Super delicious and yummy yummy 😋 well prepared and beautiful sharing 👌
@thaifooddelight Жыл бұрын
Thank you! 😊
@thaifooddelight Жыл бұрын
Quick reminder : there are 2 types of Betel leaves - Piper sarmentosum and Piper betle. They look similar to one another , but Piper sarmentosum ( also known as wild betel leaf) is widely use in Southeast Asian cooking. Piper betle is used to chew with betel nut (medical herb)
@choyman8278 Жыл бұрын
Very nice Napa 😋, we don’t have betal leaves in the UK can you recommend an alternative please?