Chocolate cake with soft ganache - Chocolate cake recipes
Soft, melt in the mouthChocolate cake soft ganache-
ingredient
* Freud cup No. 4004 can make 5 cups
Part 1
2 egg yolks
40 grams of milk
35 grams of vegetable oil
2 tbsp sugar
50 g cake flour
1/2 tsp baking powder
2 tbsp cocoa powder
Part 2
2 egg whites
2 tbsp sugar - 33 g
* Bake at 160c about 14-18 minutes.
Chocolate sauce
1/3 cup water
1/4 tsp agar powder
* Set aside for 10 minutes.
1/2 cup milk
1/4 cup sugar
2 tbsp corn flour
1 tbsp Ovaltine powder
1 tsp cocoa powder
1 tbsp unsalted butter
2-3 tbsp milk chocolate
.....................................................🌷