The famous meat recipe that conquered everyone! Simple and delicious
Ingredients:
pork belly: 1 kg (2 lb)
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
onion: 2 pc
mustard: 25 g (0.9 oz)
soy sauce: 25 ml (0.8 fl oz)
water: 500 ml (17 fl oz)
black peppercorns: 3 g (0.1 oz)
bay leaves: 2 pc
basil: 4 g (0.1 oz)
OVER MEDIUM FIRE: 40 MIN
eggs: 4 pc
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
water: 2 l (68 pt)
salt: 10 g (0.4 oz)
vegetable oil: 20 ml (0.7 fl oz)
pasta: 400 g (14 oz)
OVER MEDIUM FIRE: 8 MIN
cheddar: 100 g (3.5 oz)
melted cheddar pressed cheese: 4 pc
pickled cucumbers: 4 pc
Follow us on:
Facebook: / cookrate.eng