Smoked Sausage Balls

Рет қаралды 271,623

Күн бұрын

Our friend Brie always brings these sausage balls to parties at our house and they get inhaled quick! Of course we had to add a smoke element to her dish. I'm telling ya, 4 ingredients plus 10 - 15 minutes on the cook. It doesn't get any easier. When you cook these at a high temp on a pellet grill or on a 2 zone fire, indirect, on a grill....the crispy, cheesy bottom is hard to beat!
Meat Church Sausage Balls recipe: bit.ly/meatchurchsausageballs
Meat Church Holy Cow All Purpose seasoning: bit.ly/holycowbbqrub
Meat Church BBQ Supply: www.meatchurch.com
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Пікірлер: 250

@juhDaddy09 3 жыл бұрын

Wow - that looks absolutely delicious! And I like the simplicity of the recipe!

@SheepdogsHeart 3 жыл бұрын

Love the vids. Great tips and straight to the point. Thanks!

@woogyboogy2238 3 жыл бұрын

When he opened that beer I automatically subscribed! Nice touch to a classic with the jalapeños👍🏼

@74skeet 3 жыл бұрын

Definitely an all time fav as a kid growing up! and now smoked is a game changer

@jessebeardful 3 жыл бұрын

Pumping out some gold this week! I’ve had to tell my wife we’re adding something else to the party for Sunday every time I watch a video.

@MeatChurchBBQ 3 жыл бұрын

Mission Accomplished!

@joemurphey7541 3 жыл бұрын

Haha I just said the same thing to my wife

@adrianleusink1970 3 жыл бұрын

Those look incredible. As soon as this -40C weather breaks, I'm smoking up a batch of these. Great video.

@run68bone 3 жыл бұрын

Made these on the fly at home for an indoor Picnic with my daughters and wife. Fantastic.

@thomashoward6022 2 жыл бұрын

Next time I go to church, I’m cracking open an ice cold beer too!! Love the vids, Matt!!

@tytyler8169 3 жыл бұрын

I bet those would be incredible along side that chili recipe I watched yesterday!!!

@kevinsavas7173 3 жыл бұрын

Looks awesome! I will be making these!!

@garytingler3222 3 жыл бұрын

Great looking recipe !!!!

@johnhegedus3384 3 жыл бұрын

Great video! Love the beer at the end.

@roosterpolk1918 3 жыл бұрын

I made these and they were good..... but I reheated them the next day in an air fryer and they were amazing. A must try

@dadbodbbq 3 жыл бұрын

We are going to try this one out. Thanks Matt!

@ChrisDommel Жыл бұрын

Everything goes good with beer buddy. Can't wait to try this recipe. Keep up the great videos!!

@gearhed7348 Жыл бұрын

These are fantastic!

@dannymarkgraf34 Жыл бұрын

my sister in law makes these in the oven every christmas. i can eat the whole pan myself they are so good.

@tastyjourneyofficial1540 3 жыл бұрын

it look tasty. I really want to try this one. Great vdo.

@charlescahoon3557 3 жыл бұрын

Will try these on my smoker. I found putting a little Bisqick down on my board and spreading the sausage flat, layering on other ingredients and sort of making a log and the doing the mix makes it go faster and easier than in a bowl.

@MeatChurchBBQ 3 жыл бұрын

👊🏽

@JBsBBQ 3 жыл бұрын

#CentralTexas in the house!! Always love your videos Matt. Gotta try these bro they look awesome!

@Nick73729 2 жыл бұрын

This may have just become my favorite video of yours yet Matt. “My balls smell good” gave me a good chuckle. Can’t wait to try this recipe 👊🏻

@SMKreitzer1968 3 жыл бұрын

That is genius! I haven't seen a tube of sausage mix in my area; however, I'm sure I could use hot Italian sausage or similar and remove it from the casing! The crispy cheddar on the bottom edge looked super tasty. Thanks for the great idea, stay safe and God bless.

@B1G5L1M 3 жыл бұрын

Your local grocer should have Jimmy Dean sausage in a tube, usually found near the bacon. Get the hot one though.

@gerg0900 3 жыл бұрын

Love it - keep em comin!

@BBQOntheRocks 3 жыл бұрын

One of our favorites - just add the Jalapenos - totally worth it! And you aren't wrong, it can be a meal for sure lol

@kurtisgarcia6965 3 жыл бұрын

Looks dang good we use hot sausage to make this never tried on the grill always the oven but I must try

@withlittleman 3 жыл бұрын

Looks great! Carolina Butcher shop in Angier NC has the best hot sausage for making balls. You should see about getting all your products in his shoppe!

@johnhusted2209 3 жыл бұрын

Full Send on that! Nice work

@joez7407 2 жыл бұрын

perfect breakfast food!!!

@elwood254 3 жыл бұрын

Amazing. You are the man.

@jonasf1706 3 жыл бұрын

I'm sure they'd be killer coming out of a drum! DEFINITELY making these on Sunday for me and the kiddos.

@coltonr5741 3 жыл бұрын

Can’t wait for Sunday!!

@rogerbeck5704 3 жыл бұрын

Made these yesterday, came out perfect, total count was about 50...too easy and too damn good! Thanks!

@MeatChurchBBQ 3 жыл бұрын

Love to hear it!

@matthewhulton1596 2 жыл бұрын

Wow, made them last weekend, awesome, a real hit with our neighbours

@wolvesbaine Жыл бұрын

I do similar here in Australia but I also put diced onion, capsicum (bell pepper), honey bacon hog rub, three different cheeses and instead of bisquick I put breadcrumbs and maybe an egg... make tgem about the size of a beer coaster and flatten them a little and we call them rissoles

@michaelcowling9928 2 жыл бұрын

Chef John at Food Wishes says you can substitute Self Rising Flour if you don't have any Bisquick. And if you don't have Self Rising Flour you can make your own using the ratios of 1 cup of All Purpose Flour, 1/2 tsp salt, and 1 1/2 tsp baking powder.

@ChrisMcDowellDIY 3 жыл бұрын

Had no idea Whataburger had breakfast sausage you could buy. But I‘m in Georgia. Only one I‘ve been to is in South Alabama.

@gd-mn2yw Жыл бұрын

I love the background - praise the smoke! LOL.

@waynepage4427 3 жыл бұрын

I slapped some raspberry jalapeno jam on them while eating. Man what good eats!

@mikebowerstv 3 жыл бұрын

Flexing with that Whataburger Sausage!!

@88CaseyC 3 жыл бұрын

@meatchurchbbq Do you have to use Bestquick or will any pancake mix do? Such as Kodiak or other types.

@robmorris3570 Жыл бұрын

The meat ball looks fantastic and the beer is the ultimate kicker…. Niceeeee

@dwainesaalman5652 3 жыл бұрын

Bravo!

@Skips-koolaide 3 жыл бұрын

Prefect for Super Bowl

@karlmiller8411 3 жыл бұрын

What size pack of sausage?

@brandonflores121 3 жыл бұрын

Damn my Super Bowl menu is changing everyday. Wonder what recipe he is gonna drop tomorrow.

@Sjburgmeier 6 ай бұрын

I saw your cream cheese and rotell sausage balls. You should try that with corn bread mix and a diced jalapeño topped with your smoked queso. Amazing combination.

@LAKingsJeff 3 жыл бұрын

“ My Balls Smell Good “ Matt you are killing me🤣🤣🤣

@joe424 3 жыл бұрын

Holy hell I'm using this recipe for sure

@bcrash11 3 жыл бұрын

I am so making this. Have you tried with ground beef?

@DOTcom210 Жыл бұрын

“You wanna add about a tbs of Holy Cow” Proceeds to add 2-3x the amount. Sign me up 🤤

@captainwilliams898 Жыл бұрын

Love your vids, not crazy about your choice of beer though. Gonna be makin' these this weekend. Texas boy! Drink Lone Star or PBR!

@MeatChurchBBQ Жыл бұрын

Love my Fort Worth craft beer. 😜

@offrodnolefmr7445 3 жыл бұрын

Oh HELL yea! Adding the chopped japalenos and I won’t be stuffing the peppers this time. It will all be in the ball. Perfect.

@BBQFriend 3 жыл бұрын

Now those look good with that cheese skirt!

@albertholtz309 2 жыл бұрын

i watched the video and love it but i have a question: "tube" of sausage, what is the weight of the tube?

@frankkottwitz6279 Жыл бұрын

It takes longer to make than to eat gonna try using the smoker and the jalapeño’s I think it will be awesome

@craigbrown1760 3 жыл бұрын

I like doing those and then tossing them with wing sauce. That little bit of heat really does make them pop.

@MeatChurchBBQ 3 жыл бұрын

I’ll try that!

@victorlui5955 3 жыл бұрын

🔥🔥🔥

@Rick_James77 Жыл бұрын

How much sausage is that? My store has 1 lb rolls. That looked like more than 1 lb.

@seanmurphy9000 Жыл бұрын

what was the weight on the sausage meat??

@evanj1983 2 жыл бұрын

A dipping marinade barbecue sauce your favorite choice with honey mixed in joy .

@steveduffin9586 3 жыл бұрын

How big is one package weight wise?

@Puddleford 7 ай бұрын

Cheers! 🍻

@jasonhollinger9513 2 жыл бұрын

Well done man!

@NicholasMcKinney 3 жыл бұрын

Going to have to find the whataburger sausage here in East Texas.

@SANTIS2099 3 жыл бұрын

Some HEB has them. Also, try HEB brand original sausage. They taste pretty similar.

@Slyder2828 3 жыл бұрын

Like my stoner friends always say, you need a bigger bowl…! LOL

@stonerscravings 3 жыл бұрын

That’s what this Stoner says

@fernwood 3 жыл бұрын

@@stonerscravings name checks out

@drlisakahler 3 жыл бұрын

We make a variation of these and they are delish. Same recipe but use sage sausage, add extra sage and cream cheese with the sharp cheddar. You will not be sorry.

@tommyvtexantrogden2682 3 жыл бұрын

Ohhhhh man!! So good ! Throw some love to San Antonio's own Pioneer Baking Mix :) #TexasStrong :)

@jesset6738 3 жыл бұрын

You need a bigger bowl bro lol. Seriously though, love yalls stuff. Keep the videos coming!

@sawboneiomc8809 3 жыл бұрын

Thinking the exact thing!

@ejphoto70 2 жыл бұрын

my mouth is watering

@Cobbtuningplano 3 жыл бұрын

I added another 1/2 tube of sausage and the binding seemed much better

@HolmesFans2 3 жыл бұрын

I kneaded and kneaded. Eventually added an egg to give it some moisture

@wesleyrobertson5405 3 жыл бұрын

Could you use Krusteaz pancake mix in place of the bisquick pancake and baking mix?

@MeatChurchBBQ 3 жыл бұрын

Yes

@bondjames7839 Жыл бұрын

Just another suggestion which may not matter to the most of you, but I would shred the cheese for this recipe or anything else I would use cheese in. First off most block cheese can be cheaper and will weigh more than the shredded cheese that you can purchase. Also most shredded cheeses contain other additives such as potato starch, cornstarch, powdered cellulose or natamycin. This helps it from caking together and inhibits the growth of mold. Most block cheeses will melt better and will always taste better cause it will always be more fresher.

@BigSgt7282 8 ай бұрын

You’re absolutely right @bondjames7839 I almost always shred my own cheese because of what you mentioned here!

@Lee62bt 3 жыл бұрын

I bet an orange marmalade sauce would go good with that. Sort of sweet/spicy flavor.

@tcrewsman1447 2 жыл бұрын

@meatchurchbbq Could these be prepped the night before and then smoked the next morning prior to heading to the tailgate?

@HolmesFans2 3 жыл бұрын

Should have used whataburger pancake mix too, haha

@2Bills 3 жыл бұрын

3:25

@geektoad4498 3 жыл бұрын

Looks killer...one question though. what size package of breakfast sausage? 1 pound? that tube looked like it might be a bit bigger than that. Thanks!

@timvogt1439 3 жыл бұрын

Was wondering that myself

@frankarmitage776 3 жыл бұрын

Still wondering lol. I just prepped these for tomorrow with a 1lb package and clearly not enough. Currently thawing out another 1lb package to see if that’s what it takes

@Cobbtuningplano 3 жыл бұрын

I did 1-1/2 of sausage and it was binding much better

@claytonwoolfe 3 жыл бұрын

Could you do these at like 225 if you had other things in the smoker? Obviously more time but would it effect the outcome

@andysimpson7639 3 жыл бұрын

Clayton how did it turn out at 225 and how long it take

@johngould2215 3 жыл бұрын

How much sausage is that tube you used?

@bobbycordle140 Ай бұрын

have u tried to smoke them first them grill

@richa9302 2 жыл бұрын

I have an electric smoker that tops out at 250 degrees. I wonder if that would work as well.

@10kidharness 3 жыл бұрын

I don't do football but the sausage balls are getting made this weekend.

@randallgrubbs9286 Жыл бұрын

I was all on board til bro brought out the light beer

@FidEladio 3 жыл бұрын

Why do you bisquick? added flaver, texture? Cheers from Dominican Republic

@tanker76 2 жыл бұрын

Do you dice the jalapenos with whole or do you clean them out first?

@MeatChurchBBQ 2 жыл бұрын

Cleaned the veins to remove some heat but that’s your preference.

@Randel1966 3 жыл бұрын

What about making these with ground beef?

@atx0025 2 жыл бұрын

"What these pair perfect with" I mean I was thinking a spicy ketchup or hot honey but Miller Lite works just as well.

@OmarM8055 3 жыл бұрын

MAtt were can I get the book you put out Brahhh ????

@hamfistTBHP Жыл бұрын

What is the conversion to pounds of one tube?

@WordSaladSpeachWriter 7 ай бұрын

1 lb

@nataliewoodfin1732 3 жыл бұрын

I didn't see any smoke rolling. Are we relying on the pit being seasoned or are we smoking them out??

@MeatChurchBBQ 3 жыл бұрын

Timberline runs a clean fire. Thin blue smoke. The best.

@walkerohio Жыл бұрын

Hey Matt, I live in Ohio. There's no Whataburger sausage around here that I've ever came across.... What would be a good substitute? Our local butchers have great salt and pepper sausage.. Or like a Bob Evan's/ Jimmy Dean breakfast sausage? Thanks

@WordSaladSpeachWriter 7 ай бұрын

I just use Jimmy Deans