Super Low-Cost Menu Plan: $10 for 24 Meals

Рет қаралды 60,183

7 ай бұрын

It's time for some tight-budget menu planning tips! Buying Kroger 99¢ red mesh bags can help you significantly lower your food bills! In this video I show you how to make three meals, which will serve a family of four for at least six nights. The base of this menu plan is $7 of produce from Kroger to which I added $3 of ingredients from home. You'll be amazed at how far a few, simple ingredients will go in feeding a hungry family!
Here's the link for the Jaymo's Spice I mentioned in the video: jaymos.com/product/jaymos-eve...
//TOOLS AND SERVICES WE RECOMMEND:
AFFILIATE DISCLOSURE: Links included in this description may be affiliate links. We participate in the Amazon affiliate program and several other affiliate programs, as well. If you purchase a product or service with the links that we provide we may receive a small commission. There is no additional charge to you.
○ Graphic Artist: Our Logo design is by: Sarah Hallam, graphic artist:, contact her at: polaroidsandpens@gmail.com.
○ Mailerlite - www.mailerlite.com/invite/538...
DISCOUNT, COUPON, AND BROWSER EXTENSIONS WE RECOMMEND:
○ Honey: (Coupon Browser Extension) :www.joinhoney.com/ref/m7n46co
○ Rakuten: (Cash Back!) www.rakuten.com/r/HOPEWA158?e...
○ Fetch: (Upload Receipt to Earn Gift Cards): USE MY REFERRAL CODE: 3FUV4U at www.fetchrewards.com/
//TIP JAR: Want to send us a special "Thank You" for our content? Here's our PayPal email address: underthemedian@gmail.com
//WATCH MORE _________:
○
// FREE RESOURCE
Learn how we slashed our budget dramatically in this FREE eBook, "Ten Ways to Radically Reduce Your Expenses": www.subscribepage.com/radical...
//SHOP OUR E-BOOKS: underthemedian.com/shop
//COME SAY HI!
Our website: underthemedian.com/
Facebook: / underthemedian
Instagram: / underthemedian
//ABOUT:
We're Hope and Larry and we love practical frugality. We raised our four sons, debt-free, including paying cash for our home when our income was well under the national average. For tips on saving money, budgeting, paying off debt, and setting goals (while living with a spirit of joy and abundance), subscribe to us here on KZfaq and visit us at our website and on social media.
Information on Under the Median represents our opinions only. We are not medical doctors, medical professionals, nutritionists, or investment professionals. All content found on Under the Median is intended for informational purposes only. Please be sure to exercise due diligence and always contact a professional with any questions you may have regarding any information you have seen or heard on our KZfaq channel. Use caution when following instructions in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of any method on this channel.
//CONTACT:
For all inquiries, please use this email: hope@underthemedian.com

Пікірлер: 384

@Nicole-zv7ee 7 ай бұрын

Please, please, please, Hope, please continue doing these cooking videos, showing us how you cook, in your kitchen. This was awesome. Thank you.

@joantomlin7281 7 ай бұрын

Ditto. I'm new to vegan and this video was a great help

@user-vy7er9ct6l 7 ай бұрын

Please 😮

@dking643 7 ай бұрын

Please do more videos like this one! So very helpful!! Thanks so much!! ❤

@maryuryc.sanders7398 6 ай бұрын

Hope, gracias por ensenar a ahorrar y aprender Ingles🙏

@shaunaleessnackidies 6 ай бұрын

Yes!

@kenyonbissett3512 7 ай бұрын

The amount of produce you got for $7 was eye popping! WOW!

@Canttouch123 3 ай бұрын

Yes in NC that's hard to find

@dabneydee9109 7 ай бұрын

Believe it or not, "bean juice" is actually a thing in the culinary world and it's called aquafaba. It freezes well and it gives lovely richness to soups.

@heathertackett7956 7 ай бұрын

Aquafina..so literally " bean water" makes perfect sense to me!!!

@dabneydee9109 7 ай бұрын

@@dortek882 If you soak the raw beans before cooking, then toss the soaking water, which will be full of lectins. But boiling also inactivates lectins, so cooked bean water is ok.

@user-hj5tl2fo7u 7 ай бұрын

Can for freeze them in cubes to add to soup or other dishes later?

@dabneydee9109 7 ай бұрын

@@user-hj5tl2fo7u Sure, why not.

@vanguardiris3232 6 ай бұрын

It's my favourite ingredient that also sounds like a mermaid's name!

@Fairyfink 7 ай бұрын

I love watching your videos. That moment when you wait anxiously for your son's verdict on the bean and rice bowl was so touching. Amongst all the fakery on KZfaq, it's always good to watch genuine people.

@brg2743 7 ай бұрын

We used up leftover chicken tonight. Didn't have a clue what to do with it, because there wasn't much of it. Had a little cream cheese, a small chunk of colby jack cheese, milk, flour, milk, butter, and a little bit of broth from cooking the chicken, and made a white sauce. Threw in some spaghetti noodles. It' was so good. Never made a white sauce. Saw it on youtube Mindy mom. Getting down to the nitty gritty of using every little piece of food and eating less.

@beckyweckmiller6135 7 ай бұрын

Way to go!

@Revert2017 Ай бұрын

I LOVE meals where I throw stuff together. 99% of the time I am pleasantly surprised and enjoy the heck out of it.🎉

@rochellethundercloud346 7 ай бұрын

If you have cabbage, make cabbage rolls. Easy as can be. Yes, it can be entirely vegan. Use lentils or beans as filling, instead of meat. Same with pepper. Make stuffed peppers. Soup. Salads Etc.

@samanthadodd8112 6 ай бұрын

Do u have a good cabbage roll recipe? I've never made it.

@heathertackett7956 7 ай бұрын

Loved this video! Please do more like it! Kroger red bag fruits and veggies are always a treasure hunt. Never know what you'll find. Got green beans, potatoes and onions. Cooked them with a bit of ham and we ate for days off of $3!

@iriswelch3553 7 ай бұрын

Any time you get cheap onions, chill well , dice, and pop them into a Ziploc in the freezer. They freeze well, and no more crying!

@ittakesavillage5461 7 ай бұрын

Thank you for teaching another generation ❤

@esteeb42 7 ай бұрын

You need your own cooking channel Hope. I am not a big fruit person but I love vegetables. Your dishes make me realize I could live without meat😄

@CherieNorquay 7 ай бұрын

I cook like you do. Recipes are, at best, a suggestion. I use what i have on hand and season to my liking. I think cooking like this is a blessing. God bless you for sharing this. More people need to learn this skill. I was taught to cook like this by my late mother in law who was an amzing cook.

@pamb4105 7 ай бұрын

Little tip on the avocado. If they still have their "stem", pry off with your fingernail. If its all dried out, no good!

@monicaluketich6913 7 ай бұрын

If you ever do want to try a little oil to the stir fry, try sesame oil - gives you that Oriental flavor. With it, I use garlic, soy sauce, ginger and a tad of cumin. I measure the same way! Another way to save vegetables for stir fry is to pickle them with the Oriental spices in about 1 part water and 2 parts vinegar. Put into glass jars and they will last for a couple of months in the refrigerator. Makes for a very fast stir fry meal.

@diversekakes 7 ай бұрын

Or a little sesame paste!

@Gigi...... 7 ай бұрын

I live for these videos! Please keep 'em coming! I feel so poor right now ❤

@alphadog3384 7 ай бұрын

Your not alone in this feeling.

@marionopisso212 7 ай бұрын

You're not poor, just temporarily broke! 😊

@annahowland6346 6 ай бұрын

Hope, your tip about not following the recipe perfectly to save money is so true. I do this regularly. For example, if a recipe calls for a can of diced tomatoes, but I have a pint of fresh grape tomatoes that are on the verge of spoiling, I will use those instead. After you cook for a while, you learn that most recipes follow a basic formula with which similar ingredients can be substituted. It’s a huge money saver to cook this way, and prevents waste too.

@lisaleikvoll6920 7 ай бұрын

The liquid left after cooking the beans is called pot liquor. Thanks for a great video! Lots of good ideas!😊

@azzzonline 7 ай бұрын

Never heard it called pot liquor. I also asked a red seal Chef and he’s never heardit called that either.

@jschmidt133 6 ай бұрын

@@azzzonline It's of southern origin and is detailed on Wikipedia, just an fyi.

@chicana85_ 7 ай бұрын

Love these healthy recipes on a budget videos. Inflation and shrinkflation have really taken a toll on many bank accounts. I love how you portion out your meals! That's one thing many of us are not used to doing anymore! If we portion out it will be great for the bank account and for the waistline! Please post more frugal recipes, I love them!

@tbee2653 7 ай бұрын

I love these videos and hope you will do more. Maybe once a week when you are cooking your family meals???? Also love when your son joins you. This was very informative and useful for these crazy financial times. Thank you

@brokendolly6967 7 ай бұрын

If you don't like rice you could use lentils

@americafirst9144 7 ай бұрын

I just invented Mongolian Broccoli Stirfry. Yum.

@terryhenderson424 7 ай бұрын

Years ago we used to go to a particular produce store to buy what they had in thier boxes of culls. You got a whole banana or apple box of produce for between $1 and $5 each; typically each box had a lot of one to three things. It was during this time I transitioned from a pre-made meal plan to one that was created after a trip to the store. Granted food preservation commenced as soon as we got home because not every thing was in ideal shape and had to be removed for transport to the compost pile. Although we werent canning but rather short term freezing, it sure was worth it.

@GGsGarden 7 ай бұрын

Never seen “red bags” at my Kroger. Am going to have to do a double check next visit.

@cathyeller5722 Ай бұрын

They are usually on a little shelf by the produce.

@marycopeland4049 7 ай бұрын

Wish Walmart would have a ‘red bag’ section!

@guykenniker9498 7 ай бұрын

I keep vegetable scraps and make broth

@karenmicheletti5691 7 ай бұрын

Yes please continue with these cooking videos. I'm vegan and there is only 1 other budget vegan cooking show on youtube that I know of!

@diversekakes 7 ай бұрын

And bonus that the meals are healthy

@karenmicheletti5691 7 ай бұрын

Yes I dont use oil either!

@tanyaparker6296 7 ай бұрын

❤

@tanyaparker6296 7 ай бұрын

❤

@nesadcruz7840 6 ай бұрын

There are some on Raising Wildflowers. She has plant based cooking on budget videos.

@kristindelacruz8484 7 ай бұрын

Thank you for this cooking video!! I would love more videos like this. I don’t have a Kroger to get these deals but the menu planning and cooking information still helps a lot. 💚🌱

@rozewolf7613 7 ай бұрын

Wow. I'm hungry now. What a GREAT use of food.

@kristenvincent3622 7 ай бұрын

Seeing your Daniel in this cooking/kitchen/budgeting video really makes it feel like a family cooking video… love this! Feels just a little more “home-y” than the usual content.

@MorKing86 7 ай бұрын

Thank you for this helpful video! I am a single 38 year old woman, no kids, or pets. I make pretty decent money, but as a single income earner, my salary just isn't keeping up with inflation, so I've been searching for frugal living and retiring early content. On top of reducing my grocery expenses, I'm in community college getting a cert for a part-time healthcare job. Every little thing helps!

@jadedgramma 7 ай бұрын

More, please! No Krogers here in MN but love the frugal deals you got. Love these frugal meal planning videos!

@simplysusie5028 7 ай бұрын

I’m from MN too!

@myoldvhstapes 7 ай бұрын

The Kroger family includes many brands of grocery chains such as Ralphs, King Sooper, Fred Meyer, etc. There are about a dozen in all. Most do the 'red bag' thing, but selection on any given day varies wildly. My local Ralphs often has nothing left, or just mouldy lettuce.

@berrypatch5583 7 ай бұрын

These videos are awesome. For the soup it would be good to sauteed the onion a bit in whatever oil you have for a bit of flavor boosting. I love how you used similar ingredients to make multiple meals.

@marysavage6707 7 ай бұрын

Just wanted to say I love Kroger’s red bag produce. I buy it all the time and cook from what they have for that day. Kroger also discounts their bagged vegetables 2 days before the expiration date and you can get great deals on them also. As a vegan it’s the best way to shop! Thank you for your videos.

@mariahsmom9457 7 ай бұрын

I wish our stores did a red bag type of deal and a 1% grocery tax! Great recipes❤

@brandi8040 6 ай бұрын

Right!! Ours is 9.58% 🤯

@karen161004 6 ай бұрын

I think the good thing to live in New Jersey, where everything is really really expensive is that we don’t pay tax in groceries

@FrancisMagdalen-ve5ko 7 ай бұрын

I think we all feel pretty poor right now with no end in sight.

@katherinerichardson1767 7 ай бұрын

Tight- budget meal planning is this week for us so your program tonight was spot on. Thanks for sharing.

@user-lu1hp1nf6v 6 ай бұрын

i really like watching you because your so down to earth and real it's like watching a friend

@chrisester2910 6 ай бұрын

We always called the liquid left over from cooking veggies or beans "pot liquor". Aquafaba is either French or Italian for bean water.

@becsackville6446 7 ай бұрын

I have made present bags in different sizes. Just pop the present in and pull the draw string. They can either give the bag back or keep it. Buying wrapping paper is a waste to me

@AndreeaJoAnn 7 ай бұрын

Oh, how excited I am for every one of your videos! Can't wait for this one as well! It's a beautiful time of the year now. Ideas for the special dinners of Christmas and New Year as well? Would love to see some recipe ideas! Sending love and blessings to you and your family!

@UndertheMedian 7 ай бұрын

I show how to make the three recipes on this video. Can't wait to see what you think. (Hope)

@AndreeaJoAnn 7 ай бұрын

@@UndertheMedian Definitely loved the recipes and how everything came out! Such hearty delicious meals for this weather and cold!

@flintstonegirl3372 7 ай бұрын

I'm loving these ideas❤

@tonyajohnson4372 7 ай бұрын

Me too!!!

@walbiramurray5762 7 ай бұрын

Thank you! I haven’t watched a video for awhile, but I am so glad I clicked on this one! I have been really struggling with food waste lately and it’s doing my head in. I am privileged to earn a very good living, for me trying to be frugal is for environmental reasons, so very conscious of my carbon footprint. I am grateful you took the time to share your knowledge.

@lisamitchell4575 7 ай бұрын

I have canned black beans, now I had ideas what can be done. Thank you 😊👍🏾

@Carol-zo1vc 7 ай бұрын

Its the season for soup here in Scotland -tattie soup, lentil soup, split pea soup, Scottish broth, and Cullen Skink ( which has fish in it ) soup is so good and so easy to do plus a nice homemade bread too or shop bought one makes a great lunch & dinner ( I make mine in my slow cooker) ❤

@pspears2153 6 ай бұрын

I'm going to be honest, it just struck me there isn't any meat in these dishes, and I know you're vegan, but it never occurred to me that THIS is vegan cooking. I'll always love meat, but knowing I could potentially go to Kroger and get decent looking produce and make it into healthy, inexpensive dishes without sacrificing flavor is just really striking me today. I appreciate this type of video and wanted you to know.

@princessbabibear4794 7 ай бұрын

Very challenging for me because I have food intolerances. Concerning all the ingredients you just used, all I can eat is the cabbage and carrots. 😆 I just made some acorn squash and purple cabbage. I fried a few eggs and that was my dinner. I kid you not lol Just bought a bag of mung beans because I read that people who are sensitive to beans can handle these if prepared properly by soaking and using a pressure cooker. I've been praying- Lord Jesus, please help me eat beans lol 😆

@marianneb.7112 7 ай бұрын

Thank you very much for walking us through your whole process, from your grocery haul to portioning out the meals. I have no idea how to plan meals (yet!) so this was extremely helpful. ❤🎉

@juliasener9607 7 ай бұрын

I loved this 😃 Daniel is such a sweetheart and looks at you with such love, Hope ❤️ And the food looked amazing. And as an added bonus we had Larry's voice from behind the camera 😃 xx

@scotland99 4 ай бұрын

Thank you so much for your videos. I can tell that you truly have experience on what you are teaching us. You put a lot of time and energy into your videos and we all appreciate it out here. It is needed more than ever with the cost of inflation. Back in the '80s I used to get a newsletter from Amy Dyciszm (?), her newsletter was titled the Tightwad Gazette. She is a genius! One thing that she shared was that she saves little bits of leftover whatever into a freezer bowl in her freezer. When it's full she adds bouillon cubes and makes a soup out of it. They're large family would enjoy a cup of homemade soup first before they ate their meal. So they got some good nutrition and they started filling up and not overeating so much. I did that too and it was very helpful in many ways. Thought I'd share that tip here.

@UndertheMedian 4 ай бұрын

Love that tip! Thanks for sharing.

@alainawilliamson5570 7 ай бұрын

"Thank you!" ❤ I love polite teens!

@monicaluketich6913 7 ай бұрын

Either my Krogers' red bag area has moved, has been emptied by the time I look or they don't have one any more. I don't even see the special shelves they used! Thank goodness they did have it during this summer - canned a lot of stuff.

@caitlinross8601 7 ай бұрын

I would love more walk you through it type of videos since I’m a very visual learner.

@juliemoore6957 7 ай бұрын

Granny called the bean juice ,"pot liquor ".

@stevegorkowski3246 7 ай бұрын

You do a great job eating cheaper than me. With snacks and food I am at no more than $5 a day. I try to eat many of my meals organic. Some of the more expensive foods like organic grass fed beef, shrimp, salmon, nuts and wild rice are added into my diet. The cost per serving is low when used with other ingredients. I focus on eating nutrient dense foods and limit the exposure to artificial colors and flavors. Trying new types of foods like the ones you make are on the list. I will be back to new food preparation after the kitchen project of cutting down on plastic storage and reducing the freezing of food and unthawing the food. (1)This is being done with vacuum sealed glass containers in the refrigerator. The hope is to increase the time it can stay in the refrigerator. Samples seem to last around 30% longer. (2) Impulse sealing the original chip bags, vegetable bags and other plastic bags. This works great but the hot wire needs replacement and should be back running in a few days when the parts come in. This really cuts down on plastic waste. Great food ideas but I need to scale it down for a single person.

@angelinaorona 4 ай бұрын

I just love how easy and delicious you make frugal cooking to be! You always inspire and motivate me to make better choices with the recipes I make and price I pay for my food. Thank you for your knowledge!

@joytotheworld2100 7 ай бұрын

Although I eat meat, your style & techniques are similar to mine. I eat for about $ 2.00 a meal. Great video.

@peggyaustin5238 7 ай бұрын

Please keep doing these videos because it helps people.

@rik80280 7 ай бұрын

This is the time of year to look for clearance bags of pomegranates.

@terryhenderson424 7 ай бұрын

I do like this video. You got a LOT of eating for very few dollars in large part due to the red bag sale. But even if you selectively bought at regular or regular-sale prices, these meals wouldn't break the bank.

@karencraig5916 7 ай бұрын

I wish all the people who eat in the food deserts could learn to eat this way. So healthy, so cheap. Would be great if food banks were able to give more fruit and veg - who cares if they're ugly or have a dent? So much waste in our country and so many people who think a bag of chips is food for the kids. Lack of knowledge of food is killing our brains and driving the obesity epidemic. I live in a community where poverty and poor eating is rampant. It would be great if agencies would send people out to a community location and show people how to stretch those foods available . I'll get off my soapboxnow. 😊. Good job!

@Corinna_Schuett_GER 7 ай бұрын

In Germany, there's much food waste too but there are people willing to deal with it, like the Munich "community kitchen" project, they pick up waste food 'big style' and sell menus from it so they can pay their bills and personnel. 👍👍

@diversekakes 7 ай бұрын

You make the best menu planning videos, because you plan your meals around using healthy ingredients on sale and not crap! Thank you 🎉

@Shanak8177 6 ай бұрын

Made with love ❤best part of this is y’all are eating real food with real vitamins nutrients and minerals. I can not love this enough.

@UndertheMedian 6 ай бұрын

Glad to know you enjoyed the video. And thank you for your kind words.

@nancyculp6968 6 ай бұрын

It is hard for me to make soup, because my son will hardly eat soup…he will not eat black beans either. So I have to make red beans instead! Lol. I make red beans & smoked sausage and serve over rice with Mexican cornbread. Then I use some of the red beans and sausage to make chili with half ground sausage and beef. Then I use some of those seasoned beans to make bean burritos and refried beans that I turn into a Mexican Pizza. So, my one pot of cooked beans are used many different ways. If I have any leftover I freeze them for another day. I also, cut up my carrots and freeze them in ziplock bags. I have a soup container I keep in my freezer. Any vegetable that is leftover and not enough to be served as a serving for someone is put into the soup container and kept frozen until the end of the month to make homemade vegetable soup. If I have leftover roast in gravy it goes into the container too. Any little bits of pork, sausage, beef, bacon, etc is kept in individual tiny containers. Which I turned into a wonderful pizza one night when I had no idea what to fix! We were low on groceries and had about 2 days to go until payday. I had a frozen cauliflower pizza with just sauce and cheese on it, a container with a tiny bit of sautéed mushrooms and few pickled jalapeño peppers. This all went on the frozen pizza sprinkled with couple packets of parmigiana cheese and red pepper flakes…that turned into clean out the freezer pizza! 😂 my son hates cauliflower and yet he gobbled down the whole thing! He said was one of the best frozen pizzas he had ever had. 😅

@loydacoulombe1397 7 ай бұрын

It all looked yummy. Okay I have never seen anyone use green chile raw/uncooked. Anaheim is what you have and they are one of the most mildest chiles. To get the best flavor out of your green chile I suggest you grilling it to give it a nice char, then pelling the skin off. You can do it stove top or in the oven although it does permeate your entire home. We "roast them on the outside grill. But then again we roast New Mexico green chile @ 40 pounds every year. Pell then freeze !

@jackiebowen6239 7 ай бұрын

Was thinking the same! Albuquerque girl here ;)

@momof2momof2 7 ай бұрын

I appreciate your honesty with this. So many others on YT are not honest about all of the additions they make.

@user-ke1me8em1i 6 ай бұрын

I had no idea about the red bag food. What a game-changer! Please do more of these videos.

@sallybarkla4991 18 күн бұрын

I love your cooking video in a regular kitchen with minimum bench space. Thanks for keeping it real. Vegan from Melbourne 😊

@UndertheMedian 18 күн бұрын

Glad to have you with us.

@Judi-lm2fj 7 ай бұрын

Loved that area, when I lived in AZ.

@traceydufault297 7 ай бұрын

Yes more cooking please especially with Dan he's great im starting a new diet this is giving me ideas ❤❤❤

@melanielanedavis9522 6 ай бұрын

It is amazing how far those $7 vegetables made with the beans and rice !! Wow this would be great for someone on a super tight budget-- I love this please keep making cooking videos

@tonifloerchinger3462 7 ай бұрын

Loved your video!!! You make everything so great to look at and I get ideas from you also. More please. I also want to see the carrot dogs again...

@Gabi-lt4mx 7 ай бұрын

Yes, hit the 👍 button

@judyellen4412 7 ай бұрын

Ok, I love your last comment about the dishes. Love your sense of humour. Great video.

@stacel1972 7 ай бұрын

Love this type of video, thank you!

@user-lv5ow1qj1q 7 ай бұрын

LOVE YOUR VIDEOS!!!!

@familyzoo4412 7 ай бұрын

LOVE these types of videos!! So helpful!!

@itsgoingtobeokay. 7 ай бұрын

I love the creativity!! I've been doing this more for us too. My hubby loves it!

@nancybrewer8494 7 ай бұрын

If you haven't tried enfrioladas, you should! You make the sauce from refried beans (pintos or black), instead of using enchilada sauce. I just use the immersion blender to make the black beans into a smooth sauce with taco seasonings. I make cheese and onion foldover enchiladas in a skillet with a small amount of oil. Cover with sauce, and sprinkle with cheese. Add sliced green onions on top.

@bren8652 6 ай бұрын

If you eat meat, try a fried egg or some chorizo on top.

@ginjam10 6 ай бұрын

Love your videos!

@pernillaselander307 7 ай бұрын

Love this video!!!

@alexandraandrews1241 7 ай бұрын

Love your ideas!

@marylambeth2561 6 ай бұрын

Hearty meals!! Thanks!

@cupidhart-james4277 7 ай бұрын

It’s called “pot liquor”. It’s the basis of many southern suppers.

@ilgapotasa1321 7 ай бұрын

Love your videos, thank you so much ❤

@audfosutv2500 6 ай бұрын

Love this😊 Thanks Hope x

@debbiedorsey2371 7 ай бұрын

Great video! It’s so helpful! Thank you!

@valdamarielegault1907 7 ай бұрын

Your videos give us confidence! Thank you so very much

@bumlegbooks5009 7 ай бұрын

Thank you! I love your frugal vegan videos!!!!

@nicole8511 6 ай бұрын

Excellent video, I learned so much. Thank you and happy New Year ✨️

@eileenreed5642 4 ай бұрын

Thank you your the best i love your ideas

@leytonfortnite4724 7 ай бұрын

Great job Hope!! Well done! I love this idea!!

@sandyschneider6792 6 ай бұрын

You are so amazing and educational and helpful! Thank you!

@argeliaanchondo9907 6 ай бұрын

Everything sounds amazing thank you for sharing all your knowledge

@marshameadows6000 7 ай бұрын

Your budget cooking videos are the best, and in TN we call it “bean liquor”😊

@sallyprzybil2404 7 ай бұрын

You could have also made a cole slaw with the cabbage and apples. Apples can also be used for an easy baked apples. Core the apple put the apples in a baking dish, sitting up, fill the ‘ hole’ with a mix of sugar and cinnamon ( or brown sugar and cinnamon) bake at 350 for about half hour to 45 minutes. Yummy. Bananas, slice them up on your oatmeal, or banana bread or muffins. The soup looked really good! The one lone pepper?. Fry up some chopped up potatoes with the chopped up pepper and a bit of onions for a side dish or for like hash browns for breakfast. Or chop it up and mix it in an omelette, or just mix it in scrambled eggs.

@sallyprzybil2404 7 ай бұрын

Sorry, add a little water in the bottom of the dish before baking the baked apples.

@angieprice7206 7 ай бұрын

My mother stuffed the apples with cooked rice and poured golden syrup over before baking. Yum.

@sallyprzybil2404 7 ай бұрын

@@angieprice7206 my mom made a rice pudding that was good. I don’t remember the exact recipe. But it had rice, cinnamon, milk and raisins. ( no apples in that one)

@dancininthemoonlight6138 7 ай бұрын

My mom makes the " baked " apples one at a time in the microwave. She says they aren't quite as good as in the oven but at her age she doesn't like to deal with the oven anymore. They're pretty good.

@angieprice7206 7 ай бұрын

That sounds yummy. I have made a similar cooked version. Now that I live on my own I sometimes make a version of that just to use up some already cooked rice. I put it into a bowl, pour some cream over, put brown sugar on top and then nuke it. Not perfect but certainly passable.@@sallyprzybil2404