Thai Food - GIANT ALLIGATOR GAR Fluffy Fried Fish Bangkok Thailand

Рет қаралды 13,983,243

Travel Thirsty

4 жыл бұрын

Пікірлер: 3 700

@anantachaiht.9824 4 жыл бұрын

เยี่ยมครับ พึ่งเห็นเนื้อปลาจระเข้ เนื้อเยอะมาก ทำออกมาน่ารับประทานมากครับ ส่วนแล้วเกร็ดแข็งมากทำเสื้อเกราะได้เลย

@mgtruth4992 2 жыл бұрын

Looks so good, I bet it smells even better, I wish I could have some. Love the cooking technique. Nice

@ronl7131 2 жыл бұрын

Love Thai recipes & authentic Thai dishes…..yummmmm

@dhanvi.lt1 Ай бұрын

It isn’t authentic, alligator hat are from south Texas

@porrama292 2 жыл бұрын

ค่ะ.น่าอร่อยมากๆ..ค่ะ.สีสรรค์สวยงามฯ..สุดสุดยอด..ฝีมือเชฟ...ค่ะ.น่าชื่นมฯเป็นอย่างยี่ง..ค่ะ..

@franceswilson6294 3 жыл бұрын

You great cooks have made me almost leave Facebook , I love your skills thanks.

@NoName-up7bk 3 жыл бұрын

P01q0

@nurhayatiyati6948 3 жыл бұрын

@@NoName-up7bk Xinjiang ituiya

@evelynbagnasco7293 4 жыл бұрын

My mouth is watering! Oh my! Those flavors in the green mango salad 🥗

@noomnont9916 2 жыл бұрын

👍👍👍เปลี่ยนจากปลาดุกฟูเป็นปลาจระเข้..ก้อน่ากินเข้าไปอีก..คำโตดี😋😋😋

@kirillzaharov2546 2 жыл бұрын

Какая крепкая и мощная чешуя, как кольчуга!

@user-bn5rt7dw3m Жыл бұрын

Из нее можно щите делать и защиту на бронежилет, видимо от природы такая что бы хижник не прокусил

@bahrululum7123 3 жыл бұрын

I love Thai food for its vibrant taste. Honestly I watch the entire video.

@Jeff-zs5hd 4 жыл бұрын

I just love how these videos bring out all the "internet professionals" and know it alls...they can't just appreciate a video without critisizing the people doing the video... Besides that this actually looks delicious to me. I like how they took a pretty nasty textured fish and made it crispy and delicious. Love Thai spice and herbs

@carlosvazquez3263 4 жыл бұрын

You CAN'T MISS WITH THOSE SPICES AND HERBS I WANT TO RUB THEM ON EVERYTHING TASTY AND TANGY AND THAT GREEN MANGO SALAD OR PAPAYA DARN SO GOOD FRIEND 🤙✌👏🤲🍅🤝👌😎😀

@robertlangley258 4 жыл бұрын

Jeff 'The Chef' .....well, if it wasn’t so damn satisfying to put in rude remarks, KZfaq wouldn’t be near as much fun. I’ve commented on several entries here. Look them up and get a laugh. Oh, that fish really stinks and taste horrible. I was born and raised in the south and tried to eat a gar fish cake a lady made for us kids, woohooo, I had to lick my cat’s ass a half dozen times just to get the taste out of my mouth. Oh darn, I did it again Chef the Jeff.

@shanebush2751 2 жыл бұрын

Thank you for your refreshing take. Totally agree. So many people just can't appreciate without being "experts" yet they probably live alone in their parents cellar collecting welfare.

@shanebush2751 2 жыл бұрын

So true

@paulthomson2288 2 жыл бұрын

Usually these types of fresh water fish have a muddy flavor so this steam ,mash deep fry kills that away and with the various sauces can be very tasty sweet and spicy. "Plah dook foo" is approximately the English pronunciation. And judging by the general comments, most people have either never tried this or haven't the faintest idea of what they are talking about.

@carlosmota3254 2 жыл бұрын

Eu carlos mota de São José dos Campos gostei muito nunca tinha visto um peixe desse creio que ficou muito bom delicioso parabéns pra vocês ai amém valeu

@hsg3494 4 жыл бұрын

Casi puedo sentir los aromas de la cocina THAI, gracias por el video

@KathyHagle 4 жыл бұрын

What a beautiful dish that was made, this one has me wondering how the fish tasted. Looks like it would melt in your mouth.

@rohitpatel9156 2 жыл бұрын

Too hard dish in India we used katla Rohu fish and prepare in 20 mins coz we think Bhaad m jae dunia😛😬

@keithtam8859 2 жыл бұрын

Thai cooking is amazing, never know what it takes you, giant fish on one end, fluffy cake came out the other end

@wotaiyeung9152 2 жыл бұрын

第一次見到這個品種鱷魚！多謝上傅！最好清蒸或燒烤

@talibantosai4652 4 жыл бұрын

เอเลี่ยนสปีชี่ มาเมืองไทยไม่มีทางรอด คนไทยมีวิธีการทำอาหารที่สุดยอด

@user-hr1gj7un2f 4 жыл бұрын

เค้าเลี้ยงไว้

@Ting-ih2pl Ай бұрын

ปลาที่เห็นเขาบอกกันว่าไม่สามารถสืบพันธ์หรือแพร่พันธ์เยอะๆๆได้ในบ้านเรานะ

@soraraya4285 4 жыл бұрын

dagingnya emang lembut banget .dulu punya 6 ekor tiap bulan dimasak satu2. akhirnya abis da

@pipenz88 3 жыл бұрын

Saya ada 1 ukuran 1 meteran lbih, msaknya dlu bumbu apa gan?

@soraraya4285 3 жыл бұрын

@@pipenz88 di rica2 bisa .buat pentol bakso juga. klo orang jawa bilang pakai bumbu jangkep ( komplit) karna dagingnyà di goreng tanpa bumbu sudah sedap..catatan potongan daging jangan terlalu besar

@yuklatihan4750 2 жыл бұрын

Matiinya gimana bro itu kalo di sembelih kan keras banget?

@soraraya4285 2 жыл бұрын

@@yuklatihan4750 langsun pakai kapak bang ..karna di kasih garam sebanyak apapun juga gak mati. Kalo nguliti jangan dari perut tapi dari punggung pakai pisau yg kuat dan tajam pukul pakai hameer

@ongnaitv6400 2 жыл бұрын

nhìn ngon quá k biết ăn như nó như thế nào nhỉ ..👍❤️

@gbh5606 Жыл бұрын

Catch Fish, De-Armor Fish, Filet Fish, Gut Fish, Steam Fish, Pound Fish, Fry Fish, then enjoy! Was a pleasure to watch.

@jj_0kq_.117 4 жыл бұрын

เป็นปลาที่น่ากลัวมาก

@toledo152 4 жыл бұрын

I didn’t see that deep fry coming. I would definitely eat that.

@PaladinPoppie 4 жыл бұрын

Best way to eat Gar fish. They are a deliciously in the Southern States of the US.

@user-il1zd4io4h 2 жыл бұрын

Какое шикарное было филе рыбы и что стало!? Караул!

@user-rt2it7ii5s 2 жыл бұрын

Действительно испоганили такое филе! Сделали что то уже переработанное! Как будто собрали остатки со стола!

@user-jp4ji4ef5b 2 жыл бұрын

Пойду куплю чипсы со вкусом краба.

@Trimakasihku Жыл бұрын

sangat luar biasa terima kasih🌹🌹💕 sudah berbagi video yang sangat menarik 👍👍

@ameerday 3 ай бұрын

Gak enak

@PaulMcB873 4 жыл бұрын

The Gar is an incredible fish, considered to be a trash here in N America. When I was a kid growing up in Louisiana, we'd eat them. The meat is a little firm. We'd made the French dish, thickened Cubion, and eat it over rice.

@carpy1252 8 ай бұрын

It is quite strange seeing them eat Gar in Thailand as they love fish, and here in the US we consider it undesirable trash.

@princelasdoce1702 8 ай бұрын

@@carpy1252maybe its very time consuming to prepare. And it is a freshwater fish Americans dont really like fresh water fish.

@user-cx9kl3re9k 4 жыл бұрын

اللهم صلي على محمد وال محمد ماشاء الله

@herberthsoares8244 3 жыл бұрын

Maomé nem existe

@uzzielg.c.5932 2 жыл бұрын

Por aca es un manjar tabasco,mexico, lo llamamos pejelagarto, se lava bien con un poco de ceniza de brasas se lava con abundante agua y se pone asar y después de un tiempo en las brasas bien cocido a degustarlo acompañado con cebolla morada picada con chile habanero y unas hojitas de cilantro, todo bañado con limón, unas tortilla de maiz ya sean de fabrica o de mano, provecho, saludos

@Alxmastr 2 жыл бұрын

I used to do research on long nose gar in the Great Lakes. Dissection was incredibly difficult. We would use hedge trimmers to cut through the skin. These fish are incredibly tough, they can even use their swim bladder as a lung if oxygen levels in the water are low allowing them to live in very warm shallow water.

@technihaiya2701 2 жыл бұрын

Àà

@user-lc8vj1go5h 2 жыл бұрын

На русском языке

@notwithoutmyfather9855 Жыл бұрын

Cool fish!😎💪

@redlock1815 4 ай бұрын

Did you eat any of them?

@matthewlai9892 22 күн бұрын

That's why they are so dangerous.

@grphicpoon444 4 жыл бұрын

In Thai food, I like this the best. So good

@aio804 4 жыл бұрын

Me too❤️❤️

@balabalabalaa 4 жыл бұрын

푸른 상어님 채널에서 본 물고기가 여기도 있네

@user-mw4cn5li3t 3 жыл бұрын

ماشاء الله اللهم صل على سيدنا محمد ربي يحفظكم

@shanebush2751 2 жыл бұрын

Love these videos. For those critics who don't know what they are Talkin about. Just watch and enjoy. If you can't, then go take out mommy's trash.

@yawalan9971 3 жыл бұрын

See how they were struggling with the skin. It’s obviously their first time but the finishing dish is absolutely blow my mind.😂😂 💛 love crispy sound❤️

@yuliipho9453 4 жыл бұрын

So fresh i love the way they cook

@jasvindrasidhubrar3829 2 жыл бұрын

Looks delicious 😋 !

@gerardodionido8681 2 жыл бұрын

Thai foods just so good esp its spiceness,any kind of meat will do

@vicentevazquez6023 4 жыл бұрын

Se ve muy rico con mucho chile hojala un día lo pruebe.

@Kentaebkatheeblacksheep 4 жыл бұрын

My brother had one of these as a pet. Man these Gars are beasts even at 5inch plus he had a bunch of catfish in the tank.

@chainleigh3025 2 жыл бұрын

Does your brother eat this fish when it is going bigger and bigger?

@brinkee7674 2 жыл бұрын

Best way to cut one of them is with snips. We have even used tin snips as the scales are like armor and you'd be hard pressed to cut through them with a knife

@bell-mu4td Жыл бұрын

อยู่สวยจังเลย เนื้อควจะน่าอร่อยจัง ดูวิธีการทำปลานี่ ฝีมือดีนะครับ ดูเนื้อปลานี่ เนื้อสวยงามมาก ช่างน่ากินจังเลย เรามาลองดูเมนูกันนะครับ ว่าเขาทำยังไงกันครับ ถึงจะน่ากินครับ ผมว่าเมนูที่กุ๊กทำนี่ น่ากินแนๆเลยนะครับ "" บอกได้เลยว่าคงจะสุดยอดกน่ๆเลยนะคนับ """ ..........

@rodolfobeltran2044 4 жыл бұрын

Ustedes sí saben hacerle agua la boca a uno, es fantástico como desde el comienzo preparan esté rico manjar qué lamentablemente no muchos pueden disfrutar. Los felicito por tan bonito programa. Very nice program, averything since the beginning is exelent how you guys prepare that soculent fish. My mouth was watering very bad just to see the all plate. Delicious, delicioso. Creo que daria unos $ 50.00 por un buen Plato de ese manjar.

@user-cf8ej4jf4c 2 жыл бұрын

Классая кожа. На редикуль дамский. Рыба хороша.

@karuman_maslach 4 жыл бұрын

Полчаса смотрел как рыбу превратили ГУБКУ ДЛЯ МЫТЬЯ ПОСУДЫ)))))

@m.franciscosolis6810 2 жыл бұрын

Es el pes más antiguo de agua dulce que habita en los ríos y lagunas de América, Pejelagarto ( en el Sur de México) , Catanes o Manjuaríes en otros países. 😋

@Ernest0591 Жыл бұрын

El peje

@user-po7es4sn7v 2 жыл бұрын

Нет ничего лучше естественной структуры рыбы. На пару она была бы вкуснее.

@sriwati496 4 жыл бұрын

Bisa nyasar2 ke video ini ya, gpp dach biar tambah wawasan, yg indonesia like ya....

@bondabandi5322 4 жыл бұрын

Kenapa sih suka ngemis like asu? Malu2in orang Indonesia aja goblok.

@goodday3581 4 жыл бұрын

Saya punya ikan ini, mau saya masak tapi takut gk enak nanti nya kebuang percuma. Ada yang pernah makan ini ikan?

@5AM-9PM 4 жыл бұрын

If you know Thai language, then you will know that they haven't had any experience with this fish before. What they did to remove its scale was improvised. The fish may look scary. But they are much more passive than Arapaima (recently uploaded by this channal). They both are popular exotic fish for Thai fish keepers, along with Redtail catfish, Tiger catfish, Peacock Bass and other exotic predator fish. For some reason, I have a feeling that the next video may feature one of these fish.

@mamakingkong88dee20 2 жыл бұрын

สงสานชีวิตใครใครก็รัก

@otroflores91 3 жыл бұрын

Started laughing when the hammer was brought into action. Surprised they didn't get a bigger hammer.

@coronagaming5115 2 жыл бұрын

when hammer not working well...chainsaw will take an action

@GaMeRfReAkLIVE 2 жыл бұрын

Gar have some thick ass "skin". Their scales are almost hide-like

@chontichabrisakul4354 4 жыл бұрын

คนไทย รวม🤘

@ahshitwerestartingallovera4061 4 жыл бұрын

555

@miguelangelvela6629 3 жыл бұрын

En el norte de Mexico se conoce como catan y es muy rico

@chrismartinez5913 3 жыл бұрын

They made the skinning process way harder than it had to be!

@mariaterezabonefurtado4196 2 жыл бұрын

Inprecionante o peixe não desmancha fica crocante parabéns 👍👍👍👍

@furrysunshine4598 3 жыл бұрын

такая рыба была зачетная, а в итоге - всю перетопили на смалец, только продукт перевели. на стадии пропареной ее нужно было в кляр и на сковороду, а не во фритюр. сердце кровью облилось, лучше б уж плавала она где-нть в море...

@user-lq4ik1hv6p 2 жыл бұрын

В море она никогда не плавала. Панцерник не съедобен. Мясо не возможно разжевать,постное и безвкусное. Такое же блюдо можно приготовить из тополя,или с осины.

@paolomaldini2833 4 жыл бұрын

Indonesia like

@curiouscaesar6813 3 жыл бұрын

Alligator Gar: You cannot eat me, I don't taste good hahaha Thai: After steaming, pounding, frying and with a load of veggies and spices, oh yes you are!

@kimberlyowens4558 2 жыл бұрын

@Curious Cearsar I loved the comment but don't know if you were Serious or Facetious 🤔, ANYWAY I've watched the whole video and WAS NOT IMPRESSED . We eat with our eyes FIRST and all that BUTCHERY and COOKING LOOKED LIKE NOTHING!!! LEAVE THAT SPECIE OF FISH ALONE, PLEASE

@thejswaroop5230 3 жыл бұрын

Never seen or heard about fish like this before....Looks like the ancestors of crocodile....😲😲

@kristinesellens1739 2 жыл бұрын

Yes me took that's my opinion too

@johncosta9131 4 жыл бұрын

Essa especie deveria ser preservada a todo custo. Muitas pessoas não a conhecem .

@richardvallance2649 2 жыл бұрын

John u are totally right my friend.

@user-dx4kg4cs3i 4 жыл бұрын

سبحان الله وبحمده بديع السموات والأرض يخلق مايشاء

@azzakamel8462 2 жыл бұрын

تحياتي سمكه جميله جدا تسلم ايدك وطعام اجمل

@jttraina4516 3 жыл бұрын

I enjoyed the presentation BUT all that hammering a Clever with a hammer could possibly been avoided ,if you just used a TIN SNIPS.

@bryang1725 2 жыл бұрын

Thank you, exactly. I was looking for this comment before i posted it. lol

@michaelmeza9638 2 жыл бұрын

Some folks don't have the pleasantries of tin snips. For some, a blade and a blunt object works best.

@spikevamp233able 4 жыл бұрын

Well there goes that knife lol. In Kentucky when we filet these we use garden shears. Way more effective and won't ruin your knife

@iloveutome1373 4 жыл бұрын

Yes, that's fish from foreign countries and destroy the ecosystem.

@Sinz_jack22 4 жыл бұрын

I don’t think they would have a garden shear around their kitchen. That would be weird...(just say it might damage the meat too)

@PrinceDamienSilves 4 жыл бұрын

@@Sinz_jack22 You catch the blade of the shears under the skin and between it and the meat, less damage than hammering a knife through it

@phuochuu8233 4 жыл бұрын

They were cheap knife, they cost only 2$ :))))

@monkeymonk2081 3 жыл бұрын

In Louisiana they make gumbo out of this fish..😆

@Sonny1065LV 4 жыл бұрын

Taking alligator gar to a whole new level of deliciousness!

@chennady5947 4 жыл бұрын

Lloyd B

@olbluetundra881 Жыл бұрын

Man these boys are doing it the hard way. Start at the second rib down on the back fin and use a good hatchet right across the back. The meat just peels right of the skin. That's how we do it. Like alligators these living dinosaurs taste pretty good.

@dr.4970 3 жыл бұрын

Кажется это панцирная щука.

@user-lq4ik1hv6p 2 жыл бұрын

Нет,не кажется.

@HeWhoLivesByTheNutDiesByTheNut 4 жыл бұрын

I did not expect at all how that dish would come out.

@user-hb2ih1fz9m 4 жыл бұрын

Какая вкуснятина❤🧚‍♀️ммм слюнки текут

@raballaha397 2 жыл бұрын

Иди крысу поешь......

@user-fj1nw3uq9k Жыл бұрын

Welcome to Thailand!!!

@kaewttt9986 Жыл бұрын

ดูเกาหลี ญี่ปุ่นบ้าง

@rip232 4 жыл бұрын

Todo limpo, cheio de temperos, cortado em postas. Jurava que eles iriam fazer uma moqueca... Uma peixada... não pensei que iriam desfiar e fazer ele frito.

@elidiasouza6034 4 жыл бұрын

Acho que fiseram um omelete de peixe ai kkkk

@canaldosstatus3281 3 жыл бұрын

Até o geito de se rasteja é igual um jacaré belo vídeo

@Pikachu.1412 2 жыл бұрын

น่ากินมากๆ

@sstudios1841 2 жыл бұрын

the taste surely amazing. I loves thai food!

@BlackMamba-lt8oe 2 жыл бұрын

bro how is the taste,

@jerrieyum 4 жыл бұрын

Gar fish is absolutely delicious. In the USA in the South you can only catch 1 per day; that’s the limit. They have amazing hearty texture.

@enki9013 2 жыл бұрын

I dont understand why would you fuck it up like this

@cajunpagan 4 жыл бұрын

First off as a Cajun from Louisiana, let me give you a tip on how to clean this fish. Nail the head down, then use a sharp hatchet and remove the hard skin and scales along the spine with a hacking motion. Once you get it started, hold on the end and pull down as you chop. Once that's done. Do what you did a peel it away. Trust me, a sharp hatchet is faster and will save your cleaver from hammer damage. 😉

@CanePollFishermon 3 жыл бұрын

From a Creole to a Cajun you show know how to clean one the same way I do, they letting the work, work them. I use my cane knife and start at the tail and come up to the head talk about fast.

@clintw3230 2 жыл бұрын

A pair of snips makes it wayyyy easier to split the hide. They obviously are new to gar🤷‍♂️

@coreypartain717 2 жыл бұрын

As a deep south country boy I'd get a new chainsaw and use vegetable oil in place if bar oil and a grinder.

@alanpadgett5868 2 жыл бұрын

They were definitely struggling to clean that gar..😅👍🇺🇸

@fergysmith5904 2 жыл бұрын

So many inbreds in these comments.

@jeddriggers5852 2 жыл бұрын

Watching them destroy their knives working on that thing is hilarious.

@IamAVeryNormalSonicEnjoyer 2 жыл бұрын

Yea but poor fish had to die...

@demkad3629 2 жыл бұрын

ОЙ ТАК ЭТО ЖЕ ТАЙСКИЙ ВИД ЩУКИ ТАЙСКАЯ ЩУКА НО РЫБКА КРАСИВАЯ НО НЕ ЗНАЮ КАК НА ВКУС НАВЕРНО ТАКАЯ ЖЕ КАК И ЩУКА

@klim1554 3 жыл бұрын

Интересно если бы у наших карасиков такая броня была. Что-бы делала щука?

@ArtemGeriya 3 жыл бұрын

нервно курила бы в сторонке

@faisaladei3763 4 жыл бұрын

هذي الي صادها رامي الصياد الصغير كنت مومن بوجودها منذ الصغر 😍👍🏻

@jamelouarda8232 2 жыл бұрын

هههههههههه اي اي

@mdsunny165 2 жыл бұрын

ললংল।লললং

@rachmatcreator5888 3 жыл бұрын

daging nya pasti banyak 🤤🤤

@user-ph6wg5oi8p 2 жыл бұрын

Хорошая броня!

@dennisjones301 3 жыл бұрын

Unbelievable. You learn stuff every day. Never realised such a fish exists

@JossOwX 3 жыл бұрын

Yeah and its endangered

@JossOwX 3 жыл бұрын

Meh I'm not sure, maybe its transported? It's a hardy fish so

@user-zi6nn5fw4g 4 жыл бұрын

สำหรับผมคิดว่า เนื้อปลาดีๆปลาอะไรก็แล้วแต่เอามาทำยำปลาดุกฟู เสียดายเนื้อปลา เสียของหมด

@sodasiipknot8450 4 жыл бұрын

เสียดายของยังไง ในเมื่อ คนกินเขาอยากกิน ยำปลาดุกฟู ผมละ งง 555 เงินก็เงินเขา

@kk-ur6ux 4 жыл бұрын

ใช่เงินคุณหรอให้เอาไปทำไรอ่ะ ข้าวต้มปลาหรอ5555

@user-rw6ng2ww5h 3 жыл бұрын

ถ้ากลัวเสียของก็ไม่ต้องแดก จบ

@oc-gameplay 2 жыл бұрын

น่ากินนนนนโพดดดด

@TheAssaultcraft 2 жыл бұрын

Theyre awesome…cleaned right its great

@src3360 4 жыл бұрын

I live in Florida, some of the rivers and springs I’ve been snorkeling in I’ve seen big alligator gar and big alligators 🐊😬🤙🏻

@benjaminmanzo6318 3 жыл бұрын

Cool and pls done kill them

@ravidhyani3074 4 жыл бұрын

This is a very unique species of the fish and so we should save them

@leakahoshi5049 4 жыл бұрын

Nah, in some part. They are nothing but a pest.

@supahstarwarrior6942 4 жыл бұрын

Go hug a tree

@supahstarwarrior6942 4 жыл бұрын

@@siren3587 🤣

@HyborianAge 4 жыл бұрын

In muh belly

@paulboon1443 9 ай бұрын

น้ำลายไหล

@lambuiviet8454 2 жыл бұрын

Look delicious :)

@samuelcollazo5129 3 жыл бұрын

Ngl its kinda hard seeing big beautiful gars like this get killed and eaten. These creatures are one of a kind. A living dinosaur. Looks like a mini-mosasaur. Not against it. Just saying. Love the video :)

@maho3138 2 жыл бұрын

It’s better getting eaten than getting left to die just because of game. That’s how most alligator gar are killed.

@jackyblackhair4867 4 жыл бұрын

En México 🇲🇽 se le llama Pejelagarto!

@eduardopalencia7683 4 жыл бұрын

O catan en algunas partes

@rogerrosario6461 4 жыл бұрын

Abundan en Tabasco y se andan cagando algunos mexicanos por mencionar esto en Tailandia...

@user-sc2er6cn9h Жыл бұрын

ลายสวยมากลายไทย

@user-hj4zl3dc1v Ай бұрын

Молодцы !все частенько аккуратно делается ,очень хочеться попробовать это разнообразие рыб ,но кроме минтая и ласосевых никакого выбора пожалуй и нет да и то проще мяса купить 12:05