Fantastic. Better that TV. To hear two BBQ legends discuss their past etc. Hearing real people talk about food and recipes was a BLAST. More,

Incredible job on this. Love you guys! Cheers, Jim

Glad to be back in the mix listening to your advice and I just subscribed to the channel. This will be my new podcast. Glad to see you still going. Heath and yourself got me into this as a hobby and I'm working on recipes to get a food truck hopefully. Tha ks for your hard work to share this content. Stay well

Two BBQ legends

Prepping some ribs with some AP while listening! Really enjoy you guys!

Congratulations to Heath. Started watching his career with Victory Lane team. All his products are unique and top shelf.

In my opinion 2 of the best bbq Champs I've ever listened and learned from. Love yall videos, Seasonings and all the knowledge I've gained listened to both of yall. Never knew how to bbq right till I watched how to bbq right 😆

If you can cook on a char griller offset you can cook on anything

Went and Heath, Super nice guy!!!

Throwing some ribs on the smoker now , got this playing in the back ground

Need to eat a dill pickle, it settles the stomach, always eat one or two if doing finals

Legends 💪🏻💪🏻

Great podcast! Man I want to be in the room with you three just bs'n! So much to learn, so little time to do it!

I probably spend more time editing than I do filming, the struggle is real!

This was the best:)

My pantry is full of both of you guy’s products. Simple Citrus is a hidden gem, and I also used the Butter Bath as a braise and “sauce” for some chuck burnt ends this past weekend. I also have everyone at work hooked on Crawfish pickles.

Is there any chance that we could get a wives edition of “Hot Ones” like y’all did on out the smoke??

Great podcast. Hate to hear these stories of people getting things stolen. You'd think at a competition like that people would know better. :( I guess that's how it is these days.

What do you do with all that food? He said he cooked atleast 60 slabs in 7 days. I know yall aren't eating all that. What typically happens to all that meat afterwards