Supreme Thai Ribs
2 TBS minced onion
3 minced garlic cloves
1 minced fresh green chili
1/3 cup soy sauce
2 TBS fish sauce
2 tsp rice vinegar
1/3 cup brown sugar, packed
1/4 cup maple syrup
2 tsp corn starch
2 pounds ribs
1. preheat oven to 275 F.
2. stir together all ingredients except ribs
3. place cut ribs in baking dish. pour sauce over ribs coating all sides.
4. place in refrigerator overnight, covered or bake immediately for 1 1/2 - 2 hours.
5. serve with rice, pouring sauce over everything.