#CherryCake #CreamyDessert #BackenTutorial
Try the most delicious cherry pie with my favorite recipe for the week! 🍰 In this video, I'll share the secrets of baking the creamiest cherry pie you've ever tasted. From choosing the juiciest cherries to making the smoothest dough, I'll walk you through every step. Perfect for dessert lovers and baking enthusiasts alike. Get ready to impress your taste buds and your guests. Click "Play" and start baking! 🍒✨👩‍🍳
Recipe and ingredients:
For dough:
4 eggs
110g (0.7 cup) flour
25g (2tbsp) cocoa powder
A pinch of salt
120g (3/4 cup) sugar
1 tsp baking powder
Baking pan 18x28cm
Bake in a preheated oven at 356°F (180°C) for 20 minutes
For jam:
450g (3 cups) cherries.
100ml (2/5 cup) water.
80g (0.4 cup) sugar.
3 packets of red cake glaze (12g each)
Let stand in the fridge for 30 minutes
For cream:
600g (2.8 cups) cream cheese.
100g (1.2 cup) sugar.
200g (1/2 cup) cream 33% fat.
Leave in the fridge for 4 hours
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#diebestenrezepte, #kuchen
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