Store Cupboard Fried Rice | Keep Cooking & Carry On

Store Cupboard Fried Rice | Keep Cooking & Carry On | Jamie Oliver

Рет қаралды 1,239,826

4 жыл бұрын

A super flexible dish to use up all those leftover veggies, this tasty classic will satisfy the whole family. You can swap in and out any veg and meat you have, for this absolute winner of a fakeaway dinner.
In these times when it's difficult to get some products never fear as Jamie has your back! His new Channel 4 show in the UK features many handy hints and tips and swaps so you can #KeepCookingandCarryOn
Catch up on all of Jamie's shows in the UK on channel4.com
#stayhome
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Links from the video:
Homemade Quesadillas | Keep Cooking & Carry On | Jamie Oliver [link]
FB... Homemade Bread | Keep Cooking and Carry On | Jamie Oliver [link]
For more information on any Jamie Oliver products featured on the channel click here: [link]
For more nutrition info, click here: jamieol.com/Nutrition
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Пікірлер: 1 900

@JamieOliver 4 жыл бұрын

Sorry about the audio glitch!! This remote working is tricky! Hope all of you lovely lot are doing ok in these difficult times. Big love. Xxx

@shanizak 4 жыл бұрын

Your way of work is Superb

@HazelJuanitaMillanHoffman 4 жыл бұрын

I can make this tonight, I have all tidbits that will work great for this. Thank you

@ljd3766 4 жыл бұрын

Jamie Oliver thank you so much for doing this

@Onurtime 4 жыл бұрын

We make a similar rice recipe almost weekly, super envious of those mad julienne skills on the carrot! Nice to see the family join in on the video.

@chahail 4 жыл бұрын

Just heard that the UK got a 3 week lockdown extension. Our lockdown here in South Africa isn't any better. So keep safe mate, and thanks for the fun videos

@hisui_psd 3 жыл бұрын

man, as a Singaporean, where fried rice is almost a dish u can find anywhere, this is the first time im seeing this kind of fried rice ...

@ellenhenderson6865 4 жыл бұрын

When they all eat together, that's my favorite part.

@ItalianFoodBoss 4 жыл бұрын

I find that cooking is much more effortless when your family eats the meals you cook! That's why they say the extra ingredient is always love!! ❤️

@LearnToGrow279 4 жыл бұрын

Good idea

@grubbybum3614 4 жыл бұрын

@Jason Mistretta and these episodes are almost a sequel. Very organic, cooking with what's available. It's the Naked Chef sequal, created by accident because of quarantine.

@alvinwongweiye 3 жыл бұрын

Uncle roger is coming for you next jamie oliver

@nabahmadi5012 3 жыл бұрын

he just did!!!

@AhmedEkri 3 жыл бұрын

I came here for this lol, but it seems a diff. vide.

@zerababe 3 жыл бұрын

Nab Ahmadi maybe he did a new one 🤣🤣🤣

@tristansymonette6109 3 жыл бұрын

Got eem

@saladspoonami4563 3 жыл бұрын

Hey you know this video he didn’t go after but all Singaporeans, like and including me, are confused about what in the hell is singapore style fried rice

@TaqdyrXavier 3 жыл бұрын

"For the fried rice you can use asparagus, ginger, carrot, corn, broccoli, cauliflower" Are you sure you've been to Singapore before jamie?

@supremecud147 3 жыл бұрын

ikr thats not singapore thats whitelandia or smthin lmao. white ppl think cuz they put ginger in their food or smthin its like chinese. istgggg

@amazncy 3 жыл бұрын

nobody puts ginger into fried rice.. thats just disgusting.. and broccoli, tomato, asparagus in fried rice???

@supremecud147 3 жыл бұрын

amazncy ginger yes u can put ginger. broccoli to but eh less good. fhe rest doe yeh that ew

@nutrisayuti 3 жыл бұрын

That not Singapore way. That Magelang, a district in Indonesia. But not with asparagus and without ginger

@ainzooalgown7589 3 жыл бұрын

He is making Rojak with rice

@nishanttelang3129 4 жыл бұрын

Literally made fried rice 30 min ago. used mushroom, spring onion, two eggs and a garlic and chillies and soy sauce. It was great

@de0509 4 жыл бұрын

You seem to be on a budget. Im on a budget too. Would recommend ground meats. People look down on them thinking ground meat are just random parts and off cuts, etc. I agree there may be truth to this but surely businesses wont go too crazy with the skimping or else no one buys their products. Its a great balance of economical having some meat. Works for me. I dont need filet mignon to live

@bahma810 4 жыл бұрын

de0509 Good on you

@lavieenrose5954 4 жыл бұрын

Nishant Telang That sounds delicious 😋

@nishanttelang3129 4 жыл бұрын

@@de0509 not on a budget or anything, i live in india, so we arent huge on meat, and besides, its very difficult to get meat around my area for some reason, and my dad isnt generally a fan of meat, so thats why the veggies

@garnhamr 4 жыл бұрын

mine was ham steak, egg, peas, sweetcorn, basmati rice and soy sauce. Still got some left overs for today

@Sithean 4 жыл бұрын

This man makes me smile every time I see or hear him. God bless ya, hon. You are a bright light in a world that's fairly dark right now. :)

@PGee. 4 жыл бұрын

Save the God bless you his a dumb atheist.......

@ericcookson168 4 жыл бұрын

Being atheist does not make him dumb. Wishing that god blesses someone is also not saved for believers only.

@PGee. 4 жыл бұрын

@@ericcookson168 you stupid......

@go_away510 4 жыл бұрын

peter G you can’t force someone to believe in god.

@LongVu-lh9el 3 жыл бұрын

this one look a lot better in term of fried rice than the "Side dish water soaked fried rice" he make before.

@whynate 3 жыл бұрын

Haiyaa

@amirsyaraf5389 3 жыл бұрын

Haiyaaa

@LukasGo_ 3 жыл бұрын

Hayiaaa

@mootjez.6745 3 жыл бұрын

Nahhh man, look at those stringy veggies. Looks disgusting to me.

@taufikkurniawan5019 3 жыл бұрын

Haiyaa!!!!!

@YeetYeet-dc7sj 3 жыл бұрын

As a Singaporean, all i can say is that this is definitely not Singaporean rice, but a monstrosity. Literally no one eats this in Singapore.

@minty3767 3 жыл бұрын

I live in the pH but knows this is gonna go south real quick lol

@misimatokastanley 3 жыл бұрын

well it does have the flair and also he just uses it to substitute singapore rice so literally that makes sense

@lxLionHartxl 3 жыл бұрын

Same here, who makes egg fried rice with those ingredients! Which part of Singapore did he visit with that!!

@zerababe 3 жыл бұрын

Hahaha fellow countryman here and I don’t know what is this. He shouldn’t give it a specific county’s name infront of the fried rice because no one in Asia cook their fried rice like this including Singapore 🤣 he should have just said that this is his version of fried rice and said he got the inspiration from the countries he visited. He won’t be roasted for that.

@SpirareExpressions 3 жыл бұрын

He mixed fried beehoon with fried rice. Seriously?

@AMA200707 4 жыл бұрын

I love the "natural feel" of these videos

@fritz-karlfunkenberg194 4 жыл бұрын

Are you heated already? :)

@Doxsein 4 жыл бұрын

Good concept, bad audio, unfortunately.

@infectedbanana591 4 жыл бұрын

Reminds me of those old cooking shows where they make mistakes but still carry on. Genuine content

@giulybeltran3030 4 жыл бұрын

Right? Is so nicee

@MrEmitremmus 4 жыл бұрын

Much better than SNL or the media working from home. We are really finding out who is genuine and who isnt.

@anasibrahim8996 4 жыл бұрын

No matter what, jamie never runs out of olive oil

@lunch7213 4 жыл бұрын

A good chef always keeps olive oil on hand

@user-kd2ez2mb3c 4 жыл бұрын

Well you can’t spell Oliver without Olive!

@loganpriest6029 4 жыл бұрын

The olive oil replenishes itself in the hands of Jamie Oliver the minute he runs out. Amazing right 😂😂

@peacheskong2245 4 жыл бұрын

@@loganpriest6029 he's a prophet, clearly!🤣🤣

@giisui 4 жыл бұрын

Jamie olive oil 😂😂 I just like this guy's comment.

@crozraven 3 жыл бұрын

The British people & their fried rice problems 😂 LOL

@stephen5963 3 жыл бұрын

Calling it fried rice is perfectly fine, just freaking leave Singapore out of it.

@sarahyuniarni9870 3 жыл бұрын

I mean not just fried rice. Don’t forget the ’crispy rendang’ comment in 2018 from a British chef too lol

@ryheehee 3 жыл бұрын

Its not us all its just jamie and hersha and others who are dumb enough to actually make the recipie

@ajschannel162 3 жыл бұрын

@@ryheehee dont forget kay

@azharfikri8446 2 жыл бұрын

@@ajschannel162 i think Kay is Australian..

@lorettay8472 3 жыл бұрын

That's not even Singapore fried rice. Uncle Roger, take the wheel please.

@22martinez1 2 жыл бұрын

And also Auntie Liz.

@aram5642 4 жыл бұрын

I love that kitchen. Looks so much more real and enticing than the full fledged "cooking lab" with plenty of room and everything. This is where cooking becomes art really. And that knife!

@ContinuousFocus 4 жыл бұрын

Artur Artur yes! That knife!!!!

@HolyMess420 4 жыл бұрын

I remember one year he streamed him cooking from home for Christmas. A very comforting memory for me. 😌💭

@FizzyCape 4 жыл бұрын

The best part about these home kitchen recipes is that it shows how a regular person can make food without having a professional setup

@voanhthu8393 10 ай бұрын

*scream*

@paulthompson5416 4 жыл бұрын

Guys give him a break about the sound he’s doing this from home trying to help people out, he is after all a chef 🧑🏼‍🍳 not a sound technician 🧑🏼‍🔧 and the food looked great so winner winner fried rice for dinner 👌🏼

@rectify2003 4 жыл бұрын

Paul Thompson Relax, we are only joking.

@MabelsKitchenTV 4 жыл бұрын

Exactly

@VillageTV 4 жыл бұрын

looked great indeed

@christinesellers188 4 жыл бұрын

good old jaime he needs to do more programmes like this to teach girls to cook then they cud make a meal out of a few ingredients he needs to teach the nation so they canfeed their children properly i taught my girls to cook and i learned from my mum +nan xx

@rectify2003 4 жыл бұрын

@@christinesellers188 Its so strange that in 2020 many Girls can't cook

@volt9903 4 жыл бұрын

WHAT A WONDERFUL COOK JOURNEY YOU GAVE US ALL THESE YEARS Mr.JAMIE!!THANK YOU 🌷🌷

@ShermanCop 4 жыл бұрын

Обожаю ваши рецепты.Вы лучший.

@Hoootaf 4 жыл бұрын

Try toss in generous amount of chopped scallions right at the end of the cooking, it will lighten up the fried rice and give u nice aroma. Some Asian cooking tips for u guys

@lisabarnes6351 4 жыл бұрын

It’s lovely to see something so much more real life than the usual plethora of ingredients

@saladspoonami4563 2 жыл бұрын

Hey imma be honest I’m Singaporean and literally no one knows what Singapore style rice is it doesn’t exist, no one even cooks this kind of fried rice

@miked3168 2 жыл бұрын

He used a plethora of ingredients.... We're you actually watching???

@cheesesteakphilly 2 жыл бұрын

So using more ingredients isn’t “real life”? You must have the blandest food. Toast probably has more flavour than your thanksgiving turkey.

@seliamila1005 2 жыл бұрын

Wrong ingredients, Jamie just spreading misinformation to white people

@MChir001 4 жыл бұрын

Thank you Jaimie for working from your home. You are the best and love watching how you enjoy cooking 💖

@vanessagray7080 4 жыл бұрын

Always a joy to watch you cook. Stay well to you and your lovely family.

@sonicorreia8478 4 жыл бұрын

This is awesome. The rustic feeling of your wife filming while you cook is so inspiring. Thanks Broski

@Mrcrypto5307 4 жыл бұрын

❤️

@MadRS 4 жыл бұрын

"Look at that Jules, how beautiful is that??".............."Mind the cushion!!". Wifey keeping Jamie on point. LOL.

@sayurik 4 жыл бұрын

I’m singaporean and this is not really Singapore style fried rice. But Jamie definitely captured the true essence of fried rice which is making do with what leftovers you have in the fridge! 😂 Sending love to you and your lovely family Jamie! ❤️

@anlinhe2053 3 жыл бұрын

Rice and noodles together? I can't comment, my bread pasta is burning in the oven

@lyrahazel2079 3 жыл бұрын

rice noodles and rice together is really tasty

@robinsaputra1483 3 жыл бұрын

This combination actually exist and taste really good,just pay attention to the portion.

@y.b4251 3 жыл бұрын

It's like 2/3 noodle and 1/3 rice. Usually more noodle less rice.

@KarunaMurti 3 жыл бұрын

It's called mawut or magelangan in Indonesia, fried rice and noodle.

@lyrahazel2079 3 жыл бұрын

@@cybermechid9181 you can, there is a dish where you mix noodle and rice here it's called magelangan

@marcusong3954 4 жыл бұрын

Singaporean here! Yeah a little different than singapores fried rice in terms of the ingredients used. But good fried rice to me is actually making whatevers left in yr fridge taste good (like what my dad does and looks like Jamie is too👍)

@akshaybhantooa1194 4 жыл бұрын

This is great! Shows that despite food sometimes being in short supply at this time, cooking a healthy and quick meal is easy to do!

@dobberdop 4 жыл бұрын

And what is important: low budget..

@miked3168 2 жыл бұрын

You like eating garbage?

@seliamila1005 2 жыл бұрын

I feel sorry for all of you people fooled by this man

@claude5237 4 жыл бұрын

I'm loving this series! so raw so pure :)

@jee424 4 жыл бұрын

Looks yum! And yes, nutritious and super easy to make. A true & simple recipe at this challenging times. 👍👍

@PtolemyXVII 4 жыл бұрын

Loved Jules' off the camera commentary!! ❤️❤️❤️ it's like a return to the Naked Chef days!

@davidrn5600 4 жыл бұрын

I remember those days!! Great times

@LizBongZCrazyBrokeWanderer 4 жыл бұрын

One chef that could make the simplest form of ingredients into its magnificent taste and look. Been watching how you cook for ages...

@categurl3967 4 жыл бұрын

I can almost smell it, looks lovely! Thank you, happy to see you

@Shkodran382 4 жыл бұрын

Best Man in a planet 🌎 for cooking ,Nobody can beat! Respect all the way .Just love your channel it inspired me to cook .Nothing is impossible , Thanks Jammie 👍🏻👍🏻👍🏻

@insertdelete080 4 жыл бұрын

So true. I am surviving this quarantine cooking with all the tips and tricks i learnt with JO.

@JTST1234 4 жыл бұрын

I can beat him

@Veenav 4 жыл бұрын

Now this looks like something I can cook easily! Thank you!

@paintlady2268 4 жыл бұрын

I've just found these vids. So thrilled! I've ALWAYS so enjoyed your cooking shows and recipes. Thank you!

@HealthyEating01 4 жыл бұрын

When they all eat together, that's my favorite part☺️

@allyncampbell9834 4 жыл бұрын

Brilliant. A true giver and humble cook, helping us all to do better. And his family is the best.

@justinm2697 4 жыл бұрын

He wasn't such a giver when his restaurants failed and hundreds of people were fired with no notice or pay.

@cheenimuo5922 3 жыл бұрын

And i made your likes a 100

@TangoPo 3 жыл бұрын

Sorry to say, his fried rice sucks. I came here after viewing an Asian put this video on with comments. I ran a Chinese food restaurant and grew up in Hong Kong, lived all over Asia and travelled around for food. This is humiliating to us.

@starlorddance 3 жыл бұрын

how much did he pay you to write this？

@lukelam1664 2 жыл бұрын

@@starlorddance lol

@katrinpana3606 4 жыл бұрын

I LOVE everything you do and my mouth is watering 🤤

@user-su6db6hr5l 3 жыл бұрын

Who is here after watched Uncle Roger DISGUSTED by BBC's egg fried rice?😂

@orangehallow7240 3 жыл бұрын

I saw that but I came to this video when he react to it

@ReizoM 3 жыл бұрын

I need him to react here

@joachimbikas880 4 жыл бұрын

Finest comfort food that have many forms. I loved it Jamie. Thank you and me hungry now.

@yagskie1984 3 жыл бұрын

2:57 He said the word "RANDOM" again, Uncle Roger will be so upset upon hearing this. 3:20 He also use metal on Sauce Pan

@sofiawrites 3 жыл бұрын

Haiyaaaa

@AndrewHahaLee 3 жыл бұрын

As a Singaporean, I have no idea what this dish is. This guy probably got his inspiration by inhaling from the toilet bowl.

@crystalablazelim597 3 жыл бұрын

The burn😂

@DChristina 3 жыл бұрын

Good grief, people taking this so personally they have to insult a nice guy about it.

@Mondy667 3 жыл бұрын

@@DChristina Asians love their culture

@ahmadfikree3156 4 жыл бұрын

The best healthy chef and love your cooking. May u bless with happiness, health, prosperity and keep up the healthy cooking.

@WiccaMoonChild03 4 жыл бұрын

I just love Jamie Oliver. One of my FAVE top chefs!!!

@not2hd662 2 жыл бұрын

He good in other dishes like carbonara and crap except for asian dishes. He should rlly look deeper into it before cooking the dish.

@Mo_Faiz7 4 жыл бұрын

Soooo simple, easy and i've tried it.. Its deeeeeeelicious brother!

@smileychica202 4 жыл бұрын

Some people are getting all up in arms about how it’s called Singaporean fried rice when Singapore ourselves don’t have a national fried rice dish. Just to clarify - I am Singaporean myself. I do understand that the term “Singaporean fried rice” sparks arguments because of its reductionist nature, glossing over the medley of cultures and religions in our country and not being representative of all of them. Fried rice is ubiquitous in our country - every race and ethnicity has their own version. However, I think we all need to be understanding here - food is such a subjective and fluid concept. Although people are understandably territorial about their country’s foods, we can’t expect people from other countries to have the exact same notion of our country’s food when they re-create the dishes. They’re bound to do it their way, subject to their tastebuds, and their experiences of when they came to Singapore and had our food. I think it’s great that Jamie is re-creating the dish in a way he knows how, it helps put our food out there to his audience who might not have travelled to Singapore yet. It gives them that first step to spark their interest and it’s up to them to, hopefully, come to Singapore themselves and try out all the variations we have of fried rice. Let’s get food to unite us, not separate us.

@misimatokastanley 3 жыл бұрын

exactly thats what chefs do in order to recreate the light of textures like literally all ingredients takepart into the dish being made

@stephen5963 3 жыл бұрын

I think you are missing the point of why singaporeans are upset about this. As a Singaporean i am fine with him labelling it as fried rice, NOT Singapore fried rice. It is misleading and honestly has 0 representation of our food culture. Not to mention that it looks kinda gross. Imagine if you've never been to Singapore and you see THAT as a representation of Singapore style fried rice, would YOU be curious? Or totally turned off. Especially if you are a potential tourist from ANY asian country that has fried rice.

@lyrahazel2079 3 жыл бұрын

It's not singaporean fried rice and he should never call it that way

@colakorn6340 4 жыл бұрын

I love theses videos. He's such a sympathetic guy and it gives me the kind of positivity I need these days

@jc9552 4 жыл бұрын

This is great. To show people how to use real ingredients in the real situation right now and yet comes out great food. I think because the video was not quite perfect is what made it so real. Thank you. Much appreciated. ❤️

@crazycatzg3481 3 жыл бұрын

Who come here after watching Uncle Roger made a video on him?

@thailakhampo 3 жыл бұрын

lol.

@ulfa2082 3 жыл бұрын

@rsstenger5113 3 жыл бұрын

Me too. 😄

@stephen5963 3 жыл бұрын

Me 3

@my3coins 3 жыл бұрын

Yes

@rudra7615 4 жыл бұрын

Thanks Jamie. A lot of people forget to just thank people these days.

@Anudorini-Talah 4 жыл бұрын

*Thank you...

@kenchiu4108 4 жыл бұрын

thanks jamie

@auses007 4 жыл бұрын

thanks warrior son

@tenaciousdfan9 4 жыл бұрын

i felt that

@justbreakingballs 4 жыл бұрын

Thanks for that

@stcrl 4 жыл бұрын

Loveee this kinda natural video. Thanks for creating this Jamie!

@brescalofrio1 4 жыл бұрын

Super simple!! Thanks!

@rosemaryrose6357 3 жыл бұрын

why is he claiming to cook certain local food when he seem like doesnt even try to understand what it actually is?

@LaMOi1 4 жыл бұрын

I haven’t seen Jamie eat his own food and look impressed for a long time.

@noboundarieschannel 4 жыл бұрын

Amizing homemade egg fried rice I love to try to cook it too! Thank you Chef Jamie for sharing!

@thebeautyofit7656 4 жыл бұрын

Love your work Jamie I have been tuning in every teatime love watching you with your beautiful family 🥰kept us going during lock down

@ngkos17 3 жыл бұрын

As a Chinese-Indonesian who frequently travels to Singapore, I have never ever ever heard of Singapore Style Fried Rice. Singapore Style Noodles? Yes. Singapore Style Fried Rice? No. What is it with British people and eating their rice with fork (and knife too)? I will never understand this. And Jamie. WHERE YOUR WOK??? WHERE YOUR WOK??

@user-hj6nv3us3t 3 жыл бұрын

ngkos as a chinese indonesian who doesnt eat local food in singapore i still agree

@marcosputra 3 жыл бұрын

But yea... i mean it’s still better than before (edible)

@udasan 4 жыл бұрын

Next time you could use a SAMBAL paste instead of curry paste, and crack the egg straight into the rice before you put the soy sauce/seasoning and stir/fried it all together (to feed 6-7 people you only need TWO EGGS, so it won't be a wasting thing to do). It will make a huge, delicious different 😋. Good luck!

@seanthechef6260 4 жыл бұрын

Love a fried rice great way to use up your veggies cheers Jamie x

@stellapeixoto3772 3 жыл бұрын

I loved it. Thank you for the recipe.

@ace_attacker9264 4 жыл бұрын

So cute of you, cooking while being seated. Stay safe and healthy Jamie and Family.

@paloalto765 4 жыл бұрын

When Jamie said, "Yes, come on!" I thought of Genaro.

@thinkpanzer6690 4 жыл бұрын

Me too

@de0509 4 жыл бұрын

Jamie&Gennaro is better than Ramsay&Marco

@-ThePharaoh- 4 жыл бұрын

@@de0509 No, it's Not 6 Michelin stars combined vs Not even one star.

@andrewp5845 4 жыл бұрын

HELLO LOVELY PEEPO

@insidekateskitchen 4 жыл бұрын

Now I know what's for supper tonight. Thanks Jamie, brilliant recipe, so easy and frugal.

@choppermarc2342 4 жыл бұрын

Jamie Merci I love the way you do your thing. I am going to try this recipe tomorrow with a few changes. To Jules and you and family stay safe. Keep cooking.

@JunJiePang 4 жыл бұрын

Truly Singapore style, throwing leftovers and simply stir fry with an egg. Cheers!

@kw1784 3 жыл бұрын

Singaporean here - This recipe is fine BUT DONT CALL IT SINGAPORE FRIED RICE! White people using random ingredients together and then SLAPPING A CULTURAL/ COUNTRY's name on it without real justification is disgusting and disrespectful. ALSO, no one in Singapore eats RICE and NOODLES together in the same plate. LIKE, NO ONE.

@janmascarina 3 жыл бұрын

Filipinos who sometimes eat noodles and rice together: 👁️👄👁️

@leonardthajeb3198 3 жыл бұрын

Eating noodle with rice is so asian actually

@sulthanstfn 3 жыл бұрын

Fried noodle rice: 👀

@stonemiIker 3 жыл бұрын

@@leonardthajeb3198 ikr, usually I added rice to a noodle to make myself full easily

@megumin5536 3 жыл бұрын

The majority of Javanese people in Indonesia know a dish named magelangan (fried rice and stir fried noodle) and it's just one of the best dish I've ever tried. Shame on you.

@dalemoar3006 4 жыл бұрын

I made this today, used cabbage, celery, onion, carrots, corn, and peas. Mixed in some left over chicken, it was delicious! And it cleaned out most of my bits and pieces of veggies. Thanks Jamie💖😃😃

@francoisona 4 жыл бұрын

Thank you Jamie. I like the fact you used whatever you had and sat down and eat. More true to life.

@shinya1215 3 жыл бұрын

Had lived in S'pore for almost 4 years....Never ever had any fried rice there looks like this one. I do agree there's a lot freedom making fried rice, putting random country name in it for sure not one of those freedom.....

@Kodousinx 3 жыл бұрын

Half the country doesn’t even eat pork throwing sausage inside

@glowrillaz 4 жыл бұрын

I swear to god i’ve had rice leftovers for couple of days and idk why i totally forgot about fried rice! thank you so much jamie 🥰🥰🥰

@loriellenbrochhagen9908 3 жыл бұрын

These videos are wonderful; very helpful as I learn to improve my cooking. Thank you so much.

@sportsmusiclover 4 жыл бұрын

Brilliant Jamie. Thank you so much for your recipes. Wishing you nothing but success.

@Fantic1980 4 жыл бұрын

I love Fried Rice almost as much as sound coming out of two speakers.

@BookishlyAmber 4 жыл бұрын

Thought it was my headphones. 😂 Clearly not.

@Mrcrypto5307 4 жыл бұрын

❤️

@MusicHavenSG 4 жыл бұрын

I just earlier had my first experience cooking fried rice just last week, mine's kimchi with Crabmeat and prawns btw! One great thing about this particular dish from a beginner standpoint, is that it is very forgiving in terms of what you can use that's available. So nothing Singaporean about our Fried Rice tbh, and feel free to experiment and have abit of a laugh! Greetings from Singapore!

@masonryjoe 4 жыл бұрын

Looks yum going to have to try this , Thanks !

@evaristodesouza712 4 жыл бұрын

Tried this. Fantastic.

@raztastic007 4 жыл бұрын

I've tried it today. My god so delicious. I've added green chillis and it was yammmmi. Can't wait to make it again tomorrow. Million thank you.

@ziji6261 2 жыл бұрын

As a singaporean, as long as you don't call this "singaporean fried rice" its actually okay

@cheenimuo5922 3 жыл бұрын

I love that kitchen actually that kitchen the food and Jamie sounds so artistic and Natural ❤️

@filomenaflorapomacarhuachumbir 4 жыл бұрын

Que lindo ver a tu familia .

@kroulinka 4 жыл бұрын

I LOVE the humain side of this video: "I added white rice because I have people to feed and I added noodles cuz that's all I have left."

@rexlongfellow 4 жыл бұрын

When he says "Honestly it doesn't matter" it's music to my ears. I don't always have all the ingredients for making these recipes but it's good to know I don't need them all to do it. Thanks Jamie!

@nihaarjampala2718 2 жыл бұрын

So if you lack the ingredients and the chef says it doesn’t matter it’s good? If it doesn’t matter what you put then why are the ingredients there in the first place?

@rexlongfellow 2 жыл бұрын

@@nihaarjampala2718 bruh it means that substitutes will give you a similar dish

@shan8767 4 жыл бұрын

I cant remember how many years ive been watching jamie now!

@nelukaphotography 4 жыл бұрын

Just made it ..can't wait to dive into eating. Thank you

@gremsta 3 жыл бұрын

Hey Oliver, never cook fried rice ever again. Thank you

@sharons9773 4 жыл бұрын

Aww I love Jamie when he's at home with Jules and his lovely kids. They're natural and really charming. The recipes are good too. 🤭

@RorysKitchen 4 жыл бұрын

Thanks I’m really enjoying this series

@lightningzac2477 4 жыл бұрын

Its great to hear my country's cuisine is being enjoyed by everyone around the world!! 😄🇸🇬

@wilfredwong92 3 жыл бұрын

Does Singaporean style fried rice exist?

@ambienlim 3 жыл бұрын

WOW! WHO in Singapore taught you THIS? This is NOT Singapore Fried Rice...

@ablurida 3 жыл бұрын

Probably another Brit. Lol

@de0509 4 жыл бұрын

Southeast asian here. I highly recommend eating rice with a spoon. We use forks to push rice into the spoon. More efficient than a fork. Also, with most asian dishes, a knife has almost no place. Its pointless

@EwanLim 4 жыл бұрын

I KNOW RIGHT. hahaha I was like... dude.. what... really? Then I realised that he added in rice noodles... so I was like... fair enough.

@bestfoodever5458 3 жыл бұрын

Looks delicious. I'm also a fried rice lover. I must try this.

@nokasukondhabhant5751 4 жыл бұрын

your cooking make me feel so HOME made. It look great and so so simple. I usually put fresh egg at the end of frying rice so it will stick in and taste much better than slice and put on later. That’s just my taste. (I’m watching from Thailand while we are lockdown too) Have a great weekend everyone. Your video always inspire cooking!

@Hoodoo04 4 жыл бұрын

How could anyone not like him? He’s a Masterclass and a wonderful human being.

@Musicienne-DAB1995 4 жыл бұрын

@BnardBernoulli You don't like him because he wanted to stop people from contracting diseases from consuming too much sugar-- which would hurt the poorest most? Why are veggies expensive when sugary crap is cheap, anyway?

@gerardraymondpanado6542 3 жыл бұрын

Can't fathom how you can call him a masterclass when he cooks fried rice like a noob.

@purbahs 3 жыл бұрын

Not a masterclass for me, he cant even cook a fried rice

@Melodie_Info3 Жыл бұрын

he can't cook asian food right and this is not fried rice indonesia way. that whyte people way i guess

@Radimzacios 4 жыл бұрын

Jamie: 2:32 "I've got seven people to feed." Also Jamie: 4:22 "Enough yappin' GET IN THERE."

@sergifernandezmiranda1311 4 жыл бұрын

thanks, Jamie. For sharing such an easy recipe is such difficult times.

@jonathanjones5282 4 жыл бұрын

Thanks for keeping our spirits up with simple basic meals .

@nikeipod1 4 жыл бұрын

One of the pros of South Asian and SE Asian cooking is that most of the recipes do not ask for exact ingredients. Most ingredients can be swapped or skipped and the dish still turns out great. Out of all post-lockdown recipes from the western world that I have watched so far, Jamie here highlights this recipe really well, and at the right time. :)

@moodle5922 4 жыл бұрын

Can curry powder be used instead of curry paste?

@karthikrox6310 4 жыл бұрын

@@moodle5922 I'd skip out on curry paste tbh. Look up some Chinese stir fried rice recipes, they're good

@fatcat4750 4 жыл бұрын

@@moodle5922 try using dry chille paste.

@lqfr8813 3 жыл бұрын

at least this one is better than the water doused fried rice before. i..... literally thought it is a prank vid or something when i saw wet fried rice

@djetchasketch 4 жыл бұрын

I love how you talk through the extent to which this recipe was made with odds and ends in the fridge. Makes me think about what I've got lying around, as well!

@asaduzzamanbiplob4902 4 жыл бұрын

Great cooking Jamie !!! Looks delicious and easier enough to prepare. You are amazing. Highly appreciate all of your outstanding efforts. Thanks a lot with love and prayers from Bangladesh.