 2 ай бұрын

Благодарю ! Очень люблю ваш канал !!! 🍄🍑🍒🍎💗

@BHRoadStoriesBH 2 ай бұрын

Vau, nevjerojatan film, lijepo dijelite, moj dragi prijatelju, želim vam prekrasan dan 👍

@margaretcardello 2 ай бұрын

I thot your presentation was awesome and will make this recipe. Excited to use it. Is that parmesan cheese?? Thank you, I di appreciate this recipe!!!❤

@MarielaStoicienne 2 ай бұрын

Très sympa cette recette facile. Dommage que vous présentiez très souvent des recettes à base de viande. Je vais changez celle-ci et y mettre du poisson. Merci pour ces idées culinaires.🍴

@user-nv5et4pz5z 2 ай бұрын

Maravilha amo suas receitas perfeitas parabéns 😊

@sarahannjames4777 2 ай бұрын

Ohhh 🎉 I’m definitely trying this!!! Looks so yummy and easy to do. Thankyou 😊

@user-zr1kz6uf3y 2 ай бұрын

БЛАГОДАРЮ.❤❤

@irmaulloa3487 2 ай бұрын

Se puede evitar el huevo en la salsa? Ya que es crudo y puede causar salmonella si no está cocinado 😨

@lynngilman1402 2 ай бұрын

Do we really need to see each one covered in wash??😊

@gudrunlutz9490 2 ай бұрын

Sieht super lecker aus. Werde ich nachmachen. Danke für das Video. ❤

@irka96 2 ай бұрын

Отлично 🙄😼🎀, но духовки у меня нет и я обжарила эти кусочки на сковороде с обеих сторон 👍

@liviatandea8347 2 ай бұрын

👍

@silvermoon3486 2 ай бұрын

😊 ❤👍🏼

@josiecole443 2 ай бұрын

That music is very annoying.

@user-mh1gd5ss7e 2 ай бұрын

У вас хоршие рецепты-но уж больно долго идет ролик-нервов не хватает.

@teklatekla2038 2 ай бұрын

Very slow

@nabilakausarashraf5712 2 ай бұрын

Raw 🥚 is a big NO-NO

@sunshineforeverful 2 ай бұрын

Do you know how to make homemade mayo? It's safe if it's in-shell pasteurized eggs or pasteurized egg products are used

@user-kj1ei8mt7n 2 ай бұрын

А тесто дрожжевое или бездрожжевое?

@user-zr1kz6uf3y 2 ай бұрын

Слоёное тесто

@markmetalworx4689 2 ай бұрын

Please edit these videos! They are so slow. To anyone who says just speed up the videos using the controls, how about the editor, just do their job.

@sakeenaali1344 2 ай бұрын

Video is little long

@maritzamejia5699 2 ай бұрын

The video is to long, she should have everything cut ready make me so anxious 😟

@hornetgirl1959 2 ай бұрын

Poor you😢😢

@user-ug5jg1kx8f 2 ай бұрын

Speed it up! We don’t need to see all the little things!

@MaureenOSullivan-el8sv 2 ай бұрын

Could these people go any slower give up watching

@user-yh7cw5lm7b 2 ай бұрын

Ну понятно же, что надо разрезать до конца и обмазать каждый кусочек, нельзя не уважать Ваших подписчиков, очееень медленно😢

@StephanieCallahan-yp6ll 2 ай бұрын

Your knife skills are dangerous… 😬

@tammyroberds945 2 ай бұрын

Raw egg is a big no no. I wonder why this channel makes dipping sauces like that over and over again.

@mariagomet6906 2 ай бұрын

there is only one yolk!!! do you prepare mayonnaise with boiled yolk?? No! mayonnaise is also made with raw yolk

@ZebMan-vo5wi 2 ай бұрын

You can have a raw egg yolk on steak tartare 😅

@tammyroberds945 2 ай бұрын

The egg in Mayo is pastured.

@tammyroberds945 2 ай бұрын

@@ZebMan-vo5wi yes and the meat is raw. There is most likely a warning on the menu about eating raw ingredients. I guess raw just isn’t for me but eat your tartare to your heart’s delight.

@margarethenderson8890 2 ай бұрын

Got bored watching it

@tacomenudo 2 ай бұрын

Is that canned ham? Fast forward, please.

@ltl1met 2 ай бұрын

I think she needs to say “coffee loophole” another 25 times!

@user-lp2lm1hb2q 2 ай бұрын

Why can’t they speed these up, as soon as I hear that music I shut it down!

@stefanc440 2 ай бұрын

Horrible! That’s not even ham. That’s industrial garbage meat filled with it phosphates. A badly made Caesar dressing with sugar and added mayonnaise as a dip? This entire channel proves that real food has become a novelty and people can’t recognize what’s good and what’s garbage