6 chicken thighs (2 pounds) 1 large onion Baby potatoes Oregano, salt, pepper Olive oil (2 tbsp) Lemon juice (2 tbsp), 6 minced garlic, 1/2 cup honey, 1 cup sweet chili sauce, 3 tbsp soy sauce, 1 tbsp mustard, 1 tbsp brown sugar Gravy thickening: Add 2 tbsp corn starch with 2 tbspn of water

I've got this in the slow cooker right now, and will be having it for dinner tonight, plus (hopefully) making some freezer meals with the chicken. My husband was the chef in our house and could literally make anything. He was hugely talented. He passed away not long ago, so now I'm learning to cook. This will be the second crockpot recipe I've tried. Your tutorial is so clear and easy to follow, and I have high hopes for the outcome!

I can't help but feel carrots would go amazing in this dish as well.

Looks tasty. To avoid some of the oil on top, you could either skip the olive oil (the chicken will provide it's own) or remove the skin before you start (since you are cooking in sauce, it won't dry out). And, if you are going to serve with rice, skip the potatoes in favour of some less-starchy veggies. I'd use cabbage, peppers, carrots, parsnips... and get lots of different nutrients and flavour!

I just made this. WOW! was it good! I was out of Thai Sweet Chili sauce. I faked it. [1 TBS Chili powder, 1 "glug" (heavy TBS lime juice), 1 TBS Sriracha, 1/3 cup more of honey.] Cooked on High for 4 hours. Stripped the skin off the chicken thighs. Added 4x sliced mushrooms. Cooked for another hour. Added two heaping handfuls of spinach leaves. Cooked for 30mins and started Cilantro-Lime rice in the cooker. Added 4x heaping TBS cornstarch slurry mix. Served on rice. This thickens up to a great gravy. Left over gravy is going on pasta tomorrow. Thanks for the recipe. I mixed all the spices, and wet stuff in a bowl, dumped on the chicken and potatoes in the pot, hand tumbled, and left it alone. You could probably omit the olive oil. Enough fat will render out of the skin-on chicken, you'll have enough natural oil.

I made this today, it was delicious and the whole family thoroughly enjoyed it. My husband had an extra helping, 😀, he’s had throat cancer and struggles to eat meat especially chicken, but he ate this, no problem, so it will be making a regular appearance on our family menu. Thank you 🙏♥️xx

This is currently in my crockpot and from what my roommate says (I'm at work) the entire house smells fabulous. He keeps saying he wants to taste what's in there and I have to keep telling him - "If you open that crockpot, I'll make you watch me eat the entire meal." So far, so good. Can't wait to get home...... You and your recipies are top of the line. I am completely hooked on your channel.

Made this twice so far - both times it came out WONDERFUL. The second time I did it, I didn’t have lemon juice so I substituted white cooking wine instead and I added frozen peas & fresh red bell peppers to a box of chicken rice pilaf (Near East brand) and it still came out really good!!! So good in fact that my extremely picky (6 & 7 yr old) grandchildren ate ALL OF IT and they almost never do that - unless I cover something in ketchup! Thanks for the recipe. It’s a keeper for sure!! ❤

They way you break it down step by step and the fact that when your talking your actions are matching what your doing at the moment its very very helpful please Keep doing this ♥️

I browned the chicken skin side down in a pan only for about 1min to fry off a bit of fat but still left enough fat in the skin so the chicken didn't dry out in the slow cooker and it also browned the skin which meant I didn't need to use the blow torch method at the end then followed your recipe and it was amazing so thank you.

THANK YOU FOR THIS AMAZING DISH. I did this but put it in a cast iron pan in the oven. Cooked at 385 for about an hour and a half. Then took foil off broiled on high for about 20 min. Came out amazing.

I just got done making this and had a piece with some white rice. First time I made it, and ohhhh my goodness….every one needs to make as well. I cut the oil down to one tablespoon and added a teaspoon each of paprika and cayenne pepper and it had the perfect back end around the top of my mouth. Thank you soooo much for this recipe! I can’t wait to try more of your suggestions!!! 😁😁😁

I didn't have time to do this in a slow cooker so I just let it all marinate for about an hour at room temp and then threw it in the oven at 400 for about 30 minutes. I turned up to broil for 5 more minutes to finish it off. Probably one of the best meals I've ever made. And so easy.

This is my new crockpot recipe favorite! Second time cooking this in a week! I even bought the same crockpot to cook it in. Twice is nice! Thank you Claudia for your simply delicious recipes!😍

Claudia, I love your videos. They're right to the point with no frills. Refreshing!

Always looking for easy flavorful recipes to add to my rotation. This is absolutely the kind of dish I love!

I just made this today and It was soo good and flavorful! I couldn't stop thinking about eating the leftovers the next day! Amazing! Definitely a recipe that I will keep!

I made this today. Was good AF! Thank you, Claudia, you are great! Did it with meal-prep in mind, and I have some for this week for lunch. Best lunch at the office, I bet! My girl! I like the way you start with a greeting when you start your videos. Killer content.

OMG! This is cooking in my kitchen right now. Oh! The amazing smell!! 😋 We can hardly wait!

I made this recipe, as a last-minute plan for new years with my neighbors (of course, with plenty of cook-time) and it good rave reviews. Great job! Thank you.

This is one of my husband’s favourite dishes, mine too. I have made it several times. It is absolutely mouth watering. Thank you Claudia

Have tried this dish today without adding mustard, oregano,Olive oil. Add in bay leaves instead...Truly thank you for this awesome flavour mouth watering recipe...I had 2 plate of rice...

I made this today and I can’t tell you how grateful I am I found your channel I’m constantly struggling to cook deliciously within budget, plus picky eaters at home. It’s a weekly struggle. I’m also making your rice tonight as well. Do you have a book ???

I made this today but without the potatoes. I served it with yellow rice and broccoli and it was very tasty. I will continue to cook this. Thanks for sharing.

This is one of my favorite meals to make! It is soooo good!

Food is looking good as usual! I love using my crockpot.

I am not a cook by any means, but I only had chicken breast available at the time. I had all the ingredients except for the lemon. I started by making the sauce and chopping up everything. Then, I simply threw everything into the crock pot. I was worried because in the video, the dish was swimming in juices, and I wondered if I had forgotten something. However, I shrugged it off and cooked it on high for 6 hours. When I returned home, it was indeed swimming in juices, and my house smelled amazing. The taste was even better than the smell! It was truly amazing! Thank you so much for sharing this recipe and helping someone like me, who doesn't know much about cooking! Haha.

Thanks Claudia made this tonight in my new slow cooker, lovely, will have a look at your other slow cooker recipes!

I made this for dinner yesterday. It was perfect and absolutely delicious. Will be making this again and probably again.

I just happened to be looking for chicken recipes and they all look so good and easy. Love the slow cooker chicken recipes. I am disabled and by the time I finish cooking in the evening I can barely function. I will definitely be trying all the slow cooker recipes. Thank you. Love your sweet voice.

This is the second recipe I have tried, so quick so flavorful, so good.

I have Zatarains yellow rice, chicken thighs, and all the ingredients except for chilli sauce. I'll run to the store to get it. This looks amazing!!😋

OMG..... This recipe is amazing I really luv how moist the chicken is. Best recipe ever. Blessings from Trinidad and Tobago 🇹🇹💯👍

I'm semi retired, I don't do Fast Food @all. I'm going to Target & buy me a Slow Cooker; truth B told, I've thought about buying one 4a long time now, & this recipe only Inspired me. Thank U Lady Claudia, it looks so delicious, can't wait to taste how mine came out....

I made this recipe the other evening for dinner and I also made yellow rice and it is so delicious! I only had whole potatoes, so I cut them into pieces and used them. They were so delicious! Almost tasted like sweet potatoes. Will definitely make this recipe again (and again)! Ty!

I made this today and it came out amazing!! Thank you for this recipe ❤️

Trying this tonight. It's already cooking in my crockpot as I write this. It's already smelling so damn good. My husband is impatiently waiting for it to finish. Will also be having Spanish rice and buttery biscuits as my sides.

I made this without the olive oil come out perfectly thank u much appreciated

This recipe is "Exquisitely DELICIOUS!!!!!!" Thank you 🙏🏿 Claudia for sharing with the masses 👏🏾👏🏾👏🏾👏🏾. Peace and love to you and yours ✊🏾

Really, really good. I made it last night. No leftovers!

Mine is in the crockpot! Smells fantastic. Thank you!

This kind of thing is comfort food, memories that stay with you from childhood., all that delicious sauce mixed into the rice, scooped up, yum.

Thanks for listing ingredients and measurements. You ROCK!

We just had this for dinner and it was absolutely amazing! Thanks for making this video!

I’m cooking this as of now! I am so excited! Thanks so much for this amazing time saving recipe!🥰

I've just started using my slow cooker again. I'm definitely going to give this recipe a go it looks delicious 😋

Thank you for this recipe... Love the short and sweet video, like to watch videos when all the items are precut and ready to go...nothing more annoying then watch someone cutting veggies.... This looks amazing 👍 👍 🇨🇦 ..,.can't wait to try this

Great recipe thanks for it I love using the crockpot since my chronic pain makes it hard to stand and cook for long periods of time. I would also think about layering my food instead of mixing it together put the potatoes on the bottom and then your soft vegetables onions mushrooms ET see in the middle and then the chicken on top so that the juices cook and fat cook down into the vegetables.

This really looks great, I'm going to have to try this.

I added sweetcorn and green peas when I made it a few weeks ago. Turned out amazing. Making again soon might try carrots and red onion.

Made this tonight,delicious, won't lose this recipe. Thanks.

This was very easy to make and very delicious. Excellent recipe!

This dish looks absolutely amazing!😍

Have GOT TO TRY THIS ! THANK YOU FOR SHARING !

I made this last night and oooohhhhhh my gosh. It was sooooo good!! Thank you for sharing this recipe with us. My husband and I loved it!! 🥰🥰

I made this last night and my husband loved it! One of his new favorites. P.S- I love all her recipes. All the ones I have tried has come out great. Can’t go wrong 🙂

Looks good! Just made it when I came home! Can’t wait to taste it! Thank you for sharing this❤️

So good and straight to the point. Thank you for sharing ❤️

New family favorite. Makes your house smell delicious is an understatement. Thanks for sharing 👍 😊

That looks amazing, got to try it.

Just prepared and ate this dish, it was delish Thank you for the recipe

this looks delicious, loved your sweet delivery Can't wait to try.. ty

Looks absolutely delicious. Thank you 😋

I made this for my family today and it was absolutely delicious! Gonna do it again. Tjank you

This was so delicious. This channel is great, full of greatness 😊👍🏾Also love how you put the ingredients in the descriptions ☺️

Yummy looking! I just put it in my instant pot. I hadn't plan on making it so I found it at 6:00. Hope it turns out well. Looks so good.

Gonna try that it looks delicious. Thank you. You're a marvellous cook.

I am a OTR truck driver and make things in my crockpot all the time when I am on the road and this is absolutely going to be next because it looks fantastic and delicious.

Thanks, I’ll definitely try this. You sound amazing :)

I’ll be doing this Monday on my grill. Looks fantastic!

Tried this recipe a couple weeks ago and it came out fantastic.

This is in the slow cooker and smells divine!

Just made this tonight. Absolutely fabulous! Thank you. Thank you. Thank you. P.S. I used boneless, skinless thighs. 3 hours on high. Melt in your mouth!

This looks fantastic! Can't wait to try it

Looks absolutely amazing.

Little tip you can always throw chicken in a hot pan for a minute or two before cooking to get an even nicer sear and slight crunch on that chicken skin

I made this and the smell of seasoning worried me the first few hours. Then it all came together. This is absolutely amazing. I used the same amount of sweet chili sauce, it was a little too hot for my taste. I love the flavor so i'll cut it in half next time. I'm making it for a second time in a row

It looks so delicious will be making this for sure!

This looks amazing got to try this love anything with Garlic.

Making this tomorrow 🤪 thank you so much all your recipies are amazing

Making this tomorrow, bought all ingredients today! Can’t wait to have this for dinner. TY🙋‍♀️

You had me with easy-peasy. Best cooking instruction video I've seen, going to try this one, Thanks

Claudia, thank you thank you THANK YOU for this!!! I just stumbled upon this recipe and am I glad I did? Your sauce is a definitely secret weapon in the kitchen!! Making this tonight (and next week for an event). Gracias!!!

This looks fantastic! 👏🏼 Love your recipes Claudia..❤️ This is so easy. Keep these slow cooker recipes coming!🙏

Nothing beats a crockpot meal! Awesome video! 😃

Absolutely amazing!

Yum! Love this recipe! THANKS!

This looks scrumptious (that word needs to be used more!) and I'm putting it together tonight and will take the crock out of the fridge and start it in the morning. Dinner tomorrow will be an event! But as I looked at the video it occurred to me that some button mushrooms would be terrific in this !! Thanks Claudia, I just subscribed ....

Made this for the 2nd time. 2nd time was better than the 1st. Only because I made the sauce and (used) chicken breast and marinated over night in fridge. Then started cooking it around 10am (eastern Sydney NSW, Australia time) and tasted heaps better.

I have this in my croc pot right now and it should be done about 6pm Atlanta time, thank you!!! The house smells amazing already lol

I made this for dinner today. It was wonderful. Thank you for sharing this recipe.

As usual this looks delicious, and I'm sure it makes the house smell good too.Easy peasy...

This is so simple and the result looks so amazing :o Definitely gonna try this one!

I’m so glad that I came across your Chanel. Thank you for some amazing recipes .

Thank you for sharing the recipe! 😊This dish was so delicious

Looks delicious! Definitely trying this out. Thank you Miss Claudia!

Finally found a use for the jar of garlic infused honey I have in my pantry! Couldn't help but taste the sauce before pouring it into the slow cooker but it was good! Can't wait till it's finished and ready for dinner!

That looks so delicious.Thank you for the great recipe☺

I am already addicted to this dish and I have not even made it yet. Thank you so much for sharing your recipe.💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖

I just made this yesterday following the exact recipe just a little less because I only made 4 pieces of chicken but it came out really delicious. A little different than what I’m used to but it tasted really good. Highly recommend skimming the oil from the top so it’s not super greasy but besides that really good and easy to do my boyfriend even enjoyed the meal. Thank you!