The cake was too delicious, with the one and only fresh cream weaving through it!『1004』

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Behind the Sweets

Behind the Sweets

Күн бұрын

~Store Information
Store name: 1004
Instagram： / ichi00yon
Facebook: / ichimarumaruyon
maps.app.goo.gl/KmfUZNgbG8jL9...
1-14-22 Maruzuka, Nishi-ku, Kobe-shi, Hyogo
0:00 Opening
0:46 Start of preparation
2:35 Strawberry tart
4:40 Strawberry Shortcake
9:18 Caramel Banana Shortcake
12:57 Interview
19:34 Introduction of cakes
━━━━━━━━━━━━━━━━━━
[If you have any questions about filming, etc., please contact us at the following address.
pan.to.sweets.sukisugiru@gmail.com
Translated with DeepL.com (free version)

Пікірлер: 5
@eujing
@eujing Ай бұрын
it is always fascinating to watch the working process of a real bakery. thanks for sharing!
@user-zl8nx2ex9n
@user-zl8nx2ex9n Ай бұрын
生クリームを塗り拡げない　弄らない やはりそうなんですね❗️納得です🙆‍♀️
@user-qe9ts9un6q
@user-qe9ts9un6q 20 күн бұрын
ありがとうございます
@user-yl9hg1ep3c
@user-yl9hg1ep3c Ай бұрын
카페브이로그보다가 완전 쌩 일본 브이로그까지 보게됨ㅜㅜ
@Han_Jiyeon_
@Han_Jiyeon_ Ай бұрын
한국어 번역 부탁드립니다!
The cakes were too delicious, with attention paid to all the ingredients and methods of preparation!
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