The Hebridean Baker's Burns Night Veggie Haggis With Whisky Sauce | This Morning
Рет қаралды 14,958
5 ай бұрынCoinneach a.k.a the Hebridean baker, has travelled all the way from the most northerly part of the outer Hebrides to help us celebrate Burns night in the right way here in the studio - he's cooking up his Scottish veggie haggis served with your classic neeps and tatties and silky whisky sauce.
Broadcast on 25/01/2024
Subscribe to This Morning for more exclusive videos: bit.ly/1JM41yF
FOLLOW US:
/ thismorning
/ thismorning
/ thismorning
MORE ABOUT THIS MORNING:
Welcome to the official This Morning Channel! Join us every weekday from 10am on ITV1 and STV as we discuss the latest news stories, meet the people behind the stories that matter, chat to the biggest names in Hollywood, get the latest fashion & beauty trends, and cook up a storm in our kitchen with your favourite chefs!
And did we mention we have quite a few laughs along the way too?
#ThisMorning
@Cailleach26 5 ай бұрын
is there a written copy of the recipe available on line?
@CatsandJP 5 ай бұрын
Check out their app if your are in the UK 🇦🇺🇦🇺
@ebonyeyes1986 5 ай бұрын
Smh its not haggis then
@jamesbyrne3033 5 ай бұрын
@ebonyeyes1986 Try thinking of it like this, It’s like haggis, but without violently exploiting the body of a sentient victim.
KING 5 Seattle
Рет қаралды 3,1 М.
This Morning
Рет қаралды 34 М.
This Morning
Рет қаралды 10 М.
GoodFilms
Рет қаралды 12 МЛН
Остаться в живых
Рет қаралды 2,4 МЛН