The Best Red Velvet Cake Recipe
Рет қаралды 1,504,114
2 жыл бұрынA light chocolate cake with lots of addictive cream cheese frosting and a crown of buttercream roses. This cake is moist but so light and fluffy, it really is the perfect match for all that delicious frosting! You can make this without any food coloring and it will be a light tan color, not quite red, but it will be eaten just as quickly!
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@PreppyKitchen 2 жыл бұрын
So Happy to announce my cookbook! Pre-Order your copy today! preppykitchen.com/cookbook/ ♥
@farnazd9267 2 жыл бұрын
I was confused, the amount of buttermilk and sugar was wrong.Can you explain the right amount for me?thank you.
@annulife2973 2 жыл бұрын
@@farnazd9267 sugar one hand half cup . He add two by mistake.
@farnazd9267 2 жыл бұрын
@@annulife2973 for Butter milk, it was the wrong amount. Do you know how much Buttermilk is?
@ummabdulrahmaan4876 2 жыл бұрын
That my favourite cake ever. Thank to that velvelt cake I got confidence to bake.;)
@nusrathomecafe 2 жыл бұрын
I love you preppy kichen. You have taught me a lot in terms of baking. I love watching your videos. Thank you for everything
@shainazion4073 2 жыл бұрын
I love that you are never afraid to show us mistakes. Some bakers always show only their best on camera, it makes those that can not match them feel unworthy.
@mimi_20009 2 жыл бұрын
Well said 👍
@peebs1019 2 жыл бұрын
Only time I really learn how to do it properly is messing it up at least once 🤣
@amiradjiar73 2 жыл бұрын
I love that you are never afraid to show us mistakes some bakers always show only their best on camera it makes those that can not
@Bakewithellie Жыл бұрын
I was about to say that
@HotTakeAndy Жыл бұрын
Definitely. The authenticity of reality when you make things, especially for the first time, it doesn’t always work. I love his charisma as well.
@elsasarinana9194 Жыл бұрын
For the Cake: 2 ½ cups all-purpose flour (300g) 1 teaspoon salt 1 teaspoon baking soda ½ cup unsalted butter room temperature (113g) 1 ½ cups granulated sugar (300g) 2 large eggs room temperature 2 teaspoons vanilla extract 2 tablespoons cocoa powder 1 cup buttermilk room temperature (240ml) 1 tablespoon white vinegar 1 to 2 tablespoons liquid red food coloring For the Cream Cheese Frosting: 2 8-ounce blocks cream cheese room temperature (454g) 1 ½ cups unsalted butter room temperature (340g) 1 teaspoon vanilla extract Pinch kosher salt 1 ½ pounds confectioners sugar sifted (5½ cups/675g)
@KhadijahAhmed-fi2gr Жыл бұрын
thank you so much! i last min decided to make this cake and had 20 mins in the grocery store to buy all the ingridients.
@sadiazaheer106 Жыл бұрын
Thank you
@soniaaugustine1447 Жыл бұрын
Saved me a lot of time thanks
@user-ck4rj5ic1i Жыл бұрын
150 g sugar
@ProNastyaz Жыл бұрын
Ty❤
@loisoghonyon3069 Ай бұрын
My mom said he talks alot 😂😂 but when i prepared the recipe and she tested it she said it was worth it
@tinaknoell2401 3 ай бұрын
I made this yesterday for my daughter in law's birthday after reviewing multiple recipes for red velvet cake. Your's seemed most likely to be successful... It was! She loved it! Probably the most tender, delicate cake I've ever made. My husband, not a frosting fan, thought it was delicious and frosting was perfect. I did two 9-inch layers. Baking time in my oven was a little more than 20 minutes as a result. Even though layers weren't terribly domed, I trimmed the tops just a bit. I salvaged and crumbled up those discards for the decoration around the bottom edge of the frosted cake. I didn't bake a separate cupcake. All said, the cake turned out very impressive in looks and taste. 😊 Thank you! BTW, my daughter in law loves your channel too!
@Craigthomas322 2 жыл бұрын
I like that you're not afraid to show your mistakes in your videos. Thats how cooking truly is. No one is perfect in the kitchen 100% of the time. Great job with the cake!
@LA44713 Жыл бұрын
I made this for Christmas. My family loves red velvet cake and my mom says this was the best cake she ever had. Just the right amount of sweetness. Thank you John! I had to deny myself a bigger piece lol
@r.i.pmosquito577 2 жыл бұрын
Hey! I made this cake today! And the texture and taste was heavenly!! The cake itself was so moist and soft that my family members had it all even before covering it with frosting 🤦🏻♀️
@myriamnunez4011 2 ай бұрын
Dis you use the buttercream room temperature o is cold?
@_ang_2163 12 күн бұрын
@@myriamnunez4011 should always be room temperature
@malshaniloluwagodage1893 2 жыл бұрын
I love the way you are presenting this and not being afraid to show the mistakes. You’re my favourite baker since I watched one of your videos and if I want a recipe I type “preppy kitchen …..” because I know your recipes always work ☺️
@sumanaislam760 Жыл бұрын
Ingredients Flour- 300g (2&1/2 cups) Kosher salt- 6g (1 tsp) Baking soda- 6g (1 tsp) Butter- 113g (1/2 cup) Sugar- 150g (1&1/2 cup) Eggs - 2 pieces Vanilla extract - 10ml (2 tsp) Butter milk- 240 ml (1cup) Vinegar - 15 ml (1 Tbsp) Coco powder- 3 Tbsp Colour- 1 tsp
@priscillabitrus3075 Жыл бұрын
Thanks for the recipe
@sumanaislam760 Жыл бұрын
@@priscillabitrus3075 you are very welcome. 😊
@olabam2278 6 ай бұрын
Ingredients for frosting as well 6 cups/ 680g of powdered sugar 2 ounce blocks/ 452 g Cream cheese 1 cup of butter unslated /226g 1 tea spoon vanilla 1 pinch of salt
@ZZ_The_Boxing_Cat 2 жыл бұрын
I cannot believe this video came out today!!! Tomorrow a dear sweet young lady is turning 20 years old and this is the PERFECT cake for her. I already got the decorations (little pink hearts with sparkly gold sprinkles).
@luannculhane8878 2 жыл бұрын
This is a family favorite! We love it with the more traditional cooked flour frosting. There was a woman in my home town who was famous for her red velvet cake. My mother had her make 2 sheet cakes for after my wedding dance. When she went put out the cakes, only one was there....we never did find out who took (stole) the other red velvet...her cakes were that good! Thanks for the video, the cake is beautiful!
@margaretnash9553 Жыл бұрын
I ALWAYS USE THE ORIGINAL WALDORF COOKED FLOUR FROSTING YUM YUM 😋 MUCH BETTER THAN CREAM CHEESE IMO MILK FLOUR BUTTER SUGAR VANILLA
@Krystal454 Жыл бұрын
I really came here to see who else makes it with the traditional "ermine" cooked frosting. Thank you!!
@carrie6073 Жыл бұрын
u need to get that recipe
@superpsyched5624 5 ай бұрын
That's how I make mine also. The Red Waldorf Cake with ermine frosting. It's less sweet and more creamy.
@VietAzn31 2 жыл бұрын
I love love love how you keep the outtakes or bloopers in your video. other recipe videos are so clean and pristine and I'm just like...HOW. Your videos are so fun to watch and i enjoy your recipes very much. thanks for sharing!!!
@michaelwisdom7998 2 жыл бұрын
This was the best by far red velvet cake recipe I've ever made. Threw out my old recipe... this one was great
@Sakuya727 2 жыл бұрын
This is so funny, I was just planning on making red velvet cake and I follow a lot of your recipes and here is a brand new red velvet cake video! I will definitely be trying this recipe, thanks John!!
@katherinebraxton5068 Жыл бұрын
I love watching you bake. Red velvet cake preperation would've been challenging but you make it look so easy.
@ilovemycat333 2 жыл бұрын
I absolutely love how you make it look effortless and fun. It encourages me to make your recipes. 🤗 thank you!
@vchaitanya3434 11 ай бұрын
I am from India. I prepared this cake yesterday on my son's birthday. It turned out so well. A BIG thanks to you. 😊😊😊😊😊
@jeremyd.9103 Жыл бұрын
I have been learning to bake using your videos over the last few months. Thank you so much. I am really enjoying it!
@luckypondling 2 жыл бұрын
Thank you, historian / chemist / baker John! It's always so nice to hear how and why the recipes are done a certain way.
@antisoextro 3 ай бұрын
Hey John, I just wanted to let you know that there might’ve been a slight mix up in your recipe with ingredients listed, you mentioned here that you used 150 grams of sugar and in the online recipe it says 300, for anyone reading this i believe 150 grams is the correct amount, anything more than that would make the creaming very difficult (i did this twice because of the mix up) so i would say please correct this information🙏
@HamadAl-zb2pu Ай бұрын
Nope. I did it many times. It should be 300g.
@sawseen7039 11 күн бұрын
Mine is in the oven now with 300g sugar. I decided to watch the video again and noticed he said 150g. ( I followed the written recipe). Fingers crossed.
@mixitupwithmagic 5 күн бұрын
@@sawseen7039how did it turn out
@amma2x310 2 жыл бұрын
I love red velvet also. Had never heard or it until I was in high school and a family friend would make it for special occasions. She always made it super red so for me that nostalgic deep red seems to make it taste better😀. I also like the oil based version, it's super moist.
@urbanhomesteadingchannel1813 2 жыл бұрын
Red velvet cake is my daughter's favorite. I "have" to make it every year for her birthday. This by far looks to be the perfect cake!!
@flowra19 2 жыл бұрын
This is my new favorite cake of all time! It's delicious it's moist it's THE BEST RED VELVET CAKE !! I made this for my guests and they were inlove!
@denisemoreno2634 Жыл бұрын
Delicious recipe! My whole family loved it. I did it for my sons and I's birthday and everyone loved it
@curly73ful 2 жыл бұрын
This has to be my favorite recipe of yours. Red velvet cake is SO delicious 😋
@_tata2002 2 жыл бұрын
YES ! Please make a video on cake decorating tips 🥰 Thank you for uploading this video looks delicious
@Holmer188 2 жыл бұрын
I so appreciate that you work out the perfect recipe. Love all your recipes. Thanks for sharing.
@1jennay 4 ай бұрын
My gfs favorite cake is red velvet i promised her I would make one and I know your recipes never fail me ! Thank you so much! sending love to you and your family 🥺🫶🏽🩷
@jcmac185 2 жыл бұрын
Nicely done. Our family recipe has hint of cherry flavor and hint of almond flavor added to the cake as well and does a butter/béchamel/sugar frosting. It is the best cake ever IMO. I find the traditional cream cheese frosting over shadows the amazing light cake and subtle flavors.
@sophiamlb6869 2 жыл бұрын
I love all your recipes, you’re a wonderful baker and very upbeat and funny. I have been struggling to find a professional tutorial for fondant for three layered cakes or tiered cakes so that might be an idea you could try.
@ypmictteote 2 жыл бұрын
I love all of your matching kitchen tools. So satisfying 😊
@rnorth9286 2 жыл бұрын
Not only do I enjoy watching your videos on repeat 😍, but every recipe of yours that I've tried also became a family favorite in our household. Thanks for all the joy you bring 💞
@adedow1333 2 жыл бұрын
I wondered when I saw the thumbnail, "didn't John already do this?!" Nope. That was me, making this cake last year and the year before for my husband's birthday. Can confirm: it's delicious! I've also made the historic version complete with ermine frosting. It was good too, but tbh, everything needs more chocolate. So no, John. It wasn't too chocolatey at all!
@shaza3686 Жыл бұрын
Is Ernie frosting better than cream cheese frosting?
@WendyS1822 2 жыл бұрын
My mouth is definitely watering over this one! Love everything you make… I just made your chocolate chip cake to rave reviews. Love all your videos and your whole vibe. Thank you!!
@melissaabernal 2 жыл бұрын
Your such an inspiration to me, watching you encouraged me to get out there and do it. Thank you for always being you love your vibes always
@pamelamahada5379 2 жыл бұрын
I love how real your channel is. I check for your videos every morning before i start my day. Lots of Love in South Africa
@Gerilliart 2 жыл бұрын
I made a 2 tier 9 inch cake. Used 1 cup less powdered sugar in the frosting though. The whole thing came out amazing. The tips you share and following the video step by step made it so simple and easy.
@roun3 8 ай бұрын
Hi! Did you bake them same temperature and time? 350 for 35 min? Thanks ❣️
@kendallklement9809 7 ай бұрын
I saw this on all your videos idc if it's you making chocolate milk we want all the videos and all the tips and tricks. Your videos make everyone better in the kitchen and we love it
@rachelknight1064 2 жыл бұрын
This cake looks amazing - thank you John
@ReeRee20 2 жыл бұрын
I remember getting notification when he posted this and thinking to myself, “Well, I’ll have to try this one!” I did, and this is THE BEST cake I’ve ever made. It turned out better all the other red velvets I’ve made. |•This man is the reason I am not as intimidated about baking as I used to be.•| Thank you, John. Lots of love from India.
@TheVikingRaid 2 жыл бұрын
I've been getting into baking cakes lately and I'd LOVE a video on cake decorating tips. I can't seem to get the frosting to be completely smooth on the sides. I've done your other red velvet cake and it was amazing, I just wish I used more food coloring since mine came out brownish pink too. I'm going to do this cake as well, I love that it uses butter instead of oil.
@shammaafroj02 2 жыл бұрын
No matter how long the video is .or how much he speak...I just never get bored. U share so informative and cute videos..preppy. love u💕
@doodlebug59 5 ай бұрын
Your one of the most real people! Like nothing fake about you and that is so amazing!
@sophienavarro4317 2 жыл бұрын
I am so happy I attempted this cake! I have a small oven & it was a huge hit! Thank you! Your recipes are so fun to follow! ❤️❤️❤️
@jenieceryan5352 2 жыл бұрын
Hello Preppy. I actually made this cake and it turned out wonderfully... Only change is I had to add extra eggs as our eggs here in Trinidad and Tobago 🇹🇹 are very small and I noticed your mixture was more runny than mine. I thought I'd have gotten a pink velvet, but I also realised that with Wilton's gel food coloring, the color darkens when baked. Two thumbs up!!
@goonagirl3653 2 жыл бұрын
I made this cake yesterday amd it was soooo goood, deliciuos and so soft🍰. I made this cake for my fathers birthday and everyone loved my cake😋
@irenelaforet7807 2 жыл бұрын
Thank you for the recipe! The cake looks delicious!
@janetgomez2949 2 жыл бұрын
I’ve tried many of your recipes. They always come out so good! Can’t wait to try this one 🥰
@PreppyKitchen 2 жыл бұрын
SOO Glad you like them!
@sandyg4801 2 жыл бұрын
They are always the best of the best!
@roseslipper8305 2 жыл бұрын
Thank you for showing us how to make this cake.
@christiangamer3669 2 жыл бұрын
Jesus is coming back soon so we must confess our sins and turn from our wicked ways and accept the Gospel of Jesus Christ before it is too late. Hell is for all eternity and their is no escape. Accept the love of Jesus who saved us from going into the pit. Accept Jesus love today as your Lord and personal saviour
@erinlight1638 2 жыл бұрын
Amazing cake! I tried a few others, and nothing compares to yours!
@Rynamony 2 жыл бұрын
Red velvet is my absolute favorite dessert! But it never tastes quite right when I try to make it myself... Maybe with this recipe I'll finally be able to make one that's as good as the ones you buy!!
@loripretti843 2 жыл бұрын
You make it look so easy!!! I love red velvet cake!!! Thank you for sharing this recipe with us!!! I will definitely be trying this recipe!!! God bless!!!
@madamegourmande9235 2 жыл бұрын
I really love your kitchen's decoration ❤
@China-Clay 2 жыл бұрын
Great video! Two things: I love the cake strips also, you gave me the idea a few years ago and it was a huge game changer! Also, I like the pastry cream type frosting that some consider the original red velvet cake frosting, it is amazing also, instead of cream cheese frosting!
@anthonyvenedicto518 2 жыл бұрын
That frosting is called ermine icing which is actually a Cooked buttercream.
@eboniseabrook9668 Жыл бұрын
Where do you purchase the cake strips and what do they do again??
@M0M00S 2 жыл бұрын
I just did this recipe for some cupcakes! It’s really good, the recipe was enough to make 35 cupcakes of 30grs each. I also added chocolate chips for that extra chocolate flavor 🤤 and they turned out peeeeerfect ! Thank you preppy chef ☺️☺️☺️☺️
@MsZACARRA 4 ай бұрын
No it’s not. It’s failed. Can’t do cupcakes at all!! Different textures. It’s really less when you put only 30grm. Dry and strong and small like cookies. I thought using a new cooking method would work as you told. But, I had to throw away all. 👎🏻
@rhondaisraelsson3786 9 ай бұрын
I made this cake for my sons Birthday and it was AMAZING! I even learned how to make buttermilk. 😋Thank you!
@justinedm3975 2 жыл бұрын
I love how authentic you are and keeping it real!!
@sarahmejia2938 2 жыл бұрын
Love your recipes 😍😍😍 btw, in the video you mention 1 1/2cups sugar/150g but on your blog it says 300g. Assuming 300 is the correct mesurement ?! Just a friendly FYI☺️
@cookingdiariesbyshahaana 2 жыл бұрын
This looks very yummy 😋 😍 👌
@shelskitchen3311 Жыл бұрын
Try gel colour. Also, ermine frosting is the classic pairing with this cake. Fun video though, I always enjoy watching! Regarding the creamed cheese frosting, there is a technique in the beating process that can make it the most light and fluffy almost like italian buttercream and super easy to work with. It takes a while but totally worth it.
@usharanipillai5470 2 жыл бұрын
I just love watching your videos. u make it so much fun and you clearly are just like one of us when you show your goofy funny side. luv u John ❤️ keep up the good work!
@anastasiaponsen6247 2 жыл бұрын
Thanks for the recipe ❤️❤️❤️ It's lovely 😍
@FlowerShiba Жыл бұрын
The way he just walked out of the kitchen: “Oh no I forgot something!” Made me laugh! You never cease to amaze me with your recipes, John! Keep up the good work!
@tomdececco2806 2 жыл бұрын
This looks Amazing 🤩 and your personality always comes through - thanks
@PreppyKitchen 2 жыл бұрын
Thank you so much 🤗
@laurenswartz2859 Жыл бұрын
One of the sweetest bakers!
@jmslife_2476 2 жыл бұрын
Thank you for showing or telling us the ingredients in Grams and litres. It helps a lot.
@phoenix2.020 2 жыл бұрын
I love red velvet cake John! My birthday was yesterday, and this would make a great birthday cake. Love it! 🎂 😋
@anthonyvenedicto518 2 жыл бұрын
Happy belated bday bro
@phoenix2.020 2 жыл бұрын
@@anthonyvenedicto518 thank you very much!
@anthonyvenedicto518 2 жыл бұрын
Np man
@His-Joule 2 жыл бұрын
The original frosting for Red Velvet cake isn’t a cream cheese based frosting - it’s milk and flour briefly cooked til thick then refrigerate til cold - then comes the butter, salt and vanilla. And I strongly recommend using a high power stand mixer because this frosting breaks then comes back together after several mins . Oh and for the red food colouring, use 2 1oz bottles of food colouring not 1 2oz bottle and yes there is a major diff in the outcome. The 1oz bottles always makes a deep DEEP rich dark red crumb whereas the 2oz bottle generally makes a dark pink to light red .
@lupitafonseca Жыл бұрын
Is that the frosting called Ermine frosting ?🤔 I've heard that one is made with cooked flour🤷.
@torrty-_-ytrrot8737 Жыл бұрын
🤓
@emmak2971 Жыл бұрын
@@lupitafonseca yes Ermine frosting is the traditional frosting for red velvet cake!
@galenhowell81 Жыл бұрын
What's the difference taste wise between the 2 types of icing?
@mariecarter8758 Жыл бұрын
Anyone who says cream cheese frosting isn't traditional for red velvet cake is obviously not Southern!!
@laurenjoyp 2 жыл бұрын
i always watch your videos on my breaks at work because they calm me down. thank you for what you do!!
@ms.ms.9427 2 жыл бұрын
Thank you so much for this recipe. I’m going to try to make this for my daughter’s birthday in a few weeks. I love that you show your mistakes as well. It makes me feel better knowing that the best Chefs make mistakes. I’d love to see a cake decorating video. ♥️🎂
@homemakersrecipes5512 2 жыл бұрын
👍
@shubhojeetmandal8c418 2 жыл бұрын
I've baked the red velvet cake yesterday following your recipe and it turned out to be super moist and velvety😍🤤.Thank you so much for sharing your delicious recipes with us😊
@aminkhan1292 Жыл бұрын
i literally just used this recipe and video to make my first cake, i dont know where i went wrong but my icing is soo runny, made a huge mess in the kitchen and got a word or two from mum, but tasted too good, i ate the dough mix, someone said ill get food poisoning, i feel fine now, waiting for the cake to come out of the fridge to eat so ill tell you if i die, i made a cupcake too but didnt crumble it up. ended up eating it, also mine looks brown. not red. i used a whole tube of red gel
@asmavasyat3170 Жыл бұрын
If you are from the U.K and you used Philadelphia then you'd be be better off using Cupcake Jemmas recipe for cream cheese icing, as for red colouring a concentrated gel colouring is best or sugar flair colour paste you can order from Amazon or eBay.
@amplifiedcakemixrecip5242 Жыл бұрын
I love all your recipes! This is definitely a must try too.
@stephaniezimmerman5518 2 жыл бұрын
YES! Of course we need a new cake decorating video 😍
@DorisTheChicken3013 Жыл бұрын
Let’s see a comparison with the original cake!
@MuhMuhMamaLuigi Жыл бұрын
I love that you showed the "mistake" with the first not-red-enough batch. It would have been really easy to just cut to the remade cakes, but showing that you redid it really helps other amateur bakers to know that mistakes are normal and ok, and even the best bakers mess up sometimes!
@melissaabernal 2 жыл бұрын
Making this today would be great for Valentines! Thank you thank you
@danielintheantipodes6741 2 жыл бұрын
i love cakes! Amazing how you manage to stay so slim! Thank you for the video!
@Leafygreen123 2 жыл бұрын
Would LOVE a video on cake decorating tips! Yes, please! 😀
@duke2011ful 10 ай бұрын
Love your sense of humor! Love the recipes too!
@prodigy9868 2 жыл бұрын
"A little kiss of chocolate" Amazing! Such a pleasure to watch your videos!
@annulife2973 2 жыл бұрын
Yesterday i made this cake . It turned out so soft and yumm . I didn’t get butter milk , i used normal low fat with lemon . It turns out so soft and yumm
@ayafzaher 2 жыл бұрын
your recipes are always amazing!!! i love em sm
@MistySummer 2 жыл бұрын
I just love your videos. Thank you! Keep doing what you are doing! It’s amazing.
@chemyquinn4538 2 жыл бұрын
I will definitely try this recipe out... Thank you
@drummerdrummer5535 2 жыл бұрын
You rock, dude! All of your videos are awesome. Can't wait to give this one a try; Thanks for the recipe!
@568libra6 2 ай бұрын
Omg best red velvet cake ever. I halved the ingredients and made the most divine bento ❤️❤️
@ElianaA 2 жыл бұрын
Breathtaking recipe 😍 made it today ! 😋 thank you so much 😄❤
@colecole331 2 жыл бұрын
Love his baking!
@anveshashrivastava434 5 ай бұрын
Red velvet cake is my absolute favourite. I tried many recipes but it never tasted like a perfect red velvet. Your recipe is so freaking amazing, I got compliments like it's better than the bakery I have made it thrice in the last month ❤❤❤
@kimberlysolis9203 Жыл бұрын
Yes!!! Cake decorating video please!! Love your videos!! It’s like I’m cooking with my BFF
@rickdehart5382 2 жыл бұрын
It looks wonderfully delicious! I love your style of presenting, so much fun to watch. The family recipe I have always used calls for Wesson oil, so its interesting to see your recipe with no oil. I will try it. I love how you decorated the cake.
@precious934 10 ай бұрын
I had to use this recipe after watching it several times and it really turns out perfect, very delicious. You just gained another follower
@vivita95 2 жыл бұрын
Thanks so much for your recipes!!! Is so amazing!!
@Lovechild2423 Жыл бұрын
I hv been waiting to make red velvet since years now .. finally got the whole motivation .. it’s my friend bday this weekend .. so planning to give a try .. fingers crossed It’s gonna be my first cake with the frosting as usually I make plain cakes without any toppings
@judithogboru3808 Жыл бұрын
I made this recipe for my boyfriend’s birthday and it was an absolute hit! It was such a beautiful, moist cake and everyone loved it. I think the only thing I’d do differently next time I make this is add more food colouring. I added about two tablespoons but i didn’t use gel food colouring so I think that had an impact? Anyway, thank you for this absolutely wonderful recipe. Your recipes are my go to for cakes and bakes and they’re always a crowd pleaser.
@jolene9671 2 жыл бұрын
Definitely going to make this next week for valentine's day, in the shape of a heart, aaaaah so excited!!
@kalamwu7645 2 жыл бұрын
Yesss more cake decorating videos please!!!!! Thanks!!!!
@jellyriver2359 2 жыл бұрын
My mom always buy plastic spatula scraper thingys and some one gave us some silicon ones and I fell in love with them there so much easier to use
@evelyntembo4503 9 ай бұрын
Tried this today wow it's come out amazing 😍😍Thank you John 😍😊🙏.
@sylviamieczkowski6209 2 жыл бұрын
Big Bravo for this show. Is perfect ❤ Very simply and well explaining and showing every step. Huge plus is recipie with measures in simply cups and spoons plus grams and ml. Is making preparing ingredients so much easier!❤❤ all recipes are successful and big win. Common sense in our times is truly appreciated! 😀
@joanj1979 2 жыл бұрын
Melted White chocolate in the cream cheese frosting is soooooo good 😋
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