Squid Fry Recipe Goan Style | Squids Recheado Fry | Fried Calamari Goan style

Squid Fry Recipe Goan Style | Squids Recheado Fry | Fried Calamari Goan style | Goan Cuisine

Рет қаралды 23,940

Күн бұрын

Delicious Goan Squid Fry!
This Seafood recipe is extremely popular in Goan restaurants. Goan Squid Fry has a combination of Spicy & tangy flavours. It's delicious & it is very easy to make. Simply follow our detailed step by step recipe & enjoy this mouth watering dish with your friends & family. Get Cooking Now!
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Chapters with Timestamps:
00:00 - Goan Squid Fry
00:23 - Step 1 - Cleaning & Cutting the Squids
01:59 - Step 2 - Marinating the Squids
02:25 - Step 3 - Preparing the Squid Fry
Ingredients:
Squids / Calamari - 500 gms / ½ kg
Salt - ½ tsp
Turmeric / Haldi powder - ¼ tsp
Cooking Oil - 3 tbsp
Onion - 1
Goan Recheado Masala - 3 tbsp
( Goan Recheado Masala Recipe link : • Goan Recheado Masala R... )
Small bunch of Coriander / Cilantro leaves
Water - ¼ cup / 60 ml + 3 tbsp
Salt - ¼ tsp
Sugar - ½ tsp
#goansquidfryrecipe #squidfry #squidchillifry #goandishes #getcookingnow

Пікірлер: 42

@leanderpinto8504 Жыл бұрын

Mouthwatering recipe 😋

@GetCookingNow Жыл бұрын

Thank you so much Leander 🙂

@mykitchenstories761 Жыл бұрын

Yummy squid masala fry Deliciously tempting indeed

@GetCookingNow Жыл бұрын

Thank you so much Leander!😊

@ShobhasFoodMazaa Жыл бұрын

Squid masala looks so delicious.

@GetCookingNow Жыл бұрын

Shobha, thank you so much 🙂

@natalinacardoza889 4 ай бұрын

Yummy .. Yummy

@GetCookingNow 4 ай бұрын

Thank you so much Natalina 🙂

@domitilafernandes1195 3 ай бұрын

Thanks 👍

@GetCookingNow 3 ай бұрын

You're welcome Domitila 🙂

@henrydsa6765 Жыл бұрын

Look's good

@GetCookingNow Жыл бұрын

Thank you so much Henry!🙂

@mariapinto9886 10 ай бұрын

Looks yum shud squids be cooked for dis long time

@GetCookingNow 10 ай бұрын

Squids should be cooked for 8 to 10 mins

@AmitKumar-yt7fb 6 ай бұрын

How to make goan rashedo curry.

@GetCookingNow 6 ай бұрын

Amit, Please check the description box for the link to make Goan Recheado Masala.

@nirmalatandel8774 4 ай бұрын

How to make Rechado masala thank you

@GetCookingNow 3 ай бұрын

Nirmala, the link for our Recheado Masala is given in the description box along with the ingredients. But I'll attach a link below 👇 kzfaq.info/get/bejne/a518e82AsJi6nas.html

@jenniferfernandes8134 8 ай бұрын

Very nice recipe & usual very well explained - keep it up.

@GetCookingNow 8 ай бұрын

Thank you so much Jennifer for your encouraging feedback, as always, God Bless🙏

@assuskitchenandnaturechannel Жыл бұрын

Nice preparation delicious 👌

@GetCookingNow Жыл бұрын

Thank you so much 🙂

@user-fj3dv8hj3i 10 ай бұрын

Yummy

@GetCookingNow 10 ай бұрын

Thank you so much Zelcy!

@mrsrasheedfoodsecret. 10 ай бұрын

👍😋❤️❤️

@GetCookingNow 10 ай бұрын

Thank you so much Mrs Rasheed 🙂

@angeladsouza2616 10 ай бұрын

Very tasty

@GetCookingNow 10 ай бұрын

Thank you so much Angela 🙂

@user-ok8xn8tw6x 6 ай бұрын

Please chef, add tamarind Marbella ball size, so d grave thicken and also gives flavor with good taste. Tk u.rest is all good.

@GetCookingNow 6 ай бұрын

Actually, we have added tamarind while making the Recheado Masala which we have used in this recipe. That's why we didn't add it again. Thanks for your suggestion and do check out our other interesting recipes on the channel 🙂

@jadowsir1040 11 ай бұрын

Where can I find the balchao recipe

@GetCookingNow 11 ай бұрын

It's on the channel, just go into the content section & search🙂

@sucorrinadsouza6598 9 ай бұрын

Can you share batter fried squid recipe

@GetCookingNow 9 ай бұрын

Sucorrina, Sure will be doing that before Christmas 🙂

@sucorrinadsouza6598 9 ай бұрын

Will be waiting

@GetCookingNow 9 ай бұрын

Thank You!🙂

@emeliadesouza-wg8qv 10 ай бұрын

No.... not 20 minutes Squids should b cooked within 8...10 minutes otherwise it will turn like rubber to eat

@GetCookingNow 10 ай бұрын

Emelia, I have clearly mentioned in the video that the squids will cook in 10 to 12 mins, will also depends on the size of the squids. Where did you get the notion that the squids were cooked for 20 mins????