the 5 BEST BEGINNER Rum Cocktails with a TROPICAL TWIST

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Күн бұрын

In this video, I have the 5 BEST BEGINNER Tropical Rum Cocktails for those who like Fruity Cocktails!
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RECIPES
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TIMESTAMPS
00:00 Intro
01:25 How to make the Hurricane Cocktail
04:01 How to make the Reggae Rum Punch
05:54 How to make the Painkiller Cocktail
08:19 How to make the Missionarys Downfall
10:58 How to make the Rum Runner
13:37 Summing Up

Пікірлер: 10

@distributorovkvlt-points5481 5 ай бұрын

Dig this Seve, yesterday I had what was one of my best Rum Journey's too date. It takes 3 ingredients, an ounce a half of Pusser's standard (84 proof), 1 dash Angostura bitters and 5 or 6 six drops of an Everclear/orange rind/black pepper infusion. I guess you could call it a spiced rum - of a kind. To make the infusion, 4 oz's Everclear, the skin of one ripe orange and 10 to 15 black peppercorns, coarsely crushed. Let infuse for 7 to 10 days.

@David-mg8zu 4 ай бұрын

I believe in Jamaica they also use a little bit of ginger concentrate in the Jamaican Rum Punch. I never tried it either way though. I have a bottle of Pusser’s spiced, I’m tempted to use it in the painkiller, and maybe even in the hurricane. Thanks Steve 🙏

@CyrusSC2 5 ай бұрын

Love your videos mate 👍 🇦🇺

@Flyingwithoutmings 5 ай бұрын

Great video, would love to see a review of the non alcoholic captain Morgan’s by the way!

@StevetheBarmanUK 5 ай бұрын

Interesting. I don’t use it, I use Lyres for my Hen Parties, but might potentially grab a bottle just to see. 👍

@rickj1135 4 ай бұрын

Steve, have you ever made a drink using Li Hing Mui powder? I bought some a while back, but haven’t tried it yet.

@fidyt9010 5 ай бұрын

Missionary's Downfall all day long. All my guests that tried that one fell in love with it, period! :D The astounding part is that even though you pulverize the mint, there is no bitter chlorophyll that whatsoever

@ethanlitwin3757 5 ай бұрын

Love these. Will be making the Painkiller and Missionary’s Downfall soon. While more of a classic cocktail, have you made a Hotel Nacional? I make mine with fresh muddled pineapple and Plantation 3 Star or Dark.

@StevetheBarmanUK 5 ай бұрын

I’ve forgotten all about that cocktail. It’s never mentioned anywhere apart from Bacardi (as it’s a Cuban Cocktail, so Cuban Rum originally). Could be a great Cocktail.

@ethanlitwin3757 5 ай бұрын

Such a good cocktail. In NYC, there is a fantastic bar called The Rum House and they have it on their menu. They make it with Plantation Dark (didn’t specify Original or OTFD). I’ve more often used 3 Star.