The Best Charcoal Fried Hokkien Mee in Singapore! Sold out everyday! Singapore Street Food

Рет қаралды 90,135

3 ай бұрын

Singapore's Best Charcoal Fried Hokkien Mee Noodles! at Singapore Hawker Street Food Centre
Amazing Singapore Hawker Street Food in 2024. Very popular market for locals. It's also a very popular street food area in Singapore Hawker Street Food Centre
At Singapore Hawker Street Food Stall
SINGAPORE HAWKER CENTRE TOURS - SINGAPORE HAWKER FOOD - Singapore Street Food 2024
Awesome Wok Skills - SINGAPORE HAWKER STREET FOOD
Welcome to the best Singapore food review show! With over a million followers on Facebook!
When you visit Singapore then you must try these Singapore Hawker Centers -
1. Maxwell Food Hawker Centre in Singapore
2. Chinatown Complex Food Centre hawker in Singapore
3. ABC Brickworks hawker centre in Singapore
4. Old Airport Road Food Centre & Shopping mall in Singapore
Also try these Singapore Street Food -
Laksa, Curry Chicken Noodle, Mee Pok, minced meat fishball noodle, fried oyster, fried kway teow and fried hokkien prawn noodle, Duck Rice, charcoal fried hokkien mee, Nasi Biryani, Wanton Mee
LOCATION:
Geylang Lorong 29 Charcoal Fried Hokkien Mee
Foodplace 25 Singapore, Singapore 428994
More Singapore Food Channels:
@singaporefoodie

Пікірлер: 40

@CK-mp9pq 18 күн бұрын

Yes... Geylang Lorong 29 CKT at East Coast Road... still ranking number ONE . The chilli makes the difference.

@teonghaipoh9361 Күн бұрын

Selling food can make big money 💰💰💰 in Singapore 😊

@Ali-mc4le 2 ай бұрын

Best food at ending… wow! So good

@peonygalxs3 3 ай бұрын

Hi may I know the name and address of the second stall please? At the 10.33 mark the sign was blocked..thanks!

@davidpoon9264 2 ай бұрын

Where is the location of the last Wet Fried Hokkien Mee in the video? I love wet style Kokkien Mee.

@Notsosmartyetnotsostupid 2 ай бұрын

天天来 Blk127 Toa Payoh lor 1 #02-27

@ahkup5283 2 ай бұрын

Are the bean sprouts and noodles clean before it gets into the wok?

@singaporefoodie Ай бұрын

Thanks for sharing. What are your favorite stalls for fried noodle dishes?

@ahkup5283 Ай бұрын

@@singaporefoodie I became an instant fan of wet hokkien mee after I tasted the version cooked with lala clams from the now defunct stall and staff canteen at changi terminal two. Even the chendol there was top notch number one with tasty coconut milk and top quality gula melaka

@jeechooong9710 2 ай бұрын

The second part is fried kuay teow not hokkien mee.

@leechengho8407 3 ай бұрын

The Hokkien Mee charcoal fried with lots of wok hei looks real yummy n delicious, but the oil being so black like charcoal is a no-no for anybody's health.

@singaporefoodie Ай бұрын

Thanks for sharing. What are your favorite stalls for fried noodle dishes?

@yewmenglim7667 2 ай бұрын

Color of the oil is like liang teh😮

@singaporefoodie Ай бұрын

what's your favorite hokkien mee stall?

@leechengho8407 Ай бұрын

@@singaporefoodie The best HM is home fried, so less oil can be used n it tastes equally good. My niece n my helper as claimed by my relatives can fry the same or even better than them.

@user-fk9ki2ci4s 21 күн бұрын

Melamine plate in contact with hot wok.

@user-bq5xr7hx8p 2 ай бұрын

I hope someone can tell me the difference in taste between charcoal and gas cooked food thank you.

@cgkwong 2 ай бұрын

aroma

@liwaihon 2 ай бұрын

I think the difference is in the Wok Hei. Charcoal cooked food seems to be more aromatic

@singaporefoodie Ай бұрын

what's your favorite hokkien mee stall?

@leechengho8407 Ай бұрын

Charcoal fried generates more wok hei n tastes more yummy.

@UltraUber 2 ай бұрын

Wah auntie didnt wash the taugei.

@singaporefoodie Ай бұрын

what's your favorite hokkien mee stall?

@leechengho8407 Ай бұрын

We presume all or almost all never bother to wash theirs too.

@seowlianhiong6229 23 күн бұрын

用這樣多油😂

@pych02 2 ай бұрын

Overloaded. 😂😂😂

@singaporefoodie Ай бұрын

Thanks for sharing. What are your favorite stalls for fried noodle dishes?

@steventay5834 Ай бұрын

$5 so small plate. Yes, unhealthy food but tasty

@spencerchapmanbarra7888 2 ай бұрын

Looks like it will not be evenly fried with dome parts more burnt

@singaporefoodie Ай бұрын

what's your favorite hokkien mee stall?

@cpteo8847 2 ай бұрын

Such an unhealthy food, so much” recycle oil”?

@singaporefoodie Ай бұрын

what's your favorite hokkien mee stall?

@leechengho8407 Ай бұрын

Will kena fine if checked by d health authorities, but fortunately they're not around, maybe sleeping on their jobs or eating snakes.

@leechengho8407 Ай бұрын

Hopefully they don't use longkang oil, which Chinas' medias n vloggers claimed tt was widely used in China thus adding extra flavour to their foods.

@limthiampheng2752 7 күн бұрын

too oily

@lalithab8913 2 ай бұрын

hi bro unga channela promotion pannum how to contact you

@singaporefoodie Ай бұрын

what are you talking about?

@limthiampheng2752 7 күн бұрын

too oily