Thai Tom Yum Noodle Soup - Marion's Kitchen

Рет қаралды 741,377

5 жыл бұрын

If you've always wanted to know how to make Thai tom yum soup at home, then this recipe is just for you. It's Thai tom yum soup with a little noodle soup twist. Oh and dumplings too! This is one Thai tom yum noodle soup recipe you don't want to miss!
Get the recipe: www.marionskitchen.com/thai-t...
And if you want to make your own nam prik pao or Thai chilli jam: www.marionskitchen.com/how-to...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

Пікірлер: 306

@ExtremeKen 5 жыл бұрын

As Thai home cook. I can tell you the recipe she gave you is real deal.

@Heyfunnygirl 5 жыл бұрын

Ken Phiromwad she is Thai

@ExtremeKen 5 жыл бұрын

:D waw. Didn’t know that! Thanks! But tho alot of Thai people doesn’t know how to cook Tom yum XD One thing that I may suggest is when she add pounded pepper into the pot.. It is easier for beginner to control how much spicy they want, If you add pepper/lime/sugar/fish sauce in the serving bowl. So you can taste and add as many times you want

@keepcalmlovedinosaurs8934 4 жыл бұрын

As someone half Thai and having been raised on tom yum, Marion's version is delightful overkill! I'm used to wheat or rice noodles in my tom yum but have never had dumplings with it before.

@suchartboontid2560 4 жыл бұрын

My mom actually said it tastes better than in restaurants. Got loads of compliments and I'm glad I made it.

@noorhapizah 4 жыл бұрын

@Desmond Welk half thai(mom) half aussie(dad) but not sure which national citizen she hold

@suchartboontid2560 4 жыл бұрын

I made this the other day and the only complaint is that on her website the recipe is only for 2 servings. You're gonna have to double or triple this because it's so delicious everything will be gone in no time. The last few sips of the soup where the egg yolk kind of melts into the soup and thicken it are magical. And don't skimp on the cilantro at the end (if you like cilantro, that is) because it makes this dish 2x better. Also if you are not used to spicy foods, this will de-stroy the planet next to Saturn. You are warned.

@mcumaniac7745 Жыл бұрын

Hi I’m 11 years old today I’m making Tom yum soup and your recipe helps so much! Thanks a lot

@daniellesomerfield8799 4 жыл бұрын

I'm eating it now. Absolutely delicious, thank you. I've just harvested some galangal and frozen it so this will become a staple.

@JustAMatterofTam 5 жыл бұрын

This is one of my favorite soups!!! I can’t wait to make this!

@robylove9190 5 жыл бұрын

As usual, my mouth is watering. Your recipes always sound and look heavenly.

@leoflusa 4 жыл бұрын

Thank you Marion. Finally got a chance to make this and been on my mind last few days. Got all ingredients from my local Asian market except lime leaves so i just omitted that and still came out great. Super easy to follow the video. Prepped everything and it was 1 2 3 and serve. Sooo Yummy.

@kiyoshiakira5518 4 жыл бұрын

I love her accent so much😮 it's so elegant and soothing😇

@SerenaZhang. 5 жыл бұрын

Oh Marion, this looks so heavenly (bet it tastes that way too). I'm so excited to try out this recipe. Thank you!

@bbengineer39 5 жыл бұрын

You have learned all details so well ,good job !

@evehsv5556 5 жыл бұрын

My favourite soup definitely going to give this a try thanks Marion.😊😊

@Aria-le2hw 3 жыл бұрын

This is the 3rd dish I’m making by Marion.. SO GOOD!! thank you for sharing ❤️

@chloebrown5856 4 жыл бұрын

Tom Yum is one of my all time favourite meals. Thank you!

@rozinajasminelias4555 Жыл бұрын

Thanks Marion I'm on a low carbo diet, tried your nam prik pao sauce recipe- love the no oil saute method, then made my own tom yum soup & had them with konjac noodles. Simply yummy!😋

@susankara7520 3 жыл бұрын

Marion, my 😇, i made the nam prik pao knowing one day I would make this . OMG I'm positive our local thai restaurant can't top this recipe . Swapped potstickers for dumplings and noodles, but this recipe is a stunner! You are the best . Every recipe of yours I make is over the top. Thank you so much 😘

@paulawagstaff686 Жыл бұрын

You are so amazing, I appreciate you adding info on what can be frozen.

@EricsonHerbas 5 жыл бұрын

What an excellent video. Well-edited to make it quick and easy to follow. Plus your charm makes it fun to watch too! Thank you.

@Marionskitchen 5 жыл бұрын

Thank you so much for your kind words!

@TheAmberDTaylor 5 жыл бұрын

Noodle soup with dumplings is perfect. You had me at the slurp!🥰😍 Great recipe.

@nadhrahathirah2131 4 жыл бұрын

There's so many Marion's recipes that I wanna try, I might as well create a playlist after her 😅

@aprilledesilva9729 4 жыл бұрын

so true omg xD

@hadiarehman1728 Жыл бұрын

Lolll I did the same thing

@monicachristianningsih3998 5 жыл бұрын

Dear Marion, I have tried your recipe.I use fish bone and shrimp skin to make broth. Thanks Marion ..It's very delicious.Warm regard from Indonesia

@dianahinton2831 4 жыл бұрын

OMG, my favorite Thai soup. I love the idea of adding the dumplings and eggs and noodles. A complete meal. I love your way of cooking Marion and Mama Noi!

@pinkymosquera2766 4 жыл бұрын

Marion you deserve millions of subscriber..you are the best!

@subeshohidin4214 5 жыл бұрын

Omg this recipe is so delicious. I've tried it twice and perfecto... 😍

@deweydrops 4 жыл бұрын

it looks like home. my nana used to make dishes like this including Pad Thai every Sunday after church and this is my favorite noodle soup

@sarjitkaur615 2 жыл бұрын

OMG! Mouth watering. Love this recipe..

@elenivesoka1523 5 жыл бұрын

My playlist is filled with Marion's and Mama Noi's vids..look forward to all your vids 😊

@rosettahalder3251 5 жыл бұрын

Same with mine, Mama& Marion are the best 😊

@Marionskitchen 5 жыл бұрын

Eleni Vesoka Aw thank you!!

@Marionskitchen 5 жыл бұрын

Rosetta Halder Thank you too Rosetta! 🥰

@markgentry8675 10 ай бұрын

I love your cooking. it always makes me hungry.

@marymadoyris7800 5 жыл бұрын

Oh my god just discovered this channel and I think I’ve died and gone to heaven! I’m not Thai and a novice cook but you make it look simple! You come across great on camera and have a wonderful soothing presence! God bless!

@judithkuney1766 4 жыл бұрын

all her recipe are amazingly great, you will not want to stop cooking

@FoxyBirds 3 жыл бұрын

Making this , this weekend! Thanks Marion!

@sarahfauzia7438 3 жыл бұрын

I made it. The taste soooo good. I tried your recipes and all of them came out so amazing. Thanks Marion😘

@abiramitra8264 3 жыл бұрын

Delicious! Home comfort food! Love the recipe! So well explained! 👍😊❤️

@billabongbabe56 3 жыл бұрын

This looks amazing! Can't wait to make this!

@MariaMedeiros 5 жыл бұрын

Looks absolutely delicious!

@betsylee1235 5 жыл бұрын

Love this Marion! Thank you ☀️

@georgettekolkman5622 2 жыл бұрын

Marion Grasby, you are the best! Omg so delicious and totally fantastic. Thank you!

@nirmalamaria6871 3 жыл бұрын

Marion your cooking OMG Amazing😙 my mouth watering when are cooking Tom yum is my favorite the way you cook so clean no mess ! Singapore

@katieaviss543 5 жыл бұрын

I made your Chinese honey chicken for dinner tonight and served it with noodles and veggies. Wow the chicken was so crispy and yum even without the sauce, but the sauce was devine! I love your recipes, you make cooking delicious food from scratch seem so simple. Can't wait to try out more xx

@novembersky3749 5 жыл бұрын

home made 'tom yum' cant wait to make your recipe! thanks chef Marion : )

@loodcatnoods 5 жыл бұрын

So glad I stumbled upon your channel! You have demystified Thai at home for me. Thanks!

@bonhamcarter4488 4 жыл бұрын

Don't be racist

@heymanheyguys7821 3 жыл бұрын

Very satisfying to watch your show. Thank you so much.👍👍👍👍👍

@calderonjd30 4 жыл бұрын

Omg!! I can watch this allll night!

@AhoyIzzy03 5 жыл бұрын

My favorite Thai dish! 😍😍😍

@deanwongsin6588 5 жыл бұрын

My goodness that looks so good!

@andrewaway 5 жыл бұрын

Fantastic. I had my first real bowl of Tom Yum soup in Hanoi 15 years ago or so. Incredible. I am going to try this method.

@olivecostales9574 3 жыл бұрын

I tried making this and brought it to my mom in law. She loved it and asked for me to make it again.

@surfhawaiiwaves Жыл бұрын

Oh wow! Oh wow! Just made this and my husband and I loved it! Not a drop left. Thank you!

@Marionskitchen Жыл бұрын

So glad you like the recipe! -Team Marion's Kitchen

@surfhawaiiwaves Жыл бұрын

@@Marionskitchen 🥰😋

@anafarhana5922 4 жыл бұрын

Can't stopped watching her video ... I'm soooo in loveeee

@botheringu1595 4 жыл бұрын

I always imagine to have THAI RAMEN... japanese style ramen with tomyum.... yeah this the best... thank you marion grasby.. u made my dayyyyyyy arghhhhhhhhhhhhhh

@veradrix8218 5 жыл бұрын

This looks delicious. Love this video Marion ♥️

@Marionskitchen 5 жыл бұрын

Sage Veradrix thank you!

@MrUbermodel 2 жыл бұрын

gooodnesssssssss.. i'd definitely need to taste your cook someday.. Marion~~

@imok5869 5 жыл бұрын

I want to make it!! Looks so delicious 🤤 , tomyum soup are my favourite 😚💕

@nicoscratch 4 жыл бұрын

Ohhhh c'mon Marion...... I just love your food and your videos

@chewy7943 5 жыл бұрын

Looks amazing.

@Gigi-ni1cf 3 ай бұрын

Omg with dumplings yeasss, managed to find all the exact same ingredients so excited to try ❤

@zeresbr 2 жыл бұрын

Thanks Marion! I am just enjoying this taste explosion for dinner ..

@rahulraveendran5529 4 жыл бұрын

You are really hardworking and dedicated... Keep it up...

@leorenanna1738 5 жыл бұрын

Watching while I'm in Thailand :) Been eating tom yum for days!!

@snifey7694 2 жыл бұрын

I remember the first time i made tom yum with the evaporated milk (because i only made tom yum without and used bastardised chilli paste) and my mind was blown on how much of a game changing it is, along with the tom yum paste which is uncommon in Malaysia to find the paste sitting on the shelf, so its really rewarding

@magdalenalibit1158 3 жыл бұрын

I love your account it useful and easy to follow the step every recipe

@vanillameltz 4 жыл бұрын

Looks amazing!

@julesellana2258 5 жыл бұрын

Ahhhhhhh foodgasmic!!!! 💯👌🏼❤️

@captainkev10 5 жыл бұрын

This looks so amazing. Nothing like the noodle-less, wonton-less Thom Yum from my local Thai restaurant.

@midethsupocado3948 3 жыл бұрын

I love to watch all your videos 💕💕

@ttuiletufuga5394 4 жыл бұрын

Marion! You owe me a couple of pillows.😂 That looks absolutely delicious.🤩

@SK-kq7ex 5 жыл бұрын

Amazing soup recipe. Love it.

@castielleong2759 4 жыл бұрын

Love you all resepi..and you actually😊

@MegaLorenaO 2 жыл бұрын

The Thai chili paste can be found on amazon! Yes!!! I am definitely making this. My mouth is watering watching this video.

@Aya-ll2of 3 жыл бұрын

Yessssssss finally a dumpling soup screams winter

@westernrider100 4 жыл бұрын

The recipe looks similar to mine. With or without coconut milk, this is the most flavorful soup in the world. As you work your down the bowl of Tom Yum, the taste changes and is incredibly rewarding. The trick is using a good stock and getting your balance or Fish Sauce, lime juice, and sugar.

@SITISITIBOOMBOOM 5 жыл бұрын

Craving for it. 😋😋

@farhanmulji4758 4 жыл бұрын

As per my experience I n Thai food You made something real Tom yum Love and respect ❣️

@alinaxiong7019 5 жыл бұрын

I love your recipe ❤️😘😍

@K1ngL0uisX1X 5 жыл бұрын

This looks so tasty. A trip to the Asian supermarket is in store 👀🤤🍜🍤🌶🥚

@harshtripathi3554 Жыл бұрын

Looks yummy.

@nirmalamaria6871 3 жыл бұрын

Hi Marion I Love ur cooking so good my dear You are so bless. from Singapore

@oscarricher 5 жыл бұрын

If I wore a white top making this is look like I'd been in a tomato fight

@leaphengsok9056 4 жыл бұрын

Love your style

@VideoApplication 5 жыл бұрын

OMG I have to have this. I’m feeding my baby right now, but all I want is to get myself a portion of Tom yom soup!!

@ALNELPHChannel 4 жыл бұрын

Wow! Nice soup

@eViL1686 3 жыл бұрын

This Tom yum recipe is the real deal!!

@cathyevans8014 5 жыл бұрын

Omg Tom yum goong (prawn) soup is my absolute favourite 😩🤤🤤🤤

@Marionskitchen 5 жыл бұрын

I hope you enjoy my version Cathy! :-)

@cathyevans8014 5 жыл бұрын

Marion's Kitchen i can’t wait to try it! Ps im also half Thai like you! 🤗 but I’m half welsh but I have a New Zealand accent but I live in Australia 🤣 Love your work! Thanks for replying 💗💗

@crystalhuynh9482 4 жыл бұрын

Yummy 😋 thank you 🙏 I buy Tom Yum base and add on all this fresh

@chomoinmoin2316 4 жыл бұрын

i love you. thanks for this video!

@mickeyganger7478 4 жыл бұрын

I love your Thai with Aussie accent 💕

@AsiaruthTan 3 жыл бұрын

You are the best !

@jf8311 4 жыл бұрын

This makes me wanna go to Thailand

@marifelmolina Жыл бұрын

my madam and friends loves it ty for sharing your recipe 🙏🙏🙏

@tomsparks6099 4 жыл бұрын

I wish I can make more of these Thai recipes -- I typically have all the ingredients -- , but my husband has a spice intolerance. If he's working, sometimes I will make it for myself. And no, no point making it without the heat.

@mischellepravina9580 3 жыл бұрын

My favourite!

@bongparichoy8891 4 жыл бұрын

Noodle soup and dumplings, yummy

@ps3ud0nym 5 жыл бұрын

Interesting combination

@wongfeihung1847 4 жыл бұрын

It's actually SUPER important to add water into your wonton meat fillings, this will ensure that the meat will come out softer and less of a rough texture. In fact this is what they do in Chinese restaurants and they also whip up the meat filling by vigorously mixing the meat mixture and lifting up the meat throwing it back in the bowl, to give it a nicer texture.

@jjsmixvlog6460 3 жыл бұрын

I love this food

@BenjiZhuang 4 жыл бұрын

Look so yummy

@hidylisapacuanful 5 жыл бұрын

i love tom yum very much

@niamtxiv 4 жыл бұрын

That shiver/flinch... you know it is good. Lol

@itsmeNT 4 жыл бұрын

Im a big fan of Tom yum soup. I made this today and it was so delicious 😋Thank you!

@agaciac6179 2 жыл бұрын

Recipe is wonderful- I was looking for the most authentic taste and thanks to you I finally got it! Thank you 🙏🏻 I am missing a bit of umami flavour, any tips how to get it?

@loati94 Жыл бұрын

You can substitute water for shrimp stock made with the shell and heads of the shrimps you are going to use!

@rrevaaty7241 4 жыл бұрын

Hey Marion! Thnx4 sharing this gr8 vid! Looks delich!! However, I've 1 qn. Instead of using plain boiling water, izzit alright if I replace that with the prawn broth for a richer flavor, where the head shells of the prawns are fried in the pan(w/o oil) 1st, afterwhich adding water & removing the shells, to add on other stuffs later on???