Majkl shows us in this video how to make tender ribs using a slow cooker. The slow cooking method that is used by the slow cooker is perfect for cooking ribs. This recipe guarantees the most juicy and the most tender ribs.
In addition, Majkl shows how to make a Majkl's Smoked BBQ sauce. The recipe requires alot of ingredients, but it is well worth it. This is the BEST BBQ sauce for these ribs.
Ingredient for for 4 people:
1,5 kg pork ribs
200 ml sunflower oil
3 table spoons of Majkl's marination rub
Ingredients for a jar of Majkl's marination rub:
paprika 3 tablespoons
onion powder 1 tbsp
garlic powder 1 tbsp
salt 1 tbsp
pepper 1 tbsp
Cayenne pepper 1/2 spoon
turmeric 1 teaspoon
coriander 1 teaspoon
allspice 1 teaspoon
Fenugreek 1 tsp
ginger powder 1 teaspoon
cumin 1 tbsp
plain flour 1 tbsp
Ingredients for a jar of Majkl's Smoked BBQ sauce:
extra virgin olive oil 3 tbsp
sunflower oil 3 tbsp
garlic 2 cloves
cane sugar 100 g
smoked pepper 4 tbsp
sweet pepper 2 tbsp
Cayenne pepper 1 tbsp
garlic granulate 1 tbsp
Starch 1 tbsp
water 125 ml
thyme 1 tbsp
liquid smoke 1/2 teaspoon
maple syrup 3 tbsp
Hoisin sauce 1 teaspoon
Worcester sauce 1 teaspoon
balsamic vinegar 100 ml
soy sauce 3 tbsp
ketchup 300 g
For the recipe, please follow instructions in the video.
Bon Appetit!