THE BEST VENISON BACKSTRAP RECIPE EVER! EASY & DELICIOUS
Рет қаралды 8,372
7 ай бұрынVenison Backstrap Recipe
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@RyanPerkins-lm7cb 7 ай бұрын
You want to cook it until it reaches an internal temperature of 130 degrees then let rest for 15 minutes and it should come up to 135 degrees internal! The longer past 130 degrees the dryer it gets! Love the sauce you made! Also Love the Leatherwood Outdoors channel! Been watching for a long time! I’ve been to Benezette Pennsylvania where the elk are! God Bless from Caldwell Ohio!
@joshp2542 7 ай бұрын
I use different spices but cook it the same way with a nice sear then into the oven for 10 minutes. I even do the little inside tenderloins the same way and they turn out perfect.
@wildturkey8752 7 ай бұрын
Looks delicious.
@ducktapepilot 7 ай бұрын
Man this looks so good
@GreenMosin93 7 ай бұрын
Looks delicious! I just made my doe backstrap tonight. Cut it into bite-sized pieces, fried in butter and minced onion until just browned on all sides, and served with a garlic and mushroom cream sauce on smashed potatoes. Had to force myself not to eat the whole batch..
@mountainmanmike8383 7 ай бұрын
Just made this it’s incredible !! Love your channel, my mom was Mrs Shrock she would love this !!!
@Leatherwoodoutdoors 7 ай бұрын
Thanks! I believe I had her for Home Ec in highschool!
@mountainmanmike8383 7 ай бұрын
@@Leatherwoodoutdoors yep you probably did !!! This was absolutely delicious just finished cleaning dishes !!!! The Glaze was incredible mine didn’t get quite as creamy as yours looked maybe i used to much heat in the simmer: my butter separated from the glaze but it was still incredible.
@Leatherwoodoutdoors 7 ай бұрын
@@mountainmanmike8383glad you liked it! its not a very thick sauce but did you find the full length video?
@Leatherwoodoutdoors 7 ай бұрын
@@mountainmanmike8383 here is the full length video. It more in detail. I just made a short of it and it was hard to get everything in. It was on our second channel. kzfaq.info/get/bejne/n7txltScmLORhqM.htmlsi=nuVMnrxbFZ2BS9r5
@mountainmanmike8383 7 ай бұрын
@@Leatherwoodoutdoors oh no i didn’t know there was one :-)
@hnoru 7 күн бұрын
I recommend avocado oil instead of vegetable oil, otherwise the recipe looks great!
@BoostedYote 7 ай бұрын
Definitely a northern recipe 😂 but hey if it’s tasty to yall that’s all that matters.
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