Super smooth CHICKEN RICE in the west of Singapore and Little India! (Farrer Park, Singapore)

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Super smooth CHICKEN RICE in the west of Singapore and Little India! (Farrer Park, Singapore)

Рет қаралды 77,578

Күн бұрын

00:00 Introduction and history of the stall
03:03 white chicken rice
07:43 roasted chicken rice
09:17 lemon chicken
10:55 sesame chicken
13:26 Would I recommend their roasted meats?
16:33 Char siu (bbq pork)
17:33 Siu yok (roast pork)
18:27 Roast duck
19:37 dressed noodles
21:14 verdict
Shi Mei Traditional Charcoal Roast
24 Verdun Road
9am to 8.30pm daily
Shi Mei Hainanese Chicken Rice
01-326, 371 Bukit Batok Street 31
9.30am to 7pm daily
Shi Mei Hainanese Chicken Rice & Roasted Meat
01-19, 306 Woodlands Street 31
Shi Mei Traditional Charcoal Roast
01-665, 226C Ang Mo Kio Ave 1
7am to 8.30pm daily
My food vlogs are independent, I don't do sponsored content and I only make money from ad breaks. If you enjoy my content, do consider supporting this channel by making a small donation: www.paypal.me/...
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Пікірлер: 82

@hom3r Жыл бұрын

One of the best food reviewer by far. He actually took the time and investigate why the inconsistency in taste. I really recommend people to subscribe his channel because his reviews are honest and unbiased.

@donnyyen6484 Жыл бұрын

Greg you are one of the most wholesome and informative food blogger in SG. Love your reviews

@RangKlos Жыл бұрын

"Don't be afraid to order half chicken" - Greg's words of wisdom can never be denied.

@yeoman82 Жыл бұрын

Greg is a real foodie who knows how to eat. Very honest review.

@jchiew88 Жыл бұрын

Delightful intro with your kids... thanks Greg for these videos!

@tinyfatgiant Жыл бұрын

The BEST and the most AUTHENTIC food reviewer in SG, respect!

@usersss100 Жыл бұрын

you know its really good when Greg shakes his head numerous times in 1 bite.

@nkrulez Жыл бұрын

besides the obvious good food reviews. i have to say that ur audio and video are really good. very impressive for a 1man show! :)

@wendywong4732 Жыл бұрын

Thank you for highlighting this less known chicken rice. The roast chicken with sesame looks interesting … am keen to check this out now 😋

@fernandoroque1547 Жыл бұрын

Very informative review. Well done!

@pops1507 Жыл бұрын

So nice to see the children!

@siewhooner3417 Жыл бұрын

You are one of our favourite vlogger. We also enjoy watching your kids. And we are gonna eat roast Duck tomorrow.

@bloggerhock Жыл бұрын

Greg, you greedy boy! I can't believe you eat at and compare two their two outlets simultaneously!😱 I am soooooo jealous! 😄

@benkieran1 Жыл бұрын

because of you, im going to go here next week.

@drakonide Жыл бұрын

Bukit Batok branch still the best! And I agree, prefer the char siew without the sauce.

@ongsl2992 2 ай бұрын

Love your facial expressions.....❤ I am going there next week....😊

@yeefookshiong1069 Жыл бұрын

Sir you are so blessed with beautifu kids

@lindanettar4415 Жыл бұрын

Wah..second half of video with the lemon chicken, sesame chicken look interesting too!!! Like the way you jiggle with glee!🤣

@jaswantsingh9287 Жыл бұрын

Good presentation.

@denayoo Жыл бұрын

Love the new video!

@N16Ken Жыл бұрын

Hey Boss you need to do a review on the Roasted Dang Gui Duck at Toa Payoh Central, value for money and deliciously tender whichever part of the duck you try.. Comparable to the Dian Xiao Er ones in my humble opinion. i believe its a stall in a coffeeshop at Blk 178.

@lindanettar4415 Жыл бұрын

Shiokadukas!!!! Both the white and the roast chicken look delicious..hungry loh!!! Thanks Greg..but how to go? am in NZ!!!! Aiyoh...😋😋😋

@chaozhouzi1984 Жыл бұрын

I once patronised the Bt Batok stall. I ordered half a white chicken but the staff dissuaded me and served me a smaller portion. Reason is I dined alone and the staff is worried that I can't finish it. Surprised that you are able to order half and half without being dissuaded. 😃

@hom3r Жыл бұрын

I mean that’s being considerate😂

@dl703 6 ай бұрын

Smart choice to go for white chicken.. the brown chicken could be from yesterday’s unsold white chicken. Not so fresh anymore.

@LemoNanora Жыл бұрын

Lemon chicken rice used to be the hot craze back in the early 2000s & died out pretty fast

@SparkzMxzXZ Жыл бұрын

omg now im craving it 😭

@LemoNanora Жыл бұрын

@@SparkzMxzXZ It recently pops back up but very less stores selling it, since the pandemic & the recent chicken shortage it may have stopped selling it because of less demand/not selling well

@johnchow8372 4 ай бұрын

In my opinion, overall, this is better than the stall in Maxwell Road which I find find too oily.

@eggie011 3 ай бұрын

Finally tried this from Bukit Batok. Firstly, don't like the rice. It's more like rice for roasted meats than chicken rice and too brownish. Chicken texture is amazing, but unfortunately it's very bland. Maybe I should have poured more sauce over it. Anyway, unlikely to give it another visit. Thanks for the vids, btw.

@darrenwong5768 Жыл бұрын

My Childhood chicken rice. best!

@avonyeo6623 Жыл бұрын

Nice, I might try one day

@kumbanggemilang7508 Жыл бұрын

Greg selalu bikin orang lapar......

@Shingoz82 Жыл бұрын

Interesting. At the time of filming, were fresh chicken already available?

@jasontan7460 Жыл бұрын

Really enjoy the music you use for your videos. Where do you get your sounds?

@GregoryLeow Жыл бұрын

try this channel: kzfaq.info/get/bejne/fbl5d5Nhs7C8e30.html

@bobbyong3729 Жыл бұрын

not sure... it started to place Chicken rice with fried shallots and bean sprout. i presume this is the Malaysian style. Singapore original style of hainanese is seasome oil and soya sauce ( and these are bottled separately. not premixed) some corrianders and tee boon or salted veg..... the soup is just pure broth of chicken with layers of chicken oil.

@markshippo Жыл бұрын

Tried this outlet for dinner for their roast meats and it was below average. But I will take your advise to revisit them at 11am soon to try again. Thanks for the feature!

@GregoryLeow Жыл бұрын

I think earlier is better. 11am too late imho haha

@zgang761 Жыл бұрын

Respect the effort👌

@bwon7905 Жыл бұрын

Greg, how does the white chicken here compare to Tian Tian or Ah Tai ? Which is the best?

@billyfoong9249 Жыл бұрын

How much is the half white chicken ?? At kitchener Road ??

@nicoleliew1 Жыл бұрын

Organic chicken has a better flavour and texture based on what they are fed which is better for health reasons.

@aswaltan8962 Жыл бұрын

Delicious food 😋

@saline2006 Жыл бұрын

What is the marsling outlet address?

@Cinnamoroll750 Жыл бұрын

There are 7 chicken rice stall at maxwell food centre

@miket2737 Жыл бұрын

Greg, maybe you should start a mukbang channel 😊

@andyneo424 Жыл бұрын

Hi Greg, what oil do you use for cooking at home?

@GregoryLeow Жыл бұрын

Beef tallow, ghee and pork lard

@gabbyfoo2 Жыл бұрын

Thank you for sharing your latest on S'pore Iconic dishes. Just as a point of interest, Seed oil(canola), corn oil and sunflower oil are very harmful to our cardiovascular system. Rice Bran oil and peanut oil are both healthy alternatives....The latter were shared by some cardiac surgeons/Heart specialists, a few years ago. In fact blended vege. oil is a poor source.

@GregoryLeow Жыл бұрын

Apparently, it’s all vegetable oils including rice bran and peanut. It has to do with the linoleic acid content. This talk summarises it: kzfaq.info/get/bejne/bdF3ocmJva-vioE.html

@SK-lt1so Жыл бұрын

Must have vinegary hot sauce on chicken rice.

@Cinnamoroll750 Жыл бұрын

What is the name of music

@GregoryLeow Жыл бұрын

here you go: kzfaq.info/get/bejne/fbl5d5Nhs7C8e30.html

@user-gq6yg8bo3t Жыл бұрын

kampong chicken?

@woonchungliong4173 Жыл бұрын

The daughter is as smart as her father! True or false? TQ

@anthonyow5750 Жыл бұрын

I am surprised this stall sells chicken rice. The shop near my place at AMK sells roast duck, meat and char siew. But, too bad, cmi. Ate once, never again.

@arlopoetiray5534 Жыл бұрын

I thought all chicken rice in Spore almost the same taste? I could not differentiate between the good one and not good one 🙈

@celestialstar124 Жыл бұрын

That's very incorrect.... There are some stall taste really good while some really horrible. Even free I also won't want to eat. Chicken rice is a dish that is oily so if didn't cook well can be too sick to eat finish the whole plate.

@arlopoetiray5534 Жыл бұрын

@@celestialstar124 Thank you for the insights 🙏🏻

@celestialstar124 Жыл бұрын

@@arlopoetiray5534 you are welcome. If u don't like chicken rice u can try other food as we have many other type of food worth trying too. I need to point out that usually the hainanese chicken rice (aka white) is with oily rice. The roast chicken can be with oily rice or plain rice depending on the stall. I usually order hainanese if I dine alone. Only add roasted chicken if dining with friends or family. Maybe roasted chicken can taste more similar but the rice and the hainanese chicken will come in more different taste.

@arlopoetiray5534 Жыл бұрын

@@celestialstar124 Last time I tried Loy Kee, and then Boon Tong Kee and even I asked around that the best chicken rice is at Mandarin Hotel Orchard or is it Bak Kut I forgot…well it seems that there are other places who serve better chicken rice nowadays…must try again for sure…thank you again for the info 😍🙏🏻

@celestialstar124 Жыл бұрын

@@arlopoetiray5534 loy kee and bong tong kee are chicken rice chains so their standard is above average but definitely not the best. I will compare it like Mcdonald. It is definitely above average burgers but it is not the best as there are better quality version. In Singapore Tian Tian Chicken rice is 1 of the most popular among tourist but at maxwell hwaker centre where tian tian is on sale there are a few stall that sell decent chicken rice that is comparable with tian tian too. We locales are lucky enough to eat chicken rice regularly or even daily so we can pick the better version. For tourist they tend to get introduced to those tourist hot-spot because if a local tell the tourist a stall in residential estate or factory area its not easy for the tourist to find the stall. The transport time and cost may not make it worthy for the tourist too as they have limited duration in Singapore. This channel actually is good. The content creator is aware of many good food in Singapore that are not just tourist attractions or hotspot. As for why I end up with bad chicken rice occasionally is because when I go to a new location for some errands I eat there without knowing their food quality. I do notice some chicken rice I find it not tasty enough to finish the whole plate.

@user-ow7ts9ln2z 2 ай бұрын

Google shows permanently closed...lol

@markjones2781 Жыл бұрын

Greg mate, that is the biggest half chicken, both white and roasted, that I have ever seen. Do you think the camera and your fame altered your experience?

@GregoryLeow Жыл бұрын

I hope not! But yes, my camera did look rather conspicuous…

@miket2737 Жыл бұрын

$6 portion roast meat portions seems huge

@morgankl797 Жыл бұрын

Most probably due to "camera effects".... 😂. When they notice u doing reviews...