This is a quick "How To" Smoked Fish Recipe and let me tell you it's the BEST Smoked Fish I think I have ever had! #SmokedFish #Recipe #HowTo
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~Fish Brine Ingredients List~
1. Around 10lbs of Fish
2. 8 Cups of WARM water
3. 2 Cups of Soy Sauce
4. 1 - 1/2 Cups of Brown Sugar
5. 1/2 a Cup of Sea Salt
6. 1 - 1/2 Table Spoons of Garlic Powder
~ Seasoning Used~
‪@TheBeardedButchers‬
Get your HOLLYWOOD Blend HERE: amzn.to/46aSSpQ
~Smoker Used~
Pit Boss Vertical Pellet Smoker HERE: amzn.to/3RPUznf
~Optional Smoke Tube~
Pellet Smoker Tube 12in Stainless Steel HERE: amzn.to/45cOnfm
~Pellets Used~
Pit Boss All Natural Hardwood Competition Blend HERE: amzn.to/3vXJvx6
~Cook Time~
2 - 1/2 to 4hrs checking every hour to hour and a half!
~Filming / Editing Gear~
Main Action Camera: amzn.to/2SIti7d
How I power everything / Backup Power: amzn.to/2sRGOcL
Editing Computer: amzn.to/2S8V7b9
External Hard Drive I Use: amzn.to/2ItMH8Y
*above are amazon affiliate links
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