Fakes is a thick lentil soup popular in Greece.
Greek soup Fakes is indispensable during fasting days, because it is cooked in water or vegetable broth, and it contains only lentils, vegetables and spices.
The Greek recipe for Fakes is perfect for cooking during the winter and spring seasons. Lentils are rich in protein, amino acids, vitamins and minerals, which we need so much in winter and spring.
Bon Appetit!
Ingredients :
lentils 250 gr
onion 1 pc.
carrot 1 pc.
olive oil 2-3 tablespoons
tomatoes 2 pcs.
volume pasta 1 tablespoon
1m garlic clove
laurel sheet 2 pcs.
water or vegetable broth
thyme 0.5 tsp
salt pepper
olive oil 60 ml
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