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in this video you will learn how to make sponge cake.
Ingredients:
1 1/2 Cup Self Rising Flour
1 1/4 cup Sugar
1 Cup Salted Butter / 2 Stick
6 Large Egg
1 1/2 TSP Essence
1 TSP Nutmeg
1 TSP Cinnamon
1/8 TSP Salt
Bake at 340 °F For 55 minutes
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