The Best American Chop Suey. Pressure cooker American Chop Suey, American Goulash, Creole Macaroni

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The Best American Chop Suey. Pressure cooker American Chop Suey, American Goulash, Creole Macaroni

Рет қаралды 4,018

Күн бұрын

It doesn't get any easier...one pot American Chop Suey. You know that dish just about every school in America was serving back in the day. Well now I show you how easy this is to prepare in a pressure cooker.
Ingredients:
1.5 lb Ground Beef or Turkey
15 oz can Tomato Sauce
28 oz can Crushed Tomatoes
1 medium Onion diced
1 Green Pepper diced
1 tsp Onion Powder
1 tsp Garlic Powder
2 cloves Garlic minced
1 tbsp Italian seasoning
1 tsp ground Nutmeg
1 tbsp Seasoned Salt
3 cups Coffee or you can used beef broth
1 lb Macaroni

Пікірлер: 23

@kosster6663 2 жыл бұрын

In Canada we called this mush. My mom would make it for us growing up in the '70's and it was one of my favorites. Still make it to this day.

@mikethestewburner5505 2 жыл бұрын

Thanks for the view.

@forkless 8 ай бұрын

I will be trying this with the coffee, sounds pretty interesting! ps. If you want to cut down on the acidity in the tomatoes you can also add a little baking soda (half a teaspoon or so) instead of sugar.

@rebel0905 2 жыл бұрын

My Granny used to make a huge pot of this, We just called it plain old Hamburger, tomatoes and Macaroni, We ate it all week, lol love it, still do, btw, I live is Ontario Canada :)

@mikethestewburner5505 2 жыл бұрын

Thanks for the view

@tommyrq180 3 ай бұрын

I like to add a small can of corn and small can of mushroom pieces and stems. And tablespoon of red pepper flakes. 😊

@mikethestewburner5505 3 ай бұрын

Sounds good!!! Thanks for the view.

@danielbobb8296 2 жыл бұрын

Please do a video on the Shepherd's Pie. That was one of my favorites in school in the fifties and sixties.

@mikethestewburner5505 2 жыл бұрын

It's on my list of vids to do...stay tuned and make sure you subscribe and click on the notifications bell

@tangobravo4634 Жыл бұрын

Chop suey or Goulash? I believe are just differences in regional vernacular for the same American dish, thats neither Chinese or Hungarian. Many also call it Chili Mac in some parts, with the addition of chili powder.

@barbarastrube5088 2 жыл бұрын

This is AMERICAN CHOPPED SUEY

@mikethestewburner5505 2 жыл бұрын

Thanks for the view

@tangobravo4634 Жыл бұрын

Chop suey or Goulash? I believe are just differences in regional vernacular for the same American dish, thats neither Chinese or Hungarian. Many would also call it Chili Mac in some parts.

@mikethestewburner5505 Жыл бұрын

And even Creole Macaroni

@thomasmillott8061 10 ай бұрын

Coffee? Large elbow macaroni? I don't think so! Next channel, please.

@mikethestewburner5505 10 ай бұрын

Don't knock it until you try it.

@thomasmillott8061 10 ай бұрын

I'll pass. @@mikethestewburner5505

@johnnyhartdawg6220 3 ай бұрын

we called it macaroni and tomato sauce, because the word ghoulash or suey sounded gross and we wouldn't eat it

@mikethestewburner5505 3 ай бұрын

Thanks for the view.

@johnnyhartdawg6220 3 ай бұрын

@@mikethestewburner5505 do a banana pudding recipe sometime....everytime I make it, (twice so far) it "cries" and gets watery. I'd love to see a banana pudding recipe

@mikethestewburner5505 3 ай бұрын

@@johnnyhartdawg6220 will definitely do.. I've never made but have been wanting to.

@carolisrael120 2 жыл бұрын

That’s not American Chop Suey. That’s American Gulash!. American Chop Suey is actually modified Chinese Chop Suey. It has less heavy seasoning, chicken or stew beef, and whatever vegetables you have. Absolutely no macaroni!

@mikethestewburner5505 2 жыл бұрын

If you watched the video, I question why many call this American Chop Suey and mention the alternative