Super easy rare cheese cake without oven.
No gelatin is required to achieve the "soft and melting" texture ♩
We are very particular about the texture and taste.
Please give it a try!
A pastry chef introduces recipes for making authentic sweets with a few ingredients!
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Ingredients
Rare cheese cake (size 5)
200 g cream cheese
20 g yogurt
50 g granulated sugar
10g lemon juice
10g lemon juice - 200g whipping cream (42%)
Bottom dough
70 g biscuit (cookie)
Unsalted butter 40g
Preparation
Bring cream cheese to room temperature.
Prepare the molds
Recipe
If you can't find 42% cream in the market, you can make this recipe. For those who can't find 42% cream
♢(35% cream) and (45% or 47%) mixed 1:1 will yield about 42%, so you can substitute it.
You can make the cream with any amount of fat you like (see video for details).
Different brands of cream cheese will have different flavors and tastes.
You can substitute granulated sugar with any sugar you like.
You can also make it without lemon juice and yogurt (the taste will change a lot).
Key points
The consistency of the cream cheese.
The consistency of the cream cheese.
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• Video
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