The Dish: Jill and Eric Skokan on farm-to-table cuisine
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Жыл бұрын"CBS Saturday Morning" co-host Michelle Miller talks to owners Jill and Eric Skokan of the Colorado restaurant "Bramble & Hare" about their farm-to-table cuisine.
#news #colorado #farming
"CBS Saturday Morning" co-hosts Jeff Glor, Michelle Miller and Dana Jacobson deliver two hours of original reporting and breaking news, as well as profiles of leading figures in culture and the arts. Watch "CBS Saturday Morning" at 7 a.m. ET on CBS and 8 a.m. ET on the CBS News app.
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@colechapman6976 Жыл бұрын
Can't beat something so fresh. No fancy chain or something could reproduce this, and that's what makes farm-to-table so unique. Luckily in NY, there are a few farms to table restaurants Upstate and whenever I go I am blown away by how delicious they can be, even if prepared very simply. When I started to cook more for myself I noticed how you don't need to do complicated dishes since all you had to do was source really fresh ingredients that were in season
@holyalmightycreatorgroup2015 Жыл бұрын
I love those kinds of foods!!!!
@LMays-cu2hp Жыл бұрын
Looking very nice....Thank you for sharing.
@LMays-cu2hp Жыл бұрын
Bless their son who has left them into heaven!!!!
@patriciagurwitz509 Жыл бұрын
This is an American Dream family❤️🙏🏽❤️
@adityabiyani387 Жыл бұрын
niceeeee
@wlachappelle Жыл бұрын
People would live longer eating like this fresh food
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