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It's been a while!
I had some nice ripe bananas, so I made a "banana omelet" for today's snack.
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☆Ingredients (15cm round cake pan/3cakes)
115g egg
8g mizuame (starch syrup)
70g granulated sugar
15g unsalted butter
15g milk
65g cake flour
200 g heavy cream
15g granulated sugar
3 bananas
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0:00 Opening
0:16 Preparation
0:37 Making Sponge Dough
3:55 Baking!
5:01 Slice the sponge batter
6:21 Whisking the cream
6:47 Assembling!
7:49 Dressing up with whipped cream!
8:43 Finished! Let's eat!