The famous French cake that melts in your mouth! cake, Everyone is looking for this cake recipe
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1 recipe:
🧡Welcome to my channel!
💛2 eggs.
💙100 grams of sugar.
🧡30 g starch.
💚Vanillin.
💜mix.
💙500g milk.
💛Cook over medium heat, stirring constantly, until thickened.
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💙Cool to room temperature.
💛100 grams of water, 100 grams of milk.
🧡a pinch of salt.
💙a pinch of sugar.
💚80 g butter.
💜light until the oil melts.
💙Add 120 g flour.
💛mix so that there are no lumps. 🧡Make a quiet fire and let it simmer for 2-3 minutes.
💙cool down.
🧡3-4 eggs.
🧡depending on size.
💚 Gradually add the eggs to the dough and mix.
💜This is how the dough should stick, great!
💙For convenience, place in a piping bag.
💛Bake at 190°C for 20 minutes.
🧡cool down.
💙Beat the cooled cream with a mixer.
🧡Add 100 g butter.
💚stir until smooth.
💜look how fluffy the cream turned out!
💙Let's collect our mini cakes!
💛Thanks for watching until the end and liking!
🧡decorate with powdered sugar!🧡
Recipe 2:
🧡Hello everyone!
💛Today we are preparing a very simple and at the same time delicious roll with berries
💙1 kilogram of blueberries (I have fresh ones)
💚1 tile of milk chocolate
💜rub
🧡we will remove the page for now
💙5 eggs carefully separate the egg whites from the yolks
💛add a pinch of salt to the egg whites
💙we start beating with the mixer
🧡gradually add 5 tablespoons of sugar
💚beat to stable peaks
💜Now, while we continue to beat, we add the egg yolks
💜30 g vegetable oil, odorless
💛100 g flour, 1 teaspoon baking powder, vanillin or vanilla essence
🧡seven in two stages
💙stir carefully from bottom to top
💛Distribute evenly over the shape of the berry
💙Bake in a preheated oven at 180 C for 30 minutes
🧡readiness can be checked with a toothpick, it should be dry and clean
💜Immediately turn over onto clean parchment paper and wrap in a roll
💚Cool completely to room temperature
💛Grind 50 gr of any nuts
🧡Melt 100 gr milk chocolate, 30 gr cream to stir and add nuts
💙decorate the roll
💛It turned out a very tasty dessert for tea, I recommend cooking it!
🧡Thanks for watching it to the end!
Recipe 3:
🧡4 eggs.
💛a pinch of salt.
💙100 grams of sugar.
💚Beat well.
💛Add egg yolks.
🧡Zel of 1 orange.
💜100g flour.
💚Vanillin.
💙Cake mold 20 cm.
💛Bake at 180 C for 30 minutes.
💙Orange juice.
💚2 eggs, 150 g sugar.
💜3 tablespoons of starch.
🧡300 g milk, orange juice.
💚Cook until thickened.
💙2 tablespoons butter.
💛cool down.
🧡halve.
💜200 gr cream cheese
💚Assemble the cake.
💙Put in the fridge for 3 hours.
💛decorate with chocolate
🧡Thanks for watching, liking and commenting!
Recipe 4:
🧡Welcome to my channel!🧡
2 tablespoons flour, 2 tablespoons starch.
500 g of milk is gradually added.
Mix a little so that there are no lumps.
120g sugar. stir.
Add the rest of the milk.
Cook over medium heat and thicken, stirring constantly.
This is how the mass should be.
cover and chill.
The cream cools down and becomes even thicker.
170g butter.
Beat with a mixer.
Add 100 grams of sugar.
we keep hitting.
the mass becomes lighter and more lush.
Now add 4 eggs one after the other.
170 g flour, 10 g baking powder, vanillin.
sieve and mix.
150 g poppy seeds.
Place in a baking tray lined with baking paper.
Bake at 180°C (350°F) for 30-35 minutes.
Readiness can be checked with a stick, it should be dry and clean.
cooling down.
cut off the top.
150 grams of butter.
Beat with a mixer.
Gradually add cooled cream.
stir until smooth.
Cream is ready.
spread evenly.
put something into the fridge.
1 bar of milk chocolate, 1 bar of dark chocolate.
2 tablespoons vegetable oil.
melt.
Decorate the cake.
Thank you for watching to the end and liking it! I really appreciate it!
It turned out to be a very tasty cake, definitely try it again!
🧡Enjoy your meal!🧡
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