Immerse yourself in the ultimate indulgence with my creamiest cherry pie recipe that's guaranteed to melt in your mouth! This video will walk you through each step to create a delicious, velvety cake full of sweet cherry flavor. Perfect for dessert lovers and baking enthusiasts alike, you won't want to miss out on this heavenly treat. Click "Play" and let's bake a masterpiece that will delight your taste buds!
Recipe and ingredients:
For dough:
2 eggs
A pinch of salt
60g (4 tbsp) sugar
50g (4 tbsp) vegetable oil
80ml (1/3 cup) milk
120g (3/4 cup) flour
20g (1.5 tbsp) cocoa powder
1 tsp baking powder
Baking pan 18x28cm
Bake in a preheated oven at 356°F (180°C) for 20 minutes
For jam:
500g cherries
100g (1/2 cup) sugar
500ml (2 cups) water
3 packets of red cake glaze (12g each)
Let stand in the fridge for 30 minutes
For cream:
300g (1.3 cups) cream cheese
200g (1 cup) cream 33% fat
50g (1/4 cup) sugar
Leave in the fridge for 4 hours
Enjoy your meal!
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#diebestenrezepte, #schokokuchen, #kuchen
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