Yuri San , the pinkish is TEOCHEW rice kueh ! It's better to eat it in steam way with sweet black sauce and garlic chili sauce (SinSin brand ) Keep it up your live Yuli life show online ! Thank you very much for sharing your shows with all of us here
里面是包括 Glutinous Rice,peanuts some inside include 香菇和虾米,it actually same ingredients as glutinous rice just that this '饭果’ it outside have a pink Kueh cover it only.
Where is the bak Kwa? I check their website but it didnt say novena 有. Mee siam the 发音跟台语"闪开"比较接近。
@micanyhuang18747 ай бұрын
謝謝Yuki🎉 🫶💖
@SaraLeong-zk7ri7 ай бұрын
真是非常喜歡你在新加坡的生活、很多謝你介紹的美食、最喜歡你教的煮食、請問十三香是什麽時候用的?
@joeyho39117 ай бұрын
This 饭粿 is one my favorites kueh. Is nice,but deep fry it need to be eat in hot just out like that more crispy,cold already deep fry eat no good already teeth will be pain 😢😂
Tai Cheong egg tarts is one of my favourites. It is famous for their cookie based egg tarts in Hong Kong. (Tai Cheong is from Hong Kong) You should have bought and try :D Anyway they have a few outlets in Singapore. Try a dry mee siam next time :D Peng Kueh not my type of "kueh" though. As I find it very filling and not that tasty lol I guess is cos of rice + outer glutinous skin. Recommend you to try some cookies from Home Favourites.
@yukifamilylife7 ай бұрын
ok,I will try some egg tarts next time😊😊❤️ they look so yummy 😁😁
Siam 是泰国以前的老名。所以, Mee Siam, .. mee 是指面. Although Mee Siam is neither from Thailand nor is it a noodles, its beehoon, its name may be referring to a Thai style noodles with its spicy and sour soup, similar to tom yam of Thailand. "Thailand, officially the Kingdom of Thailand and historically known as Siam"
@user-tl1vx8yg8l7 ай бұрын
Mee Siam mai hum
@JohnLemon93068 ай бұрын
ユウキさん,柚子君や,旦那さんは,日本食恋しくなってませんか?
@yukifamilylife7 ай бұрын
もちろん恋しいですよ!だから偶に日本食作ってます😊😊
@JohnLemon93067 ай бұрын
@@yukifamilylife 了解
@acswu26178 ай бұрын
很好笑我們稱那百元店為 「大儍」! 發音近嘛! 有KFC, Toast Box, 但不見「牡丹樓」? 那 M 字快餐店?
@yukifamilylife7 ай бұрын
沒看見耶😁😁
@user-ou5xt8bc6q8 ай бұрын
yuki是糕點達人
@yukifamilylife7 ай бұрын
愛吃各式糕點😅😅😋😋
@QQ-ly1yr8 ай бұрын
看完這集,我發現妳食量變大了~😊😅
@yukifamilylife7 ай бұрын
女生在生理前食量會變大的🤣🤣🤣😁😁
@hughlin60397 ай бұрын
看来新加坡人民是挺喜欢吃甜的食品😂 但是好像新加坡政府不鼓励人民吃甜和过咸的食物☹️
@crystalshirley88777 ай бұрын
政府照顾人民的健康,如今慢性疾病逐渐年轻化,偶尔吃一些也不错,健康些还是比较好。
@starbugs82517 ай бұрын
yuki是咖哩不拌飯派的嗎?
@yukifamilylife7 ай бұрын
哈哈,看心情😁😁
@kirabell868 ай бұрын
10:36 是台幣不是排幣
@CY-ke6ff8 ай бұрын
看起來覺得零食比粿跟米暹好吃!
@yukifamilylife7 ай бұрын
米線好吃喔😋😋👍
@jamesseet90678 ай бұрын
Many thanks your video... very interesting... between Mee Rebus & Mee Siam...These are our Old School Days delights... Nowadays ..I would prefer Mee Rebus...Mee Siam should be serves more light gravy and not too spicy..coz those our School Days during Break Times ..Mee Siam our First Choice.. Now The Quality too much Vinegar and too thick the sauce...List it's Shine..,Mee Siam normally sold by Indian Vendors and Mee Rebus by Malay Aunties..Super Food and that's The Original Recipes... Anyway, ..Try going to Malay Stalls Hawker Center and try Mee Rebus.. normally served with Green Chillies 😊😊😊😊Bye 🎉🎉🎉