Starting A Hidden Tang Knife Build | Shop Talk Tuesday Episode 127

Starting A Hidden Tang Knife Build | Shop Talk Tuesday Episode 127 | How to Make a Knife

Рет қаралды 7,208

Күн бұрын

#knifemaking #knife #handmade #shoptalk #texasbladeshow
Today is episode 127 of Shop Talk Tuesday on The Rivers' Experience! When we do a build series on Shop Talk Tuesday we go into further detail on how I accomplish different steps in the build process and how I choose to utilize the tools I have available.
Be sure and check out my website. I have several knives available on the site and all of them have a video (or several) showing how they were made!
theriversexperience.com/
Oleg Bashkevich wood blocks link:
www.knife-wood.com/
Knives Templar Podcast Link:
open.spotify.com/episode/1m62...
Want to sponsor part of the new shop build? Send me an Email.
Send Stuff For Mail Time, Reviews, and Collabs To:
E. Rivers
PO Box 639
Holliday, TX 76366
TRE Workshop facebook Page Link:
groups/11235...
Instagram: the_rivers_experience
Email pictures of your knives or questions to:
theriversexperience@yahoo.com
Camera: Sony ZV1
Intro and Outro Music by: Joakim Karud
/ joakimkarud
/ joakimkarud
The audio used in this video is licensed under Creative Commons Attribution 3.0.

Пікірлер: 54

@johnjude2685 2 жыл бұрын

I thank you for having spare time to teach Thanks

@ryanblystone5153 2 жыл бұрын

You are a true master of your craft. Thank you for sharing

@theriversexperience9383 2 жыл бұрын

Thanks Ryan!

@chrisjacobo7997 2 жыл бұрын

Wow love that finish… and this tope of videos are the ones I like great walkthrough

@jimtaylor6663 2 жыл бұрын

I love the blade profile, and can't wait to see the finished product!

@theriversexperience9383 2 жыл бұрын

Thanks Jim!

@C.A.Newman 2 жыл бұрын

Blade looks awesome! Can't wait to see how the handle turns out.

@theriversexperience9383 2 жыл бұрын

Thanks Cory!

@hanksbud2544 2 жыл бұрын

Thanks Eric. Excellent bevels. Another nice blade.

@theriversexperience9383 2 жыл бұрын

Thank you Michael!

@chili5369 2 жыл бұрын

Great video I can't wait to get my 2x72. Great teaching video for the belt grinder thank you

@victorcallirgos3037 2 жыл бұрын

I always learn something new on this channel. Never thought about feathering, almost like auto body work it makes sense.

@theriversexperience9383 2 жыл бұрын

Yup, that's where I actually learned it from.

@HummingbirdKnives 2 жыл бұрын

She's a beauty Erick! I aspire to be able to grind bevels as well as you. Awesome!

@theriversexperience9383 2 жыл бұрын

Thank you Jeff!

@adelacour 2 жыл бұрын

Great to watch Eric, you are obviously well versed in hand grinding the bevels, irts something I struggle with. Looking forward to the next video.

@ed.sol.crafts 2 жыл бұрын

Great video. Would love to see a video about how you get that bevel line at the top of the blade so crisp!

@lighthousefilms5530 2 жыл бұрын

Excellent work! Thanks for the tips

@theriversexperience9383 2 жыл бұрын

Thanks for watching!

@jonrost5574 2 жыл бұрын

Beautiful work!

@theriversexperience9383 2 жыл бұрын

Thank you Jon!

@mcrich1978 2 жыл бұрын

Yeah man! That's gonna be a good setup for sure.🤘

@theriversexperience9383 2 жыл бұрын

I think it's gonna be pretty cool.

@mcrich1978 2 жыл бұрын

@@theriversexperience9383 I agree

@Drew_lininger 2 жыл бұрын

That’s really nice looking!

@theriversexperience9383 2 жыл бұрын

Thanks Drew!

@mcrich1978 2 жыл бұрын

G'mornin

@bjornronaldson6017 2 жыл бұрын

Love those super clean plunges! Can't wait to see this one done.

@idwolverine1867 2 жыл бұрын

Love that blade shape and those grind lines are clean! Going to be an awesome knife

@jeffreyccv 2 жыл бұрын

I can tell already i would definetly buy this blade. Cant wait to see the final outcome.

@klausschwarzenholzer2353 2 жыл бұрын

Oh that’s good to see a hidden tang knife 🙏there is a big chance to learn a lot from you 🍀🍀🍀I am excited to see the building process ❤️thanks for that 👌

@davidpugh4527 2 жыл бұрын

Don't change a thing but now it's going to be beautiful I hope you put it on your website for sale

@theriversexperience9383 2 жыл бұрын

It will be on there when it's done.

@123gonow 2 жыл бұрын

I think this may be the sharpest knife I have seen you make ! Can’t wait to see how the scales turn out.

@theriversexperience9383 2 жыл бұрын

Thank you Steven!

@pB-vp3mo 2 жыл бұрын

Great instruction for this build. Do you have a special technique or advice on not burning the tip when grinding the bevels? Looking forward to the next part.

@theriversexperience9383 2 жыл бұрын

It's all about light pressure, let the belts do the work.

@jasonvliet-odonataknifeworks 2 жыл бұрын

Looks great! Perfect job lining the bevels up…Great shirt too…still patiently waiting for my grinder to show up.

@theriversexperience9383 2 жыл бұрын

Thank Jason! You're going to love that grinder!

@davedematteo5372 2 жыл бұрын

Beautiful grind! Looking forward to the next video.

@theriversexperience9383 2 жыл бұрын

Thank you Dave!

@huntermac8970 2 жыл бұрын

Have you done kitchen knives? I'd like to tackle one of those at some point soon but would love to watch your video first if so. Keep up the good work!

@theriversexperience9383 2 жыл бұрын

I do kitchen knives here and there. I will be doing some for my website soon and filming them.

@TyrellKnifeworks 2 жыл бұрын

Looks like a cool design, Erick! Your tang is a bit narrow though, it’s gonna be tough getting the pin hole directly through the center of it. You’ll figure it out I’m sure. 👍

@theriversexperience9383 2 жыл бұрын

I'm going to be running a 1/8" pin.

@rickpoteet371 2 жыл бұрын

Not sure it needs a pin

@TyrellKnifeworks 2 жыл бұрын

@@rickpoteet371 It definitely needs a pin. You have to have some kind of mechanical connection in a knife like this.

@rickpoteet371 2 жыл бұрын

@@TyrellKnifeworks how about a hidden stud and pommel, that is where I was going with it. I get plum scared getting around a pin on antler.

@TyrellKnifeworks 2 жыл бұрын

@@rickpoteet371 that’s up to Erick. I’d do a 1/8” pin line he is planning and make sure it’s through the Antler and not the wood.

@johnjude2685 2 жыл бұрын

You asked if we were to change anything, OK I'm very limited, My eyes are thinking perhaps tang is too cut out and if it has a weakness perhaps tang might break if some one baton it on fire wood ,Yeah people do crazy shit.

@theriversexperience9383 2 жыл бұрын

That's why I typically make full tang knives. Anytime you remove that much material, there is always a chance of issues down the road I you're not careful. I chose the 3/16" material to make sure it had a good thickness.