Spicy Asun jollof rice . The number 1 jollof recipe you need

Рет қаралды 106,390

Жыл бұрын

Discover the magic of Jollof Rice! Watch me as I share the secrets to this mouthwatering West African dish. From aromatic spices to flavorful rice, this one-pot wonder will take your taste buds on a culinary journey. Get ready to experience the vibrant colors and irresistible flavors of Jollof Rice in just a few simple steps. Let's cook up something delicious together!
Ingredients
Fresh tomatoes
Red bell peppers ( de seeded )
Fresh Cayenne pepper (de seeded )
Garlic
Ginger
Scotch bonnet
Tomato paste
Vegetable oil
Curry powder
Onions
Goatmeat
Thyme
Lasor jollof seasoning powder (optional)
Beef seasoning cubes (maggi)

Пікірлер: 107

@Lecha-v50 9 ай бұрын

For me this is the best jollof rice method I have ever seen . I do not need to see anymore methods I love this one. Looks mouthwatering ❤

@bacicancook 9 ай бұрын

Thank you 💕

@Miss_Yusuf 11 ай бұрын

Ignore the negative comments and keep doing more videos. This was super helpful!!!❤

@franciikitchen 11 ай бұрын

That looks absolutely delicious 😋 ❤

@abiodunagbaiyero8054 11 ай бұрын

I will definitely try this out it looks so tasty

@oliviaedos4346 Жыл бұрын

Thanks for another recipe ❤

@joyessien1030 11 ай бұрын

Wow looks so yummy

@ogeamadi8234 8 ай бұрын

I love your voice.....the jollof looks so good

@RachaelOnwuaso Жыл бұрын

😍😍😍 beautiful recipe !!!!!

@roseelive3253 11 ай бұрын

This is good cooking. Looking really delicious. Congratulations.

@plambert1349 11 ай бұрын

Looks fantastic 👌

@virtueottoh 11 ай бұрын

Amazing recipe. I will try this out. Thank you for sharing

@uzooji7089 11 ай бұрын

I am yumming watching this.

@virtuous.babeiloveyoutight9099 11 ай бұрын

I'm so hungry right now......I wish I can eat this rice ,...... you've done so great.

@julienwachira 11 ай бұрын

As a 🇰🇪🇰🇪, I will be trying this.. looks yummy! Very well explained.👏🏾👏🏾

@chibuzorokoro5484 11 ай бұрын

Beautiful. I'm already salivating. My dear, you cooking style makes sense. Kudos.

@cookcleanwithamina 11 ай бұрын

Mmm looks absolutely delicious amazing yummy yummy 😋 ❤❤❤

@truerockreviews 11 ай бұрын

Boiling the pepper in its own juice keeps the nutrients intact but when you boil with water like you did … most of the nutrients is gone with the water . Also you can use the water you boiled the pepper as water for the stew base.. instead of throwing away.

@naomiyorke9830 11 ай бұрын

Exactly 👍

@iffyosueke961 11 ай бұрын

Absolutely

@Glorianna777 11 ай бұрын

Looks so so delicious! I wanna platee 😍😩❤️

@bibai1577 11 ай бұрын

Hi! Beautiful bomb jollof!!! Very informative video with great tips! Thanks for sharing 😋😊

@user-mt4vu1nh8c 11 ай бұрын

Its delicious food wow🎉🎉🎉❤❤❤❤

@shakiratissa86 11 ай бұрын

Shey na Hilda ó dey watch àbí another person. Great recipe

@violethenshaw7432 Жыл бұрын

I always like my onions round. Now I am salivating 😋😋♥️♥️

@charityejenavi6961 11 ай бұрын

This looks nice 👍

@GospelJonahGJ Жыл бұрын

Love your cooking. So detailed. Thank you.

@bacicancook Жыл бұрын

So nice of you❤

@ucheahumibe2726 Жыл бұрын

Well-done Baci, we cook the same way, l don't use salt to cook, someone said salt is better....hahaha...the experts know better. I also like using the same oil l used for frying my meat to cook my jollof because of the same reason you gave... the rice looks very delicious and yummy. Well-done my dear.

@bacicancook Жыл бұрын

Thank you ☺️ ❤️

@jamaicancookingwithlumberj4758 Жыл бұрын

Recipe look Good ❤

@LorlaOwolabi Жыл бұрын

Hi, looks delicious 😋. Can I add bay leaf and when frying your pepper mix was it on high or medium heat? Thanks

@prisonpodcasts1665 10 ай бұрын

I’m hungry 🤤

@rahmawakili1267 11 ай бұрын

The comment section reeks of ignorance gosh!!! 2023 and some of you are still not civilized???. Cooking method was great and detailed!! Its so easy for a beginner to even understand. Those saying she’s impersonating and what not,they could be related for goodness sakes!🤦🏽‍♀️. Great video by the way❤️. Loved watching every bit of it. Rice was givinggg🤤🤤🤤. Please keep sharing recipe for us. 🤌🏾🤌🏾

@goldsandy6737 11 ай бұрын

She's actually Hilda's biological sister.

@iffyosueke961 11 ай бұрын

Very detailed. Great job

@GoodLuck-cv6xk 11 ай бұрын

You don't have to boil it with water, boil it by itself and it'll cook with its own juice and will not reduce the taste

@mbestglam Жыл бұрын

Thank you so much for Sharing your recipe I tried it yesterday and for the first time the color and taste of my Jellof Rice was superb thank you so much just that no smokey flavour coz my pot was non stick

@bacicancook Жыл бұрын

My pleasure 😊

@bacicancook Жыл бұрын

You should get a good aluminum pot for jollof .

@ayelabolaemilia9611 Жыл бұрын

Good one!

@lilianedike6830 Жыл бұрын

Thank you so much. Can we get the exact measurement?

@janetaileru6570 Жыл бұрын

Very nice. Like your method. But how do you make jollof rice with brown rice? Anyone?

@CZ_12344 11 ай бұрын

Please what brand of basmati rice did you use

@elizabethhayfron668 Жыл бұрын

Good steaming method We don't put water in the meat . Well done

@onyigift1387 Жыл бұрын

Baci can cook abeg🥺🥺🥰🥰💞💞

@Kellaz_HotPot Жыл бұрын

Please where do I get this pot the set

@ShadowTraderZero 5 ай бұрын

What type brand of rice did you use

@ruthysamuel9245 Жыл бұрын

Lol, wanted to ask what brand of basmati you used too😊

@bacicancook Жыл бұрын

Maharani

@dorisjessy5960 11 ай бұрын

Is alot of oil an assencial incredients

@user-sh1qh8up5i Жыл бұрын

Salut ❤

@user-mt4vu1nh8c 11 ай бұрын

I miss is jollof rice cooker got meant

@kyoshabiredorah 11 ай бұрын

Which ingredients did you use to cook jolof rice

@saucysosa8766 11 ай бұрын

Did you watch the video at all??

@patriciauwafili3240 Жыл бұрын

Pls what brand of basmati did you cook with ?

@bacicancook Жыл бұрын

Maharani

@patriciauwafili3240 Жыл бұрын

@@bacicancook Thank you

@nelo_uche 11 ай бұрын

Please can this be prepared with beef if you don't have goat meat or chicken or turkey

@bacicancook 11 ай бұрын

Yes it can

@ucheahumibe2726 Жыл бұрын

I think Bayleave is optional

@ngoziukaeje501 11 ай бұрын

It does't matters as long as there's enough onion in the stew, some people don't like to see long Strings of onion in there food so the shred it into tiny bits

@innocencyike5630 11 ай бұрын

Ngoziukeje, I believe that these people that are giving out their knowledge free of charge should not receive any kind of condemnation. All you do is take what you feel like taking and leave the rest or don’t say anything. I don’t care what KZfaq pays or gives them, it’s not worth their knowledge and their time. You coming at her like according to you, it doesn’t MATTERS as long as etc. Your English here might be a typographical error but you won’t be happy if someone comes after you for not saying or writing the right thing . I don’t know any of these people but it hurts me when people start correcting them. I would be happy to watch videos from your channel. I come in peace. Writing from USA. Thanks.

@navasaussiekitchen Жыл бұрын

Nice

@samiramohammed6546 Жыл бұрын

Is better to use salt than maggi

@wendy--- 11 ай бұрын

Please what is asun

@kuponiyimide5271 7 ай бұрын

Goat meat

@wendy--- 7 ай бұрын

@@kuponiyimide5271 thank you

@GoddessTrendz 11 ай бұрын

I rather my onions chopped small because I don’t like biting into big pieces of onion

@beckyairede1579 Жыл бұрын

Is the water u used in boiling the tomatoes onions ginger etc not too much??

@bacicancook Жыл бұрын

I’m not sure I see what the issue is? I didn’t use the water to cook . Sieved my tomatoes out and blended it . When you want to make yours please feel free to use whateva water level you are comfortable with

@beckyairede1579 Жыл бұрын

@@bacicancook are we quarreling haba I just asked a harmless question n it was like u carry me for mind b4 na wa oo

@chiomapeggy8866 11 ай бұрын

U like oil haba

@GonFreecs-rm9jx 11 ай бұрын

Not trying to be rude but u didn't film this well, and I'm using my laptop so it was kinda hard...

@bacicancook 11 ай бұрын

Sorry about that

@GonFreecs-rm9jx 11 ай бұрын

Oh, it's okay! Nice recipe!😁delicious

@olawunmiogunmakin7170 11 ай бұрын

This is not asun. It's fried goat meat jollof.

@sisiuju6660 11 ай бұрын

Lol! I noticed it too. You grill your goatmeat for it to be called Asun

@mawunyaawusi4291 Жыл бұрын

Baci u make cooking look beautiful but the talking is too much.

@uzooji7089 11 ай бұрын

Haba haba. Nawa o. Who are you to decide who talks much or not. If you are doing a vedio without talking, are you a dumb? We need talking to understand reasons. But when you do your own video, you can choose to use sign language but leave Buki alone.

@sylvesterclara1267 11 ай бұрын

Even you...don't you think what you just said is too much,stop castigating people,if she doesn't talk how will people understand

@adaonwuzuruike5576 11 ай бұрын

Her talking is not your problem.

@adaobiezelue2832 11 ай бұрын

This should be called peppered goat meat jollof and not asun jollof

@bacicancook 11 ай бұрын

Cook your own and call it wat you like biko

@azubuikelauretta2680 11 ай бұрын

We call goat meat asun😉 so asun jellof is still ok

@tessyhabakkuk9900 11 ай бұрын

What is the difference please

@Peace-tx7fc 11 ай бұрын

@@bacicancook😂😂

@samiramohammed6546 Жыл бұрын

Too much maggi

@THEFOODLABB 11 ай бұрын

It’s simple. Don’t add maggi when cooking yours.

@cafeiketson2653 10 ай бұрын

@@THEFOODLABBit's just that simple honestly 😂

@charlotteallisonbrown7894 11 ай бұрын

Unfortunately, goat meat is one of the allergies I am dealing with

@nayasgift 11 ай бұрын

Baci can cook but Baci cannot write a recipe

@BokuaAdwoa 11 ай бұрын

😂😂😂😂😂

@elizabethsawanneh3349 10 ай бұрын

Bro the recipe is in the description below😂

@ambrosiamlinga8402 11 ай бұрын

Good video but that plastic

@augustineayerek4099 9 күн бұрын

Good food,but the video is not accurate, not stable take note.

@chicecil7240 11 ай бұрын

People are funny o. This is not Hilda abeg. If you want to impersonate someone, at least keep your camera angles right and not upside down so we can properly watch the video. 😏

@eviezekiel1328 11 ай бұрын

She's not impersonating her, this is Hilda's sister

@affairswithprincessumeadi7303 11 ай бұрын

You’ve not heard Hilda mention her sister who cooks. Dn’t be in haste so you can comment meaningfully

@GoddessTrendz 11 ай бұрын

Why is the camera angle like that… It’s bothering me… Shit is sideways… annoying… and that’s sad because otherwise it’s such a nice video