Markon’s Ready-Set-Serve (RSS) lettuce and salad processors move with the seasons twice a year-from our origin in California’s Salinas Valley to Yuma, Arizona, in the fall and back again every spring to ensure the highest quality and freshest products. This hard-working team travels over 571 miles and rebuilds their facility within 72 hours. This journey requires, disassembling, transporting, and reassembling equipment for full-scale production in less than three days.