My man Ben doing the mukbangs even from a prison cell, mad respect!

it looks like 3:40 ebi (shrimp) 5:02 aji (horse mackerel, the green on top could be wasabi, ginger, scallion) 6:19 kinmedai (splendid alfonsino) 7:23 yellowfin tuna 8:39 nodoguro (blackthroat seapearch) 10:01 kamatoro (fatty tuna from the collar) 11:38 higetara (cod) 12:26 otoro (fatty tuna from the belly) 13:25 uni (sea urchin) 14:50 ikura (salmon roe) but correct me if i'm wrong cause this was just for fun 🐇

Always happy to watch your down-to-earth videos, you never fail to entertain

Ben eating sushi in his panic room because the lady from The Grudge is trying to get him

Man this is the best period of your channel. Every Japan video is a joy to watch

To see him amazed after every piece is just gratifying.

Ben, you’re wild. $60 for that is a steal. That quality in California costs $200-$400 USD, if you’re lucky enough to find this quality.

man I really like the way you approach your meals... damn... respecting the ones you like the most.... and not giving a f.... of what is is but giving it a mesmerizing feeling about it... you rock bro

Once you eat sushi and sashimi in Japan, you’re spoiled for sushi anywhere else in the world. It’s so clean and pure, and the rice is so soft. The best.

I thought this man was recording a mukbang in an elevator for a second😭😂

Ben with that surprised look of disbelief after each piece. Great presentation too

14:04 “I feel like I dove in the depths I feel like I’m back playing Subnautica again” had me dying💀

Ben's videos are always such a vibe. A food enthusiast who just eats and open mindedly talks about how much he appreciates the food + just life stuff. Love it! I could zone out, watching his videos for days. They're all so comforting to watch in a way that's hard to explain

This is probably my most favorite video. I love that he is enjoying the sushi and his mind is being blown!! ❤

“what is a sea urchin even, I don’t even know” -BenDeen, 2023

so for the nigiri you ate this in order" shrimp, horse maceral, red snapper, tuna (lean part), some type of fish (idk either lol) but looks like white fish, chutoro (tuna inbetween the belly and lean part), another one idk, otoro (fattiest part of the tuna, stomach), sea urchin, salmon eggs, tomago and the 6 pieces was mince tuna (probably mince chutoro)

Thank you for these videos, Ben. You live and do for things I will never do.

The way you described shrimps texture was very on point

my man hooked his mic to his chain DAMN

hope you’re having a great night Ben! I enjoyed this one, 33 this year and I’ve never had sushi

love tuning into these

I love his facial reaction every time he tries a new one lmfaooo. Its like he is discovering that the new one is better than the other lmfaoo

Looks mighty fine to me, too!🔥Thank you for giving us a closer look on original japanese suhi! I badly need to try it in Japan as well.🍣

Ben is the guy you would legit wanna hangout with forever lol i wish i could hangout with him and like just eat food all day and discover new stuff and talk about it and just chill. such a cool dude

Lmaooo, loving all these new videos man! Glad to see you enjoying Japan

I'm so glad you uploaded this video. Man I love Sushi and Im actually gonna go get some tomorrow lol.

it feels so intensely nostalgic and happy to see another enjoying a plunge into such beautifully prepared sushi. thank u man.

This is legit one of your best videos

I feel like these box's should come with a picture reference like chocolates do. Listing the name and the ingredients. That would be fun.

Bro I love this channel, you don’t bullshit about what you do or don’t know. Just no fluff reviews.

The silvery sushi (saba) is made with mackerel fish. It truly is delicious 😋❣ Thanks for the great vid👍🏼👏🏼. 🍣 🐟 🍤 🍚😋

That looks so good its actually insane how good that sushi looks

I like Ben’s mind being blown after each bite. 🤯

This is one I wish I could eat along with you forsure haha. Sushi in Japan is next level.

The dedication of this ghost is crazy

ben just looks honestly delighted with those sushi, his face lighting up tells it all haha

sushi so good it got ben standing the whole vid

Omakase is best experienced dine in because they will make it fresh and serve piece by piece immediately and explain each piece to you, the sushi also comes pre sauced with the perfect amount of soy sauce by the chef. There’s a place down in roppongi called tokyo sushi ten, they serve like 20 varieties of nigiri and a few cooked dishes. I never had omakase before and always thought omakase was like a few hundred dollar meal where you never get full, but in this place which was my first experience you’ll be so full you get food coma towards the 2nd half of your meal and it was like 70 or 80 bucks for the entire experience. Of course every piece was a hit.

Great vid brotha. I hella miss eating real sushi in Japan. If you actually go to the restaurant you will be treated to the order in which the master wants you to eat them. Hella higtens the flavor and experience.

1:55 TOROTAKU : Tuna with pickled daikon radish 5:00 AJI : horse mackerel 6:21 AKADAI: red sea bream 7:20 ZUKE MAGURO: Marinated Tuna 8:35 HEDAI ?：(white ) sea ​​bream ?　 10:00 Tuna 11:39 HIRAME？ : flounder ? 10:00 CHUTORO? :Tuna 12:20 OTORO: Fatty Tuna 13:25 UNI: sea ​​urchin 14:46 IKURA : salmon roe I'm not specialist so If I'm wrong, pls correct me 😅😅 Ben Deen sama, your videos are great. 👍

Ben's hiding, from that ghost lady, so he could eat his sushi in peace without being haunted

that uni that you had looked pretty gnarly, i harvest my own and if its fresh it should come out as a solid chunk from the urchin and have a bit of texture to it, not slimey goop. Also old urchin has the "sea flavor" kind of like when you go out to the ocean at low tide. Fresh urchin should taste almost sweet and buttery/nutty.

Sup Ben Deen. Your food adventures are so much fun!!! 😊 Mighty fine!!!

Ughhh sushi is life to me. Nigiri especially! So jelly

Awesome vid brother. Got me over here wanting to get back to Tokyo asap.

If you want to go to a fairly reasonable price sushi-boat style place, which is really good, I recommend: Kaiten-sushi Nemuro HANAMARU Ginza (actually near tokyo station). And also there is a really good dessert place nearby called "Del'immo"

That looks delicious bro🤤!!! Audio note: I think your chain is rubbing up against your mic fam

I love sushi and now know that I need to fly to Japan to get some 😋🙌🏾

Ben is making me feel really uncomfy by standing the whole time

Man that looked freaking good! Old thread and someone already did an accurate lineup for the nigiri so I won't list it again. Most sushi establishments give more maki because they are able to use the small leftover bits from things like nigiri. Not to say they are bad scraps because they are actually really good leftovers at a bargain price. The tomago usually has mirin in it which is why it's sweet. The price for that tray is very reasonable. Probably the best way to taste test before splurging on the ones you really like.

I'm guessing, shrimp, mackerel, halibut, albacore tuna belly or bluefin, belt fish, toro, amberjack, fatty tuna, uni, salmon eggs (ikura), have no guess on the rolls, tamago.....that was fun to guess,! Enjoy your trip.

Man sushi is just that one food that is just always amazing to me

You got the right one about Sushi as a delivery 🍣

man put himself in a closet away from all the noise to showcase his sushi. dedication.

i’d love to see you try natto!!

Yesss, please do more sushi in Japan🤤

hahahahaha he has the exact same reaction after everyone I love it

I usually have a few krab salad gunkan (the seaweed around the side type like the uni and egg ones here) and a few tamago nigiri (not the tamagoyaki block Ben got) at the start and at the end of my sushi meals. Otherwise, I usually have a mix of salmon, tuna, shrimp (non-raw) and red snapper nigiri as the main items. Eel (unagi), seared salmon and seared shrimp are also nice to sprinkle in, but I don’t go for uni or some of the ‘weirder’ stuff…not even spider rolls (soft shell crab) or salmon skin rolls. Some things aren’t bad, but just kinda make me wish I got more of what I really like. Oh, and inari is a nice ender too.

ghosts in the crib got you hiding in the closet

There's nothing better than eating good sushi for the first time. I had grocery store sushi for years before I went to an upscale sushi restaurant, and it completely blew me away. You can't even compare it to anything you've had before. It may be a bit pricey, but it's 1000% worth the money just for the experience alone. I strongly suggest everyone try it when they have the chance, especially those who claim they don't like sushi based on what they bought at a grocery store.

Gotta watch out for the ghoul, he's a real piece of work.

I wanted to pull my hair out every single time the mic hit his shirt

that looks so good

This one feels like a tech review but food. 🎉

Looks so good

Good review. Now I need some sushi

love how his eyes open up every bite, never gets old 😂

Ben actually standing there stumped at what's happening

Everytime he takes one he was stunned 😂great video

I freaking wish I could get that down the street for that price. I'm drooling.

Damn, the first minutes of him describing about the food was straight up NPC level🔥🔥🔥

12:43 beautiful thing about fatty tuna is that reaction never goes away.

Sushi after not having it for a while is the best meal ever no contest. every bite be like ben's reaction in this

Awesome!!

_Omg you’re still alive. I haven’t seen a video from you since the old KPOP days lol_

Bro was flabbergasted after each bite

Bro used subnautica to explain the taste of the urchin, I fw him so much

Looks awesome

thx for not flooding the food in soy sauce my guy!! And for respecting the Sushi journey enjoyeded the wTch!!

that chef cut the raw fish the best. like no other chef could ever cut it. he had to mop the floor for 20 years before he could even hold the knife. this prepared him to be the best fish cutter in the world.

Have had uni more than once and people love or hate it. I just can't eat it. My dad loves it!

Bro removed electronics in the background to give the ghosts a break from screentime lol

I like when you try new foods!

My man plays Subnautica. Legend

he is tipsy for sure 😂🍻

Made me jealous eating all that sushi.

I also eat standing when something is SO GOOD

light out got me weak😂

This guy high asf, I love him

Never been to an omakase place but from all the videos I've seen I thought the chef has a particular order of what is presented to you first depending on the type of sushi/fish. Was there any notes/instructions included when you ordered?

My man was shook after each bite

stunlocked after every bite XD

Ben looks like he’s about to be interrogated and they gave him a sushi plate to get all the info and a lighter sentence

I need that box 🤤

You are so real man

I’ve never seen you enjoy something this much🍱

They usually leave an identifier on the piece of sushi. For example the one with silver skin was mackerel or Hikarimono so they will leave a bit of the skin or some thing to identify the fish. Especially If it’s not easily identifiable like fatty tuna or salmon

looks good

The 2nd nigiri is my favorite of all time! It's mackerel!

You threw me off with the uterus part 😅😂