Smoked Queso
Рет қаралды 672,073
Күн бұрынMeat Church Smoked Queso Recipe: www.traegergrills.com/recipes...
Meat Church BBQ Supplies: www.meatchurch.com/
Instant Read Thermometer: bit.ly/MCThermapen
What is more Texan than smoked queso?!?! My friend Doug introduced to me to his Smoked Queso at the Houston Rodeo World BBQ Championship and now I can't stop making it! This stuff is easy to make and so addicting! It has one unique ingredient, cream of mushroom, that is key to the recipe. And don't get scared, because this dip won't come out tasting like mushroom soup. We hope you enjoy!
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#MeatChurchBBQ #Recipe #SmokedQueso
@bryanvought41 3 жыл бұрын
I made this for a party along with some other smoked foods, but this was the star of the day. Everyone raved about it.
@MrIntenseproductionz 4 жыл бұрын
Love your videos....bought all your MEAT CHURCH seasonings and I am loving VODOOO man!! can't wait to make this thanks for sharing the recipe Matt!
@elliottclarkcrawford Жыл бұрын
Made this late night and it was INCREDIBLE!!!! I added a little milk to thin it out and added some roasted poblano and red bell pepper. Thank you for sharing!
@jgall2104 3 жыл бұрын
I made this and it was amazing. I used Chorizo because I was watching the stuffed jalapeños poppers video and mixed it up. Interesting twist with the sweet heat of Chorizo. The only advice I’ll add, is that 45 minutes didn’t give the smoked Gouda enough time to properly melt. I made it a second time and chopped the Gouda much smaller and gave it an hour in the Dutch oven.
@edsheldon5766 6 ай бұрын
Did you use cream cheese?! I’m thinking of doing the same!
@carolsnyder7470 2 жыл бұрын
Oh my - I'm going to have to go to town today and get the stuff to make this. Looks amazing.
@SimplisticsBBQ 4 жыл бұрын
I have got to try this recipe.. looks fabulous
@wanderlovesus7777 Жыл бұрын
I'm from New York, and love this exotic recipe ❤thanks for sharing!
@billywiswall6233 3 жыл бұрын
I made this yesterday and it kicked ass! Thank you Matt
@Darkblue228 4 жыл бұрын
Made this today and in the words of an old friend, “it did not suck”!!! Some of the best queso we have ever made. We cut the recipe in half and it was more than enough for just the two of us. I used the meat church voodoo seasoning. Would definitely recommend
@juniorsofjumping 4 жыл бұрын
I might wanna try this out, this is awesome
@bigjsturtz 3 жыл бұрын
Hey , tried this one tonight, a definite winner. Great! Thanks 👍🏻👍🏻👍🏻👍🏻
@itguy19 4 жыл бұрын
Looks awesome! I know what i'm doing this weekend ! Thanks !!
@SaaraRichardson 3 жыл бұрын
Love it, been watching your vids and uploading my own.
@perryj8850 4 жыл бұрын
Looks awesome! You now have me craving queso for breakfast!
@MrShawntafoya 4 жыл бұрын
Big hit this weekend with the brisket! Thanx, Matt
@BBQausBaden 4 жыл бұрын
Super made looks fantastic from great👍👍
@TailEndCustoms 4 жыл бұрын
So I just did a thing. Lol. Made your recipe add hickory smoke sausage and chorizo. Turned out bomb! Thanks man
@roadilguiamat6699 4 жыл бұрын
Wow look so yummy thank you for sharing this video new recipe
@michaelholder7358 4 жыл бұрын
one more thing I just have to try on the smoker:-) thanks for sharing
@ivanmorechairs6002 4 жыл бұрын
As soon as I saw the video I was this will be great with chicharrónes as chips. I’m on keto. So when he said it at the end. I subbed!!!
@LadyLuckHQ 4 жыл бұрын
Looks sooooo yummy!!!
@mgroutdoors 4 жыл бұрын
Looks amazing
@timfischer5311 4 жыл бұрын
Doug's stuff is soooo good
@alredxiii 3 жыл бұрын
Made this recently, one of the best queso I've ever made!
@seandepoppe6716 4 жыл бұрын
Yes sir!!! Going try that soon
@KnowCoast 3 жыл бұрын
im going to make this tonight! i hope it turns out well!
@anthonycarlson3477 3 жыл бұрын
Made this today. It is the bomb!! The smoked Gouda makes the recipe in my opinion.
@6cgearhead 2 жыл бұрын
I absolutely love your guys meat church treager blend pellets they were the first I used in my new smoker damn good flavor
@AnaxofRhodes 4 жыл бұрын
Wasn't sure what I wanted for lunch. *[Meat Church uploads video]*
@Willy66 3 жыл бұрын
Have made Queso for a couple months now. On that Keto diet and come across this video and was stunned you mentioned keto!! Got a smoker, clicked subscribed and now will order some rub from da Church!! Thanks!
@toddhunt2087 4 жыл бұрын
im doing this sunday can't wait.
@SanjivMore 3 жыл бұрын
I made the queso this past weekend .... it was fricken AWESOME!
@CaptCraig 3 жыл бұрын
I need this in my life. Going down on Saturday!!!
@PastorGooch 3 жыл бұрын
Had this today. Was amazing. My buddy smoked it in his traeger grill as well.
@Stubbs-highlights9 2 жыл бұрын
you cant smoke anything in a pellet grill. its like an easy bake oven but for adults
@PastorGooch 7 ай бұрын
@@Stubbs-highlights9 gotcha 👌
@Swit70 6 ай бұрын
@@Stubbs-highlights9Agreed 💯
@jasonhollinger9513 2 жыл бұрын
That’s a lot for one week! I love it!
@BrandonTuss 3 жыл бұрын
Damn Matt, can't wait to try this one! Next level queso madness...
@cottonclarksa 4 жыл бұрын
And just like that: I'm back on my Keto diet! LOL!... seriously, that looks amazing. Thanks, Matt!
@MrCuerv010 4 жыл бұрын
What are you pairing this with on keto?
@NotSoFast71 3 жыл бұрын
@@MrCuerv010 pork rinds.
@peterhuehn6137 Жыл бұрын
I made this with ground beef and it was awesome. My mom mixed what we had left over with some white rice and used it to make stuffed peppers that turned out really good.
@MeatChurchBBQ Жыл бұрын
Awesome!
@denisesmithson1472 4 жыл бұрын
So trying this for our Memorial Day cookout!
@redbirdsjunkie 4 жыл бұрын
Give the people what we want and that's MORE VIDEOS! I'll also throw in the need for you to come out with your line of rib glazes. I already own 4 of your different rubs but brushing some flavorful glaze(s) over some smoked ribs would be awesome sauce (I'll even allow you to name your first bottle that). There's another pitmaster out there that has his own line of glazes but I would imagine you could come out with some gems.
@danielburgess6664 4 жыл бұрын
Went to the store in hachie and couldnt really afford anything but i wanted to support yall. instead HOLY COW i got love and support from yall! i have never been treated as kindly in any store i have been to. i will be back soon! #meatchurch
@rafacq 4 жыл бұрын
Great looking backyard!
@casdman200000 4 жыл бұрын
Holy fricking amazingness. I just made this. I am actually eating it while I am typing this. Whoever is reading this and not sure if you want to make it, do it lol. Holy crap. Family loves this, I might have to make another batch today. Dang
@bigjt37 Жыл бұрын
Man, underrated move is dipping pork rinds in any of the dips. Queso, salsa, even chip dip varieties, they are so good that way. Well played, sir..🙂.
@starofgracebbq 4 жыл бұрын
When’s the next video coming?!?! I’m itching for something from you guys! Even if it’s behind the scenes at you shop... I absolutely love you guys!
@nokster1798 4 жыл бұрын
Please continue to make more videos mat! Thanks!
@jasonmeadows4567 3 жыл бұрын
making it now for Super Bowl appetizer....hope its as good as it looks!!
@jaybailleaux630 2 жыл бұрын
You can always count on Meat Church to get it right. Just wish the grocery chains sold his products in my area.
@todcox9537 4 жыл бұрын
After watching the video I had to give it a try. It went over well and has been requested in the future!
@MeatChurchBBQ 4 жыл бұрын
Tod Cox awesome!
@Swit70 6 ай бұрын
I have all ingredients for the game this weekend. I use mexican Velveeta. Going back to get gouda and chipotle rotel!! Thanks Matt!
@carldistefano6844 4 жыл бұрын
Man that looks good. You made me hungry, and I just had dinner.
@travisbailey1139 4 жыл бұрын
Definitely doing this for my moms birthday as an appetizer
@golfbbqandwatches Жыл бұрын
I’m running this as I’m watching. We don’t get Valveeta cheese here in Australia, but Kraft make a pretty similar product. Also can’t get Ro-Tel so I’ve gone with plain Italian diced tomatoes. Added 2 diced jalapeños for some kick and a slightly different beef rub (I was all out of Holy Cow 😔) Standby for results.
@stenny1970 3 жыл бұрын
Gotta make this soon!
@dwigamaniac 3 жыл бұрын
Tried it, huge hit with family!
@kevinb5075 4 жыл бұрын
Totally made this last night and it will be my go to queso from now on! I’ll add some jalapeños next time to kick it up another level
@brbob4934 3 жыл бұрын
I bought first Traeger last March, start of pandemic. Meat Church, Killer Hogs, all fine channels great guys sharing info...and outcome is great food. I love cooking stuff just to give it away.
@kevinb5075 3 жыл бұрын
@@brbob4934 If you like those channels then you need to check out @ChefTom at ATBQQ and @GugaFoods. Those guys are great too.
@itr0863 Жыл бұрын
I was wondering about jalapeños. I wanna do the same exact recipe but I just want to add onions and jalapeños. I hope it will turn out good.
@GreenhornBBQbeer 4 жыл бұрын
Tasty and awesome!
@buddymayfield8562 4 жыл бұрын
Good stuff want some
@moonman908 4 жыл бұрын
Nice! Trying this next week. I'm coming to see you guys on payday.
@joshscookhouse 2 жыл бұрын
Oofta! That’s one tasty looking dish!
@wade6584 4 жыл бұрын
Never mind about the temp. I caught it, thanks again
@bradpickett1733 3 жыл бұрын
Made this last night, used Aldi's version of White Velveeta and it was still awesome!
@Swit70 6 ай бұрын
Thanks!
@bornruthless7902 4 жыл бұрын
Yup making this sometime this week
@bornruthless7902 4 жыл бұрын
Yeah that was delicious, I had to tweak it a little but still delicious
@unclemaui 4 жыл бұрын
I’m making this on Thursday for Opening Day.
@BuckeyeBackyardBBQ 3 жыл бұрын
looks good !! why has it been so long post more yummy vids
@tomroe2861 4 жыл бұрын
Fire right there
@scottt6658 4 жыл бұрын
Great minds think alike! I just went to the store this morning to pick up the ingredients to make this queso before I noticed you posted this video. It is currently on my Ironwood and I can’t wait to try it!
@aaraveverett8696 3 жыл бұрын
i know im randomly asking but does anyone know a method to log back into an instagram account..? I somehow forgot my login password. I would appreciate any tips you can give me.
@jesusluca6831 3 жыл бұрын
@Aarav Everett instablaster :)
@aaraveverett8696 3 жыл бұрын
@Jesus Luca I really appreciate your reply. I found the site on google and im in the hacking process now. Takes quite some time so I will reply here later with my results.
@aaraveverett8696 3 жыл бұрын
@Jesus Luca It worked and I now got access to my account again. Im so happy:D Thank you so much you really help me out !
@jesusluca6831 3 жыл бұрын
@Aarav Everett You are welcome :D
@deanscharphorn6035 3 жыл бұрын
have you ever tried sausage gravy instead of the mushroom soup. i love it.
@robnabb 4 жыл бұрын
Love the Keto comment...I use pork rinds for chips all the time! Cant wait to make this!!
@JamieEnglish 4 жыл бұрын
But chips have carbs? So it's not keto lol
@motly93 4 жыл бұрын
@@JamieEnglish RINDS, NOT CHIPS
@Willy66 3 жыл бұрын
@@motly93 same here on the Keto!!
@danamal2225 4 жыл бұрын
Threw New Mexico green chiles in mine!!!!! Bommmmmb
@gregdodd9308 2 жыл бұрын
I'm definitely going to make this in my Traeger
@gc0076 3 жыл бұрын
Matt, I tried out Holy Gospel and Holy Cow on chicken and burgers this weekend, A+ from the family. Next trip to the BBQ store, I’ll pick up everything with Meat Church on the label.
@MeatChurchBBQ 3 жыл бұрын
NJ2KC001 love this!!!!
@wade6584 4 жыл бұрын
Just wondering what temp you cooked this awesome recipe at, thanks....
@g54b95 3 ай бұрын
I don't like mushrooms (or mushroom soup), but I have made something similar to this by substituting a brick of cream cheese. It was amazing.
@BeegasBites 4 жыл бұрын
looks great matt. this is pretty much my go to queso recipe as well. only thing its missing for me is ONION! +1 for the keto pork rinds
@treylitton2757 2 жыл бұрын
I added smoked Chipotle peppers and it was amazing!!! They make everything better!!!! Try it!!!!!!
@archaeologuy1 4 жыл бұрын
4 times in one week?! I hope the lake compound has decent plumbing.
@quill1260 4 жыл бұрын
It'll be a while. lol
@byronnewby8340 4 жыл бұрын
Right... LOL
@dustinallman 4 жыл бұрын
@@quill1260 Well there is a water draining situation on the grass right behind him...
@brucewillis461 3 жыл бұрын
And a decent cardiologist too :)
@veronicafoxx27 3 жыл бұрын
so all you can think about is people shitting?
@Theyrun 3 жыл бұрын
This was great, I added a chopped onion and cooked with the sausage.
@Wbembrey 3 жыл бұрын
Looks awesome my kids would have a fit at the can of cream of mushroom soup what’s a good alternative?
@layedoutproductions2962 4 жыл бұрын
Im doing for this memorial weekend. God Bless you all, God Bless Texas, and God Bless The United States of America. #TexasStrong
@William971 4 жыл бұрын
How it god on your side when the devils your president.
@Kyle496 3 жыл бұрын
@@William971 Welcome to the USA, the land where up is down, right is left, white is orange, and the richest country in the world but homeless can be seen on every street corner and underpass.
@sherri082772 3 жыл бұрын
@@William971 Joe Biden isn't president 🤣🤣
@justincredible2042 3 жыл бұрын
@@William971 AMEN Sir
@markforss 4 жыл бұрын
Great job! Will your classes be back in person by August?
@BBQLIFE 4 жыл бұрын
Yes, just yes
@FunctionallyFlawed 4 жыл бұрын
Sorry if I missed it, but what type of wood/pellets do you suggest using for the Queso?
@jeremiahsweeton Жыл бұрын
Man, just made this today, had to sub some things. But damn was it awesome on my pit boss 8 N 1. Absolutely a family favorite!
@veronicafoxx27 3 жыл бұрын
you gave me an keto idea!! thank you sir
@lostpussycat1 3 жыл бұрын
Looks delicious..I would like to try this recipe using shrimp and crabmeat would I still need to use the can of cream of mushroom or is that one of the secret ingredients
@cherron0119 2 жыл бұрын
Made this last night and it was a home run with the family. My oldest loves queso and she absolutely loved it. One question: What to add to make it less thick?
@Spmccoy13 2 жыл бұрын
Milk I believe
@cornmac1796 4 жыл бұрын
Have you ever tried texas twinkes. How would you make them?
@kencorbin8640 3 жыл бұрын
Great recipe. I'm going to smoke this queso but try it with HEB Cream of Jalapeno instead of the mushroom and some finely diced onion.
@cherron0119 2 жыл бұрын
How was it with cream of jalapeño?
@kencorbin8640 2 жыл бұрын
@@cherron0119 It was very good. I've since tried it with cream of poblano which was very good also. You can also use chorizo, add diced onions and use the meat church voodoo to kick it up. On the gouda, we grate it. That will let it melt faster.
@AnaxofRhodes 4 жыл бұрын
What wood do you use to smoke the queso? Mesquite?
@lw2339 Жыл бұрын
I've got to try this! Looks awesome! My meat will be a mixture of bear and venison hamburger.
@troydavis5512 4 жыл бұрын
looks awesome, what flavor pellet do you use? Have you ever subbed smoked bacon in it for the sausage?
@lightblue8822 4 жыл бұрын
Don't have coffee rub, what is a good meat church seasoning to add?
@robertfrick 4 жыл бұрын
What size Dutch Over? Seems to be the Lodge 10? How many quarts? It’s hard to tell in the video.
@brianmcgee115 4 жыл бұрын
already amazing but Bucees puts it over the top!!!
@robjordan4601 4 жыл бұрын
What is Bucees?
@brianmcgee115 4 жыл бұрын
@@robjordan4601 Bucees is the greatest place on earth, next to Meat Church of course. Google it, greatest bathroom's in the nation lol.
@jktipsy8535 4 жыл бұрын
Matt, what flavor blend of pellets did you use?
@russlefort3443 4 жыл бұрын
It is amazing ..made it this afternoon..no velveeta used cheese wiz and added jalapeno for a added kick ..perfect for kedo
@daleolds9745 4 жыл бұрын
Will be making this weekend for sure! Looks awesome! Have become big fan of The Holy Cow and Holy Gospel seasonings!
@trevarpeek 4 жыл бұрын
I can't wait to make this for the weekend but I don't have a dutch oven. And I'm almost out of holy cow maybe a tablespoon or two left.
@brianhagan5212 3 жыл бұрын
I’m gonna try this with chorizo hopefully it turns out good
@Aav1833 3 жыл бұрын
How did it turn out with the chorizo?
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